Farm Stands near East Hampton, NY

East Hampton

East Hampton

Round Swamp Farm — "Farmers of Land & Sea" — is a National Bicentennial Farm in East Hampton, where the family farms the very best produce, harvests the finest local seafood, and bakes and prepares specialties for its beloved country market on Three Mile Harbor Road. Sister markets in Bridgehampton and Montauk carry the same farm-and-sea bounty, Tuesday through Saturday.

East Hampton

A country market, farm stand, fish market, and bakery all in one, Round Swamp Farm has been an East Hampton institution for generations — recognized as a National Bicentennial Farm and famed for the Snyder family's produce, fresh-caught seafood, and prepared specialties. Open Tuesday through Saturday at three East End locations.

East Hampton

Spring Close Farm is located in East Hampton, New York. Half a mile north of highway 27 this micro farm is home to over 50 varieties of leafy greens, juicy vegetables, heirloom tomatoes, flowers, and much more. The small family farm was recently acquired by Harry Pinkerton of Montauk, who among many others left his life in NYC during Covid-19 pandemic and found home back in nature on the East End of Long Island.

Sagaponack

Marilee's Farmstand sells 100% Sagaponack-grown vegetables from the Foster family's Sagaponack Potato Company — 30 acres of vegetables plus 200 acres of potatoes and small grains, farmed by six generations. Marilee Foster specializes in heirloom tomatoes and a full range of seasonal vegetables, sold at the Sagg Main Street stand Fridays and Saturdays.

Amagansett

Balsam Farms started in 2003 with ten rented acres, one tractor, and a small roadside stand — today it farms fields between Amagansett and Sagaponack on Long Island's South Fork. The original Amagansett farm stand sells straight-from-the-field vegetables, fruits, and flowers, the Montauk Market gets daily deliveries, Friday grocery delivery covers the East End, a CSA supports the farm directly, and the online general store ships anywhere in the US.

Sag Harbor

Serene Green Farm on Noyac Road in Sag Harbor has served the East End since 2010 as a one-stop farm stand: fresh local fruits, vegetables, and herbs, seafood, fresh-baked breads and pies, local honey, flowers, dairy, and its own line of prepared foods from sauces to full dinners. Open every day, year-round — closed only on Christmas.

Water Mill

The farm stand of Corwith Farms, a longtime grower on the South Fork, sits on Head of Pond Road in Water Mill. Beyond farm produce, the stand runs seasonal programs including goat yoga sessions through July and August and a summer farm camp for kids. Corwith Farms works land across the East End, raising produce and nursery stock.

Water Mill

Hank's Pumpkintown becomes a fall destination each autumn along Montauk Highway in Water Mill, on the South Fork. The draw is pumpkin picking, a corn maze, hay rides, and apple cider donuts, with a farm stand selling produce through the warmer months. It sits between Southampton and Bridgehampton, an easy stop on the way east.

Southold

Southold

Cutchogue

Cutchogue

Greenland Family Farms runs a stand on County Road 48 in Cutchogue, one of the main farming hamlets on Long Island's North Fork. Growers in this area sell sweet corn, tomatoes, squash and pumpkins, with u-pick and fall attractions at some stops. Greenland's own site and hours aren't posted online, so check locally before heading out.

Mattituck

Mattituck

Old Lyme

Four Mile River Farm in Old Lyme, Connecticut raises beef, pork, and chicken with a simple goal: one family producing high-quality meat for yours. The farm stand on Four Mile River Road is open daily 9 to 5, with bulk bundles, weekly shipping across New England and the New York area, and free shipping on orders over $200.

Jamesport

Old Saybrook

East Lyme

Aquebogue

Filasky Farm sits on Church Lane in Aquebogue, on the North Fork of Long Island in the town of Riverhead. This is North Fork farm country, known for sweet corn, tomatoes, potatoes and fall pumpkins. No confirmed website or current hours turned up for the stand, so call the farm before making the drive out east to check what's in season.