Farms Near Greer, SC

Greer

Greer

Buck & Ann's Strawberry Patch runs a seasonal strawberry u-pick on Pearson Road in Greer, in the upstate between Greenville and Spartanburg. Upstate strawberries ripen roughly mid-April through May, when patches like this open for picking.

Taylors

Greer

Carolina Natural Farms is a small farm on Ballenger Road in Greer, in the Greenville-Spartanburg Upstate. The name points to natural or chemical-free growing methods common among direct-to-consumer farms in this area. Public information is limited online, so reach out to the farm directly about its produce, meat, or other offerings and how to buy.

Greer

Taylors

Greer

Fisher's Orchard grows South Carolina peaches and nectarines on Fisher Road in Greer, and rounds out the farm stand with strawberries and a run of vegetables: squash, peppers, tomatoes, cucumbers, potatoes, and onions. They also sell flowers and hanging baskets plus jams, jellies, cider, pickles, and local honey. The upstate peach season carries the stand through the summer.

Greenville

Hidden Spring Bee Farm keeps bees and sells local honey out of Greenville, in upstate South Carolina. Small apiaries like this usually offer raw wildflower honey by the jar and sometimes beeswax products, with harvest tied to the spring and summer nectar flow.

Wellford

Taylors

Sandy Flat Berry Patch is a pick-your-own berry farm on Locust Hill Road in Taylors, in the Greenville County foothills. Blueberries and blackberries ripen across the SC Upstate through June and July. Hours and ripe-berry availability change week to week in season, so confirm before you head out.

Taylors

MacGregor Orchard grows on Sassafras Drive in Taylors, on the northeast edge of Greenville in the South Carolina Upstate. The orchard setting suggests tree fruit such as apples or peaches, which do well on the Piedmont slopes below the Blue Ridge. Varieties and picking dates weren't available online.

Greenville

Good To Go Mobile Market is a mobile produce market serving the Greenville area, with a stop listed at 2801 Pelham Road. Mobile markets like this bring fresh fruits and vegetables straight to neighborhoods and workplaces instead of a single fixed stand.

The Tuesday Local Farmers' Market runs along the Woodruff Road retail corridor in Greenville, one of the busiest commercial strips in the Upstate. As the name says, it's a weekday market bringing local produce to the shopping district southeast of downtown. Vendor details weren't available online.

Taylors

Greenville

Taylors

Inman

Johnson Farms sits on New Cut Road in Inman, in the peach-growing belt of northern Spartanburg County. Roadside farms across this stretch of the Upstate sell tree-ripened peaches, tomatoes, and summer produce from late spring through early fall. Public details on this farm are limited, so contact them directly for a current crop list and hours.

Fork and Plough is a restaurant, market, and butchery at 1629 East North Street in Greenville. The kitchen builds its menu around local ingredients and runs a full butcher counter with fresh-cut meats, plus brunch, grab-and-go meals, and catering. It's open daily, with a shorter Sunday schedule.

MAULDIN

Greenville

Frosty Farmer Winter Market is a bustling indoor winter farmers market located inside McAlister Square Mall in Greenville, SC. We operate from January through the end of April and feature some 105 vendors every Saturday with more than 170 total vendors each season with some attending weekly and others just monthly. Our market offers a bounce house for kids, live music & DJs, free community yoga, food trucks, a taps trailer, and loads of fun! We accept SNAP and offer a Healthy Bucks match of $15 with a minimum $5 SNAP purchase. We are open from 9 a.m. to 1 p.m. during our market season.

Greenville

The Greenville State Farmers Market includes retail sheds and farmer stalls that offer a wide variety of locally grown products and specialty goods. Both quality and variety are standards for the volume of products offered for sale at the Greenville State Farmers Market. Market operations continue Monday – Saturday all year long, ceasing for Thanksgiving, Christmas, and New Year’s Day

Campobello

Grow strawberries, peaches, apples, vegetables, sweet corn, melons, plums, nectarines, blackberries, blueberries, etc.

Campobello

Thompson Family Farms sits on Highway 11 in Campobello, along the Cherokee Foothills Scenic Byway in northern Spartanburg County. This Upstate corridor is dense with peach orchards and roadside farm stands running through the summer. Contact the farm to learn what it grows and when it's open to visitors.

Greenville

On Saturday mornings from the beginning of May until the end of October, two blocks of downtown Greenville’s Main Street are transformed into a bustling farmers' market. The market features over 75 vendors selling the season’s freshest produce and the area’s most original and high quality crafts. Each week thousands of people flock to the TD Saturday Market for locally-sourced products where all food must be grown or produced within 100 miles of Greenville and crafters are highly-encouraged to u

Woodruff

Long Family Vineyards is a longtime vineyard on Bellview Road in Woodruff, in the Spartanburg County countryside of the Upstate. Older South Carolina vineyards like this typically grow muscadines, which ripen for picking and pressing from late summer into fall. The farm offers on-farm pickup and carries Certified SC Grown status. Details online are limited, so contact the vineyard directly to confirm what's available and when the vines open.

Travelers Rest

Blueberry Hill is a pick-your-own blueberry farm on Old Mush Creek Road in Travelers Rest, in the foothills north of Greenville. Upstate blueberries typically ripen from June into July, when farms like this open the rows to pickers. Specifics online are limited, so check ahead for the season's opening and picking hours.

Greenville

Greenville

Swamp Rabbit Cafe and Grocery is a local-food hub on Cedar Lane Road in Greenville, open since 2011 and stocked from hundreds of area farms and food makers. The grocery carries local and organic produce, pastured meats and eggs, and both raw and pasteurized milk. A scratch bakery, all-day cafe with specialty coffee, and a wood-fired pizza kitchen share the space. It sits along the Swamp Rabbit Trail, a natural stop for cyclists and walkers.

Campobello

Peach Country sits on Highway 11 in Campobello, along the Cherokee Foothills Scenic Highway in northern Spartanburg County. This Upstate stretch is prime peach ground, and roadside stands here sell tree-ripened fruit through the summer harvest.

Travelers Rest

How We got started Our story begins in 1945 when William Paul Brown shared is love of the cattle industry with his wife, Minnie as they opened and operated Brown’s Packing Plant in Gaffney, SC. What was to be a small business that would support his family of four ultimately turned into a thriving business and meat market. Brown’s quickly expanded as Shirley, the eldest daughter, began to take an interest. In 1952 while watching the newest load arrive at the plant, Shirley noticed that one of the

Travelers Rest

Travelers Rest Farmers Market is a 501(c)(3) Nonprofit organization created to provide a forum for the exchange of local products and goods, as well as educational and cultural activities for increasing knowledge about, appreciation for, and participation in the local production of natural products, while also fostering a sense of community among the residents and visitors of the Travelers Rest area.

The Carolina Honey Bee Company is a honey shop in Travelers Rest, just north of Greenville in the South Carolina Upstate. It sells local honey and honey-bee products from a town at the edge of the Blue Ridge foothills, an area with an active small-farm and beekeeping community.

Travelers Rest

This community farmers market gathers in downtown Travelers Rest, the Greenville County town that grew up along the Swamp Rabbit Trail at the foot of the Blue Ridge Escarpment. Local growers bring Upstate South Carolina produce in season. The Center Street address puts it in the walkable core near City Hall. Exact market days weren't confirmed online.

Greenville

Feed & Seed is a nonprofit food hub on Easley Bridge Road in Greenville, built to move Upstate farm products to more local plates. The facility combines a processing center, cold storage, classroom space, and a public market and cafe. It runs FoodShare produce boxes that make seasonal fruit and vegetables affordable, and it rents infrastructure that small growers otherwise couldn't access. The aim is a shorter path from local farms to schools, stores, and households.

Boiling Springs

Moore

Green Acres Produce sells farm produce on Anderson Mill Road in Moore, just southwest of Spartanburg. In the upstate, a produce stand like this typically runs from late-spring strawberries through summer peaches, tomatoes, and sweet corn. Specifics aren't posted online, so stop in or call to see what's in season and when they're open.

Campobello

Greyrock Farms operates somewhere in South Carolina. Public records don't specify its crops or livestock or the county it farms, and it keeps no active website.

Boiling Springs

Hughey Farms is an agritourism operation on Asheville Highway (US 176) in Boiling Springs, a fast-growing community just north of Spartanburg in the South Carolina Upstate. Crop and visiting details weren't posted online.

Run in partnership with Greenville Health System (now Prisma Health), this Depot Street market in Fountain Inn ties fresh local produce to a community-health mission. It sits beside the town's other downtown market near the historic depot, drawing growers from the Greenville–Laurens county line.

The Fountain Inn Farmers Market runs on Depot Street in downtown Fountain Inn, a small town south of Greenville. Growers sell seasonal produce and local goods near the town's restored depot and Commerce Park.

Landrum

The Landrum Farmers Market runs every Saturday from 8am to noon, April through December, in this Upstate town near the North Carolina line and the Blue Ridge foothills. Vendors bring local produce, crafts, and seasonal goods, and a holiday craft market runs from November into December. Kids can join the Little Sprouts Garden Club, which meets Saturdays at 10am.

The Riddle Farm operates in South Carolina. No city, product list, or contact information appears in public listings for it.

Travelers Rest

Arrowhead Acres is an agritourism farm on Bates Bridge Road in Travelers Rest, in the rolling country north of Greenville near the Blue Ridge foothills. This corner of the Upstate is thick with pick-your-own farms and fall attractions. Specific offerings and hours weren't confirmed online.

Tryon

The county tourism office for Polk County, based on North Trade Street in downtown Tryon. Staff point visitors toward the area's farms, orchards, and horse country across the North Carolina foothills, including the Tryon and Columbus countryside near the Tryon International Equestrian Center. This is a visitor-information stop rather than a working farm, useful for maps and directions to local agritourism and pick-your-own operations before you head out to the land itself.

Travelers Rest

Beechwood Farms is an agritourism farm on Bates Bridge Road in Travelers Rest, Greenville County, where the Upstate rises into the Blue Ridge foothills. Crop and visiting details weren't available online.

Greenville

Nightmare Dungeon stages its haunt inside a 120-year-old farmhouse on Old Anderson Road in Greenville, using high-tech effects, built sets, and professional actors to run visitors through room after room. The attraction opens for the Halloween season with tickets sold online. It ranks among the Upstate's better-known haunted houses. Check the site each fall for dates and times.

Roebuck

In December 2017, our long-time dream of owning a farm became a reality. Initially, we imagined the farm would be purely for our own enjoyment - a place of refuge for our family. Pretty quickly, the dream started to grow into something bigger. After battling chronic pain for over a year with no satisfying answers or solutions offered by conventional medicine, Emily began looking into the healing power of food. This journey introduced us to the idea of “food as medicine,” which led us to the prac

Roebuck

In December 2017, our long-time dream of owning a farm became a reality. Initially, we imagined the farm would be purely for our own enjoyment - a place of refuge for our family. Pretty quickly, the dream started to grow into something bigger. After battling chronic pain for over a year with no satisfying answers or solutions offered by conventional medicine, Emily began looking into the healing power of food. This journey introduced us to the idea of “food as medicine,” which led us to the prac

Roebuck

In December 2017, our long-time dream of owning a farm became a reality. Initially, we imagined the farm would be purely for our own enjoyment - a place of refuge for our family. Pretty quickly, the dream started to grow into something bigger. After battling chronic pain for over a year with no satisfying answers or solutions offered by conventional medicine, Emily began looking into the healing power of food. This journey introduced us to the idea of “food as medicine,” which led us to the prac

Jubilee Farms is Jacob Towe's regenerative farm taking root in Spartanburg County, South Carolina — a journey that started at age nine with 4-H chickens and door-to-door egg sales to 200 households, then an apprenticeship under Joel Salatin at Polyface Farm in 2017. The Polyface-style operation aims to maximize carbon sequestration while making natural, healthy food available to everyone.

Boiling Springs

Spartanburg

PAL Food Hub connects Spartanburg to fresh regional produce through an online local-food marketplace run by the community wellness nonprofit PAL. It sources mainly from farms within 75 miles of Spartanburg County, reaching farther in the cold months when local supply thins. Orders are placed online and picked up on Thursdays at several spots around the city, including its South Spring Street office and neighborhood partners. The hub links area growers to shoppers without a fixed storefront.

Woodruff

Bar W Ranch sits on Harris Bridge Road outside Woodruff, in Spartanburg County's upstate farm country. It's listed as an agritourism operation, the kind of working ranch that opens its gates for on-farm visits and seasonal events. Details online are thin, so call ahead to confirm what's running before you make the drive out.

Easley

Adam's Mobile Market is a mobile farmers market serving Easley, in Pickens County. Rather than a fixed stall, a mobile market brings fresh produce directly to neighborhoods; this one lists a stop at 114 School Road.

Easley

Rose Hill Plantation sits on Three Bridges Road in Easley, in Pickens County near the Blue Ridge foothills. The property is listed as an agritourism site; Upstate venues under this kind of name commonly host weddings, private events, and seasonal gatherings on their grounds. Public details are limited online, so contact the property directly for current offerings and availability.

Spartanburg

Columbus

A farmers market that specializes in local produce, crafts, baked goods, and artisan goods.

Columbus

A Farmers' Market that operates in the winter, which focuses on local crafts, baked goods, and fall and winter produce.