Meat Farms & Ranches near Greensboro, NC

Liberty

Carolina Grass-Fed Meats raises authentic non-GMO grass-fed beef, pork, and chicken on York Martin Road in Liberty, North Carolina. The farm store is open to the public, with farm pickup, drop-off points across the Triad and Triangle, and home delivery within 50 miles of the farm.

Snow Camp

Braeburn Farm spans 500+ acres of pastures, woodlands, creeks, and ponds in Snow Camp, in the heart of the North Carolina Piedmont, where Charles and Cindy Sydnor create incredible grass-finished beef by building a healthy ecosystem through holistic, high-intensity grazing. Moving cows to new grass daily sequesters carbon and improves the land; the beef sells through Left Bank Butchery and economical bulk purchases, and farm tours welcome everyone from ecology classes to birders.

Graham

Reverence Farms in Graham, North Carolina is a different kind of dairy — cows are milked alongside their calves on pastures tended like gardens, producing A2A2 grass-fed milk from a herd hand-selected over decades. The farm also raises well-mannered Jersey sires, sells meat bundles and winter shares, and teaches the next generation through The Stockholder's Manual and on-farm mentorship.

Rural Hall

Bucket List Homestead in Rural Hall, North Carolina is a family homestead practicing regenerative agriculture — Jersey cows for raw A2A2 milk and herd shares, Mulefoot pigs, pastured chicken, farm-raised beef, non-GMO eggs, honey, and yogurt. The farm store on Griffin Road is open six days a week, with subscriptions available on customer favorites.

Mebane

Lynch Farm is a sixth-generation family farm in Mebane, North Carolina producing grain-fed, 100% Black Angus dry-aged beef with no added hormones, steroids, antibiotics, fillers, or implants — a proud Got To Be NC member. Whole, half, quarter, and eighth shares are available by phone from the Lynch family on Lynch Store Road.