Farms Near Dahlonega, GA

Dahlonega

We offer seasonal floral arrangements, plants in spring, chicks, hatching services, fresh eggs, hatching eggs, butchery classes, foraging classes, gardening lessons, tanning hide lessons, along with the standard veggies at our farmstand and the local harvest hub. We currently offer our seasonal fare on the farmish app, but we are building an On-site farmstand this spring.

Dahlonega

This listing's name doubles as its most useful detail: call before you go. The address sits on Highway 19 North in Dahlonega, Lumpkin County, an area known for apple orchards and vineyards in the north Georgia mountains. No posted hours or contact information were found online.

The City of Dahlonega Farmers Market runs Saturdays from 8am to 1pm, May through October, in Hancock Park. The market requires 100% local vendors — no resale — so tables carry seasonal fruit and vegetables, cut flowers, honey, herbs, jams, jellies, and other goods actually grown or made in Lumpkin County and nearby.

Little Farmers Market runs indoors at 4 Camper Park Road in Dahlonega, open Friday through Sunday, spring through fall, with the longest hours on Saturday, 9 a.m. to 6 p.m. It's a tight, one-room space, and reviewers keep coming back for the sourdough bread more than anything else, alongside free-range eggs, plants, and produce. A perfect 5.0-star rating comes from a small but loyal following.

Cavender Creek Vineyards farms 15 acres in the Appalachian foothills outside Dahlonega, Georgia, with four acres currently planted in vines. The winery grows Norton, the native American wine grape, and is replanting several acres with European varieties. Beyond the tasting room, the property rents three guest houses and hosts weddings; Yelp reviewers give it 4.5 stars across more than 180 reviews.

Dahlonega

About 190 blueberry bushes grow on this small u-pick operation north of Dahlonega, with picking season running roughly July 5 through August 5 depending on the year's weather. It's a modest, family-run setup — no gift shop, no hayride, just rows of bushes and a bucket. Call before driving out; hours shift with the harvest, and a late frost or an early-picked patch can end the season faster than the calendar suggests.

Dahlonega

Dahlonega

Wolf Mountain grows French-style varietals — Cabernet Sauvignon, Syrah, Malbec blends — on a 1,800-foot ridge above Dahlonega, and the estate has picked up over 200 medals at competitions like the San Francisco Chronicle and LA International wine shows. Tastings run Thursday through Sunday, and the on-site restaurant serves brunch, lunch, and dinner with mountain views.

Dahlonega

Cedar House Inn & Yurts is a lodging property on US 19 in Dahlonega, in Georgia's gold-rush-era mountain country. A business under the same name was found operating in St. Augustine, Florida instead, so no verified details for the Dahlonega location are included here.

Dahlonega

Montaluce farms its own grapes on a Dahlonega hillside and pours the results in a Tuscan-style dining room with mountain views. The main restaurant serves farm-to-table dishes; a second spot on the property, Trattoria di Montaluce, focuses on handmade pasta and brick-oven pizza. Hours run late — Friday and Saturday seating goes to 10 p.m. — and the estate is a working winery first, restaurant second.

Dahlonega

Three Sisters calls itself Dahlonega's founding family farm winery, pouring estate-grown wine from a tasting room built around a hand-carved cherry wood bar and Southern folk art. Fat Boy Red is the house best-seller, but the list runs both serious and casual. Outdoor seating looks over the vines toward the mountains, and the property also rents out for weddings and private events.

Murrayville

Sugar Hill Berry Farm is a family-owned operation in Murrayville growing peaches, blueberries, muscadines, and vegetables for pick-your-own visitors. The farm keeps weekend hours only, Saturday and Sunday from 9am to 5pm, and posts current picking conditions to Facebook before each opening.

Dahlonega

Craig and Cydney Kritzer founded Frogtown in 1998 on 57 acres at the foot of the Appalachians, and the winery now farms 40 of those acres in the Dahlonega Plateau AVA using only Georgia-grown grapes. A tri-level gravity-flow building presses the fruit without pumps. The cellar has picked up more than 500 medals at California competitions, and an Italian bistro on-site serves lunch and dinner alongside tastings.

Dawsonville

Hell's Gates isn't a farm at all — it's an outdoor haunted-house attraction built on church property at 329 Harmony Church Road, with eight staged scenes involving live actors, pyrotechnics, and stunt effects. It runs seasonally out of Lighthouse Baptist Church facilities each fall, marketed as an alternative to Atlanta's indoor haunted houses. Whoever tagged this as agritourism was working from the address, not the actual business — worth flagging if accuracy matters to the listing.

Gainesville

Cool Springs Blueberry Farm grows blueberries in Gainesville, the Hall County seat on the shores of Lake Lanier. North Georgia's blueberry season typically runs from early June through July; specific picking hours for this farm aren't confirmed by any public listing found.

Cleveland

The Cottage Vineyard and Winery has grown Chardonnay, Viognier, Syrah, Merlot, Pinot Meunier, and Muscat grapes on its Cleveland, Georgia estate since 2012, with 360-degree mountain views from the tasting deck. The winery pours more than 15 wines, welcomes dogs on the outdoor decks, and lets visitors bring their own food. Wine club members save 5 to 20 percent on bottles.

Cleveland

Lavender Lamb Farm raises sheep alongside lavender on Bugle Drive in Cleveland, in the White County foothills of North Georgia. A website confirms the farm operates under that name, but no further details on hours, products, or visits turned up in research.

Allison's Honey keeps hives on Lloyds Honey Farm Road in Cleveland, bottling wildflower, sourwood, orange blossom, blackberry, and cotton honey harvested through the region's bee season, which peaks early June through late July. The farm also grows grapes as a small vineyard operation. Open year-round, 9am to 5pm in winter and 9am to 6pm the rest of the year.

Cleveland

Tesnatee River Winery and Meadery makes muscadine wine and craft mead in Cleveland, alongside Allison's Honey — raw, all-natural wildflower and sourwood honey produced on the same farm. The tasting room also stocks farm-to-table jams, jellies, syrups, and seasonal fruit in a boutique setting in the North Georgia mountains. Open daily, with the longest hours on Saturday.

Cleveland

This White County wildlife park in Cleveland, also operating as North Georgia Wildlife Park, is built around hands-on animal encounters rather than roadside-zoo viewing: paid sessions with otters, capybaras, sloths, Scottish Highland cattle, and honey badgers, plus VIP and splash-style experiences. It also runs zoo camps, scout overnight stays, school programs, and birthday parties, with a gift shop and season-pass memberships on site.

Dawsonville

Uncle Shucks packs 15 acres in Dawsonville with fall activities: a corn maze, pumpkin patch, wagon rides, jumping pads, a tire mountain, kids' mazes, and gem mining. The season runs select dates from late September through early November, and the farm has drawn crowds large enough to rank among Georgia's better-known fall destinations.

Dawsonville

Amicalola Regional Farmers Market operates in Dawsonville, at the foot of the north Georgia mountains near Amicalola Falls State Park. The market is listed under the City of Dawsonville's community events and can be reached at 706-265-2442. No further public details on current vendors or season were found online, though the market draws from the Dawson County farming community bordering the Chattahoochee National Forest.

Dawson County Extension runs this market in the parking lot of the county Agricultural Service Center at 298 Academy Avenue, Wednesdays and Saturdays, roughly 7:30 to 10 a.m., from July into early fall. It sells produce straight off the truck rather than through a formal vendor-stall system, and the schedule is built around whatever North Georgia growers have ready that week. Vendor questions go through the county Extension office.

Dawsonville

Cold Creek Farm is a barn wedding venue on Shoal Creek Road outside Dawsonville, Georgia, run by Jeff and Susan Buffington since they bought the working farm in 2011. The property hosts weddings almost every weekend of the year, with indoor and outdoor ceremony space for up to 250 guests, on-site overnight accommodations, and rolling pasture grounds with horses.

Dawsonville

Cold Creek Farm is a working barn wedding venue on Shoal Creek Road, run by Jeff and Susan Buffington across rolling acres that still keep horses. The property blends rustic North Georgia scenery — indoor and outdoor spaces, pasture views — with full wedding services rather than operating as a pick-your-own farm.

Blackstock Vineyards, on Town Creek Road outside Dahlonega, Georgia, has been rebranded and now operates as Kaya Vineyard & Winery on the same estate-grown vines. Sitting at roughly 1,600 feet elevation, the property pours estate wines with panoramic North Georgia mountain views and runs guided group tours. It holds a 4.0-star rating on Yelp across 162 reviews.

Clermont

We focus primarily on producing non-gmo and soy and corn free pastures poultry and pastured and forested pork. Our website is pkfamilyfarms.com, and you can read more about our focus and passion - ultimately it boils down to raising animals the way God intended so that we can be better stewards of our land, animals, nutrition, and community.

Clermont

Dawsonville

Herron Farms runs as a small, self-sustaining organic operation on Hickory Trail West outside Dawsonville — rabbits, laying hens, honeybees, and a vermicomposting business selling red worms and African nightcrawlers wholesale for bait and garden beds. It's a family-run mini farm rather than a tourist destination, built around sustainable practices instead of a gift shop. Eggs and honey are sold direct from the property.

Clermont

Roberts Family Blueberry Farm grows organic blueberries in the foothills of the North Georgia mountains, with u-pick season running mid-May through mid-September most years. A gallon runs about $15, ready-picked berries less, and the farm also sells its own blueberry syrup and dressing. It's a working family operation on Clarks Bridge Road — no frills, just bushes, buckets, and berries handled the way a small farm handles them.

Dawsonville

Burt's Farm has grown pumpkins on 40 acres along Highway 52 in Dawsonville since the family started farming the North Georgia mountains, and now stocks 20-plus pumpkin varieties alongside strawberries, popcorn, and gourds each fall. Hayrides run through September and October, and the farm bakes its own pumpkin rolls, pies, and bread on-site.

Clermont

Family-owned creamery on Cleveland Highway built on its own dairy, Glo-Crest, where 210 Holsteins are milked twice a day. The all-natural, non-homogenized dairy products come straight off that herd, and farm tours are available with 24 hours' notice. It's a working dairy operation first, ice cream stop second — the kind of place where the cows in the pasture are the reason the milk tastes different.

Lost Valley Homestead is listed as a Georgia farm, but no website or social page could be found to confirm its location, animals, or crops.

Dawsonville

Bradley's Pumpkin Patch grows its own pumpkins on Lawrence Drive and sells them straight off the field, then switches to choose-and-cut Fraser fir Christmas trees in winter and daylilies in spring. A corn maze and country gift shop stocked with homemade jams, salsas, and local honey round out the fall visit. Family visits are free; school and group field trips get discounted rates.

Gainesville

The Kinsey Family Farm on Jot-em Down Road in Gainesville runs a nursery through spring and summer selling container and B&B trees, shrubs, and perennials, then shifts to pumpkins and fall harvest displays before closing the year with live, pre-cut, and cut-your-own Christmas trees.

Cumming

Hopewell Sunflower Farm grows u-pick sunflower fields on Hopewell Road in Cumming, about 50 minutes north of Atlanta, with blooms peaking in August on a roughly ten-day cycle. Field access is free with a cut-flower purchase, and the farm store carries flowers alongside a small petting-animal setup.

Cumming

Blueberry Garden's U-Pick Blueberry Farm & Nursery operates on Crow Road outside Cumming, combining a u-pick blueberry patch with a plant nursery, as the name states. No verified hours, pricing, or contact details are available online at this time. Call ahead before visiting to confirm the picking season.

Cumming

Warbington Farms grows strawberries and blackberries on Crow Road and sells farm-raised beef straight from its store. U-cut flower fields open alongside a fun park built for birthday parties, school field trips, and a summer farm camp. Hours shift with the weather and the harvest, so the farm posts current picking days — usually Tuesdays and Saturdays — on Facebook before each visit.

Cleveland

CeNita Vineyards sits below Yonah Mountain in Cleveland, Georgia, pouring handcrafted wines — Chambourcin, Chardonnay, Merlot, and a house blend called Summer Breeze — across three tasting areas including an open-air vineyard lawn. The winery hosts weddings with on-site lodging, plus live music and a disc golf course for visiting groups. Dogs are welcome on the grounds.

Blairsville

Wolf Creek Wilderness Farm is a family-run u-pick blueberry operation about 8.5 miles south of the Blairsville town square, open weekends from 9am to 3pm in season. The farm puts environmental practices first, and a picnic area with restrooms sits alongside the picking rows for visitors who want to make a morning of it.

Dawsonville

Fausett Farms has worked the same Dawsonville land since 1858, spending 60 years in poultry before switching to sunflowers in 2011. The family now grows upward of 900,000 blooms across the property near Amicalola Falls, with peak season running mid-September through mid-October and $10-per-carload admission.

Every Friday from spring through fall, growers set up on Gainesville's historic town square at 100 Main Street, blocks from downtown restaurants and shops. Regulars say the walkable setting keeps them coming back after work, especially at twilight, when nearby restaurants fill the sidewalks too. Expect a seasonal lineup of produce, baked goods, honey, and potted plants from Hall County growers, plus the occasional food truck.

Gainesville

Gainesville

At the corner of Main and Spring Streets in downtown Gainesville, this market runs spring through fall with a rotating mix of produce, baked goods, flowers, and prepared foods. Google reviewers rate it 4.7 stars and describe it as a genuine community gathering spot rather than a tourist stop. It's organized by Hall Farmers, the same nonprofit behind the Broad Street market, and accepts EBT and WIC.

Gainesville

The Georgia Department of Agriculture lists this market at 323 Broad Street SW, next to Gainesville's Engine 209 fire station, open Fridays from 2:30 to 6:30 p.m., May through October. Local growers bring produce, baked goods, and cut flowers to a small lot that fills up fast on payday Fridays. It's run by Hall Farmers, the same nonprofit behind the town square market, and takes EBT and WIC.

Blairsville

Blairsville

Southern Tree Plantation has grown Christmas trees on Owltown Road since 1978, when the McCombs family made the property their home. The farm cultivates blue spruce, balsam fir, Fraser fir, and Norway spruce across the land, and October brings pumpkins, hayrides, a petting farm, and marshmallow roasting ahead of the annual cut-your-own season. The grounds also host weddings by appointment.

Gainesville

Hall County Farmers Market has run at 734 East Crescent Drive in Gainesville since 1973, making it one of the older markets in northeast Georgia. It opens Tuesdays from 2:30 to 6:30 p.m. and Saturdays from 8 a.m. to noon, spring through fall, with local produce, baked goods, honey, and farm eggs. Google reviewers give it 4.4 stars and note vendors mostly prefer cash. EBT and WIC accepted.

Cleveland

The Densmore Farm is on New Bridge Road in Cleveland, the White County seat in the north Georgia mountains near Helen. It operates as an agritourism farm in a region built around mountain tourism.

Helen

Habersham has poured Georgia wine since 1983, making it one of the state's oldest and largest wineries; it moved from Baldwin to its current Helen location in November 1998. The tasting room sits on South Main Street in the North Georgia mountains and pours everything from dry vinifera to sweet muscadine, alongside a gift shop stocked with wine accessories. The winery still holds an annual WineFest for visitors.

Sylvan Valley Lodge & Cellars combines a wine tasting room with an overnight lodge at the foot of Yonah Mountain, five minutes from downtown Helen, Georgia. Guests can book lodge rooms or one of three named cabins, browse the gift shop, and taste wine by reservation. The property regularly hosts weddings and live music, with breakfast included for overnight guests.

Blairsville

Paradise Hills combines a working winery with cabin rentals and a European-style spa across 42 acres in the Blue Ridge Mountains, with 40 of those acres planted in vines. Guests can book a Chardonnay or Cabernet tasting, then walk over for a massage or mineral soak. Cabins range from one to four bedrooms, several dog-friendly, and the property hosts elopements and small weddings up to 60 guests.

Cleveland

Serenity Cellars pours Old World-style wines from a Tuscan-inspired tasting room on Laurel Ridge Road, with live music Friday through Sunday and a dog-friendly patio. The winery is family-owned and boutique-sized, favoring dry and sweet wines over a large production list. Reservations run through Tock, and the tasting room sits in White County's stretch of North Georgia wine country.

HELEN

Georgia's wine trail starts here — one of the state's oldest and largest wineries, pouring award-winning bottles since 1983 from a tasting room just south of Alpine Helen. The lineup spans three labels: vinifera-driven Habersham and Creekstone, aged in American, French, and Hungarian oak, and Southern Harvest, built on native Muscadine grapes. Fruit comes from the original Stonepile Vineyard near Clarkesville and a newer high-elevation site planted in 2017. Tastings run daily.

Sautee-Nacoochee

The Gourd Place calls itself the oldest retail gourdcrafting business in the United States, selling Gourdcraft Originals and Gourd Impressions Pottery from a shop and small gourd museum five miles from Helen, Georgia. Visits are by appointment; email ahead for same-day requests.

Sautee Nacoochee

Sautee Nacoochee Vineyards closed permanently at the end of 2015, according to visitor reports, though the vine rows are still visible from the road. The tasting room and website shut down along with it, and the operation is no longer affiliated with Georgia Wine Country or the Association of Winegrowers. Nearby alternatives in the valley include Yonah Mountain Vineyards and Habersham Winery.

Henderson Lakeside Farm is on Pilgrim Mill Road near Cumming, in Forsyth County's Lake Lanier region. No public listing describes current crops, animals, or visiting hours.

7M Family Farms sits on Crump Creek Road, though no listing links the address to a specific Georgia county in available records. No website or public details on what the farm grows or sells could be verified online. Call ahead to confirm current offerings before visiting.

Blairsville

Sweet Acre Farms was Hall County's first farm winery, a 46-acre operation pouring fruit wines made from blueberry, peach, and blackberry grown on the property. A fire damaged the Alto tasting room in January 2025, and the winery has been pouring instead from its Helen, Georgia location, open Thursday through Sunday with reduced hours. Call ahead before visiting the original Bill Wilson Road address, since much of that site remains closed.