Farms Near Jacksonville, FL

Jacksonville

This market sets up in downtown Jacksonville's central square, long known as Hemming Park and renamed James Weldon Johnson Park in 2020 after the Jacksonville-born writer and civil rights leader. Vendors sell produce and local goods on Saturdays in the shadow of downtown's office towers.

Monroe and North Hogan Streets Jacksonville

Hemming Plaza Farmers' Market sets up Friday mornings at Monroe and North Hogan Streets in downtown Jacksonville, across from City Hall. Vendors sell fresh fruit and vegetables, canned and preserved produce, coffee and tea, prepared foods, and handmade soap and body care items. It runs as a lunch-hour stop for downtown workers rather than a weekend destination market, from 10 a.m. to 2 p.m.

Jacksonville

Jacksonville

Jacksonville Farmers Market has operated since 1938, making it North Florida's oldest and largest, with more than 100 vendors selling produce, plants, herbs, and specialty and ethnic goods out of open-air bays on West Beaver Street. It functions as both a retail stop for shoppers and a wholesale source for area restaurants and grocers.

Corner of LaSalle and Hendricks behind Regions Bank Jacksonville

This market sets up behind the Regions Bank at the corner of LaSalle Street and Hendricks Avenue in Jacksonville's San Marco neighborhood, a walkable historic district built around its landmark square.

5 Points Farm grows Salanova lettuces, leafy greens, herbs, and microgreens in aeroponic towers at its Jacksonville location, using a fraction of the water and space soil farming needs and no pesticides. The you-pick setup knocks a dollar off each head of lettuce if customers bring their own container. Open Friday and Saturday, 11am to 6pm.

Eartha's Farm & Market is an urban farm and Saturday market in Jacksonville's Moncrief Springs neighborhood, run by the nonprofit Clara White Mission to bring organic, regeneratively grown produce into a food desert. The market runs 10am to 2pm, with farm tours and youth programs alongside the weekly vendor lineup.

King Street Farmers Market sets up Wednesday evenings, 4 to 7 p.m., at 1021 King Street in Jacksonville's Riverside neighborhood. Vendors sell produce, honey, seafood, meat, eggs, cheese, bread, Georgia olive oil, jams, and herbs, with live music most weeks. The market has built a real local following: its Instagram account has passed 5,000 followers.

Bee Friends Farm is a third-generation beekeeping operation in Jacksonville, started in 2013 by Michael Leach. The bees move seasonally across North Florida to follow the best nectar flows, producing raw and creamed honey in distinct varietals — Wildflower, Orange Blossom, Gallberry, and the harder-to-find Black Mangrove. The farm also sells beeswax goods and hosts BeeFare, an annual two-day event with local vendors and live demonstrations.

Jacksonville

E.L.O Ngodo Enterprises Limited is listed as an agritourism business in Jacksonville, Florida's largest city by land area and home to working farms in its rural northwest and southside pockets. Further details on the business's specific operation weren't found online.

Saturs Farm is a small honey operation on Hodges Boulevard in Jacksonville, open seven days a week from 11 a.m. to 5 p.m. Beyond the hours and address, the farm keeps a low profile online — no website, just a phone line for anyone who wants to stop by and buy honey directly from the source.

Jacksonville

Jacksonville Zoo and Gardens spans more than 100 acres of animal habitats and gardens at 370 Zoo Parkway, with year-round programs including zoo camps, school field trips, and seasonal events like Dinosauria. It's open daily 9 a.m. to 5 p.m. (last tickets at 4 p.m.), closed Thanksgiving and Christmas.

Johnson's Family Flea and Farmers Market combines an indoor, climate-controlled flea market with produce vendors at 5800 Ramona Boulevard in Jacksonville, just off I-10 at Exit 357. It's open Tuesday through Saturday, with fresh produce and baked goods sold alongside vintage collectibles and general flea-market merchandise. Some vendors grow pesticide-free; ask directly at the stall.

Jacksonville

Jacksonville

Bee Pa's Honey keeps bees on Jacksonville's north side, along Lem Turner Road — a part of Duval County that still has enough open land and pine woods for small-scale apiaries.

Berry Good Farms operates as a division of the North Florida School of Special Education, employing and training adults with intellectual differences to grow organic produce, raise tilapia through aquaponics, and start seedlings and cut flowers. Products move through a Thursday market and the Berry Good Farms On The Go food truck around Jacksonville.

Jacksonville

13th Floor Haunted House is a seasonal Halloween attraction in Jacksonville, part of the fall haunted-house season that runs across North Florida each October. Current dates, ticket prices, and hours weren't confirmed online — check before visiting.

Jacksonville

Hidden Fields Private Stable is a horse facility on Forest Boulevard in Jacksonville. No website or public listing turned up in research beyond the name and address — reach out directly to confirm boarding, lessons, or visiting policy, since 'private' suggests it isn't open to drop-in visitors.

Jacksonville

Jacksonville

West of I-295 on Beach Boulevard, this 200,000-square-foot market has run for more than 20 years and now hosts over 500 vendors under one roof. Open Friday through Sunday, it mixes fresh produce and seafood stalls with general flea market goods, drawing shoppers from across Jacksonville and beyond.

Down to Earth Farm is a small, sustainable CSA operation on Jacksonville's Westside, growing organic vegetables and flowers — flowers make up more than half the crop mix — alongside farm-raised sausage and other local goods. Rather than running a farm stand, the crew sells direct to shoppers most Saturdays at the Riverside Arts Market.

Jacksonville

Dowless Blueberry Farm grows blueberries in Jacksonville, in a pocket of Duval County that still holds working farms outside the city's urban core. Pick dates, hours, and pricing weren't confirmed online — call ahead before visiting.

Tillman's Meats & Country Store is Jacksonville's oldest butcher shop, still cutting fresh beef, pork, and chicken daily at its original Old St. Augustine Road location. The case runs from everyday cuts to USDA Prime, dry-aged steaks, and imported Wagyu. Three locations now serve the area — Jacksonville, Ponte Vedra Beach, and Fleming Island — each stocked to the same standards the original shop built its name on.

Orange Park

Heritage Pumpkin Patch sets up each fall on Park Avenue (Highway 17) in Orange Park, just south of Jacksonville in Clay County. No website or listing details turned up in research beyond the name, type, and address — call ahead for current dates and pricing.

Mandarin Farmers Market runs every Sunday, noon to 4 p.m., year-round in the parking lot of the Whole Foods Market on San Jose Boulevard in Jacksonville. About two dozen vendors sell beans, cheese, coffee, eggs, flowers, fruit, grains, and herbs. The Whole Foods partnership means it runs rain or shine, all year, unlike Jacksonville's seasonal markets.

Jacksonville

EastCoast Land Care operates out of the Big Island Drive area of Jacksonville, offering land and property care services rather than a traditional farm-visit operation.

Congaree and Penn began as a small rice farm in Jacksonville and has grown into a working agrihood on Old Kings Road, with crop fields, farm animals, a farm-to-table restaurant, and a dozen oak-shaded bungalows for overnight stays. The property runs guided farm tours alongside weddings and family picnics, built around the same land the rice operation once worked.

Jacksonville

Jacksonville

Kent's Blueberry Farm has run u-pick season in Duval County since 2005, veteran-owned and about as no-frills as it gets — cash only, no restrooms, just rows of blueberries and the owners out working the field with visitors. Picking typically starts mid-May and lasts about six weeks. Call the house at (904) 768-3484 or cell at (904) 868-7822, or check kentsblueberryfarm.com before making the drive.

Jacksonville

A longtime Jacksonville u-pick spot with around 500 blueberry bushes at $3 a pound. Worth knowing before the drive out to Thomas Mill Road: the property was sold to a developer in 2023 and the picking operation is now leased and run as Kent's Blueberry Farm, so call ahead to confirm who's picking up the phone.

Jacksonville

Cason Vineyards sits on Parish Cemetery Road in the rural western reaches of Jacksonville, in Duval County — pine flatwoods country far from the city's coastal reputation.

Orange Park

Jacksonville

Zacks Honey Farm sells Northeast Florida wildflower honey by the jar (12oz and 32oz) and, more unusually, runs a live honeybee and swarm removal service across Jacksonville, Orange Park, and Fleming Island with more than 20 years in the trade. Removed bees are relocated to their own apiary rather than exterminated, which is where the retail honey comes from.

Jacksonville

Grapes U Pick is on Rancho Road in Jacksonville, west of the urban core toward Cecil Field. Muscadine and bunch grapes grow across North Florida, and the name points to a pick-your-own vineyard, though no live website confirms current season or hours.

Jacksonville

Muscadine U-Pick grows the thick-skinned grape that tolerates Florida heat and humidity in ways classic wine grapes can't — muscadines resist Pierce's disease, the reason vinifera vineyards struggle this far south. The Rancho Road address sits in one of the rural pockets that still exist inside Duval County's city limits.

Jacksonville

Nana's Blueberry Farm operates on the northside of Jacksonville in Duval County, where a handful of small blueberry growers open u-pick rows each spring before the Panhandle and Georgia crops come in.

Jacksonville

Williams Blueberry Farm has run u-pick blueberry season on Stratton Road in Jacksonville for 16 years, opening the fields each year from late May through June until the bushes are picked clean. Beyond fresh blueberries, the family sells blueberry leaf tea, preserves, and local black mangrove honey, with a wholesale line for the tea and their moringa leaf products. Call ahead in the off-season — visits outside picking weeks are by appointment only.

Jacksonville

Sellers Blueberry Farm is out on Old Plank Road on Jacksonville's rural west side, near Baldwin. No working website, phone, or social page turned up in a search, so current season dates and u-pick pricing are unconfirmed.

Callahan

Marys Blueberries operates out of Callahan in Nassau County, a short drive northwest of Jacksonville. It's listed as a u-pick blueberry farm on regional pick-your-own directories, though published hours and acreage are thin. Best bet is calling ahead once Florida's blueberry season opens in spring, since farms this size tend to pick around weather and ripeness rather than a fixed calendar.

The Fleming Island location of Tillman's Meats sits on Raggedy Point Road in Orange Park, one of three butcher counters the Jacksonville-based company runs in the area. Shoppers here find the same Prime, Choice, and Wagyu beef selection as the flagship store, plus deli and bakery items, without the drive across the river. It's the newer of the company's satellite shops, built to serve the west side of St. Johns County.

Oakleaf Green Market operates out of the Oakleaf Plantation area on Jacksonville's Westside, at Merchants Way. Little independent information is available on its current schedule or vendors online, consistent with a small, community-scale market serving the fast-growing Oakleaf residential area rather than a citywide draw.

Fleming Island

Fleming Island

Willie's Persimmon Farm grows on Raggedy Point Road in Fleming Island, a Clay County community on the St. Johns River. Persimmons are an unusual crop for North Florida agritourism, and no independent website was found online; call ahead to confirm harvest timing, typically late summer into fall.

Local Fare JAX runs a farm-to-door CSA out of Orange Park, packing customizable grocery bags with local produce, raw milk, pasture-raised eggs, and meat, plus access to a members' store stocking more than 300 local items. Free delivery covers Jacksonville, St. Johns County, Ponte Vedra, the Beaches, and several surrounding towns in Northeast Florida.

Atlantic Beach Urban Farms grows lettuce, kale, and arugula aeroponically, without pesticides or GMOs, then rounds out the shop with artisan cheeses, hummus, pimento cheese, and house-made salad dressings. The Atlantic Boulevard location keeps limited hours — Tuesday afternoons and Wednesday through Thursday mornings — so it's worth calling ahead before making the drive.

AAA Chickens and More is an NPIP-certified hatchery and feed store in Fernandina Beach, run on Amelia Island by owner Jackie Pearson. Alongside hatching eggs and live chicks shipped nationwide, the farm raises Ayam Cemani — the all-black chicken breed collectors seek out — plus fresh eggs and dressed birds. Call ahead before visiting; walk-in hours run Monday through Wednesday and Saturday.

Beaches Green Market sets up every Saturday from 10 a.m. to 2 p.m. at Penman Park in Jacksonville Beach, a small, vendor-run market built around seasonal produce rather than crafts tables. Regulars know it for grains, maple syrup, and rotating farm stalls that change with what's actually in season — no permanent buildings, just folding tables and the same growers coming back week after week.

Jacksonville

Lakewood Bee is a beekeeping operation on Shellcracker Road in Jacksonville, in Duval County. No hours, honey products, or contact details are published online.

Urban Folk Farm has grown naturally, pesticide-free vegetables and kept chickens on Jacksonville's westside since 2014, near the Equestrian Center off Normandy Boulevard. Rather than selling from a farm stand, the operation shows up at the Beaches Green Market and Ocean Plaza Farmers Market. The farm itself is open Wednesday, Friday, and Saturday, 10am to 5pm.

A Florida farm operation. No further verified details on crops or livestock were available at time of listing.

Yulee

The Blueberry Ranch grows eight varieties of rabbiteye blueberries across roughly six acres in Yulee, just off I-95 at exit 380. The farm uses no-till, regenerative methods with no herbicides, fungicides, or pesticides, and rounds out its blueberry season with microgreens, honey, and seasonal vegetables. Farm camping is bookable through Hipcamp, and the property opens Saturdays, 9 a.m. to 1 p.m., each spring and fall for plant sales.

GYO GREENS Farms runs an aquaponics operation in Ponte Vedra Beach, raising koi in tanks that feed a hydroponic bed growing organic microgreens — radish, broccoli, arugula — without pesticides or synthetic fertilizer. The farm pairs the growing operation with educational day tours and workshops for visitors who want to see the system up close.

Callahan

The Hen House & Ye Ole Farm Stand sells farm goods in Callahan, a rural Nassau County town northwest of Jacksonville. The name and poultry listing point to eggs and farm-stand staples, though current inventory and hours weren't confirmed online — call ahead before visiting.

Green Cove Springs

Amazing Grace Family Farms runs a fall attraction near Jacksonville in Green Cove Springs with a crop maze, pumpkin patch, cow-train rides, petting zoo, and sunflower field. The farm also hosts field trips, professional photography sessions, and private events.

Ponte Vedra YMCA Farmers' Market sets up at the YMCA on Landrum Lane in Ponte Vedra Beach. Specific vendor and schedule details weren't confirmable online — it appears to be a small, YMCA-hosted community market rather than a standalone commercial one.

Middleburg

Green Cove Springs Farmers Market sets up on North Orange Avenue on the third Saturday of each month, September through June, connecting local growers directly with Clay County shoppers. It skips the peak summer heat, picking back up each fall with produce, baked goods, and artisan vendors — a smaller-town alternative to the bigger Saturday markets in Jacksonville and St. Augustine.

Milk and Honey Farms Meat Processing is a family-run custom butcher shop on Long Branch Road in Maxville, handling on-site slaughtering and processing for goats, pigs, cattle, and wild game like deer. Farmers and hunters bring animals in for cutting, wrapping, and freezing rather than shipping meat out of state. The business has operated under this name since 2015 and works mostly by appointment.

Callahan