Farms in Louisburg, NC

Louisburg · Meat Farm, Livestock Ranch

River Mountain Ranch in Louisburg, North Carolina raises premium Wagyu and Angus beef on a regenerative farm, sold direct through its RMR Meats shop on Old Express Road.

Louisburg

OUR STORY We are Calvin, Traci & Rachel Nachtrab of Lucky 3 Farm. We are lucky. We've realized a dream - to own a farm, complete with cows, a potbellied pig named Betty Sue, chickens, cats and dogs. Animals are a passion of ours and that's apparent when you visit the farm. We strongly believe that animals that nourish our minds and bodies deserve the utmost respect and care. And that's exactly what we give them - from birth to processing. We are also very committed to helping heal our earth and

Louisburg

We are a first generation family farm/homestead raising grass finished beef & lamb, forested non-gmo pork, pastured non-gmo chicken, eggs, and organic vegetables.

Louisburg · Agritourism Farm

Rocky Ridge Farm sits on Rocky Ridge Lane in Louisburg, Franklin County, north of Raleigh. It's listed as an agritourism farm. Call ahead or check local listings for what's growing and whether it's open to visitors.

Louisburg · Agritourism Farm

Whispering Oaks Vineyard grows grapes on Sledge Road in Louisburg, Franklin County, northeast of Raleigh. The county sits in North Carolina's Piedmont wine region, where muscadine and hybrid varieties do well. Contact the vineyard for tasting and visiting details.

Centerville · Farmers Market

Kittrell · Meat Farm

NC Raw milk, woodland raised pork, pasture raised beef. We are a gmo and Roundup free farm.

Bunn · Farm Stand

Youngsville · Agritourism Farm

Panic Point is a seasonal Halloween attraction on Cedar Creek Road in Youngsville, in Franklin County north of Raleigh. Its Haunted Forest is the main draw, a nighttime walk staged on farmland each September and October. The site also runs daytime fall activities in the same season. Dates, hours, and tickets are event-based and change each year, so check the current schedule before planning a visit.

Zebulon · Agritourism Farm

Wrenn's Farm is an agritourism operation on Brantley Road in Zebulon, at the eastern edge of Wake County near the Johnston County line. Little about its offerings appears online. The surrounding countryside grows tobacco, sweet potatoes, and seasonal produce, and roadside stands are common through the warm months.

Youngsville · Agritourism Farm

Crossroads Vineyard is a small grape operation on Dreamcatcher Trail in Youngsville, in Franklin County north of Raleigh. It offers farm pickup and delivery through regional food directories, though it keeps little presence online. Muscadine and bunch grapes both grow in this part of the Piedmont, ripening from late summer into fall.

Zebulon · Agritourism Farm, Livestock Ranch

Flying Pig Farm raises pastured hogs on a balanced, farm-ground grain diet and sells whole pigs processed through a local butcher, minutes east of Raleigh off Cabin Hill Road. Alongside the pork, the farm grows twelve varieties of organic gourmet garlic, shiitake mushrooms, and pesticide-free cut flowers. It posts availability on Instagram and takes orders by phone. Wake County, near Zebulon.

Zebulon · Farm Stand

Henderson · Agritourism Farm, Produce Farm

Parks' Blackberries grows blackberries near Henderson in Vance County, north of the Raleigh area toward the Virginia line. Blackberries in this part of the Piedmont ripen from late June into July and are typically sold pick-your-own by the pound. No website is posted; check locally for the picking window.

Zebulon · Agritourism Farm

A farm wedding and event venue on Pilot Riley Road in Zebulon, in eastern Wake County. As the name states, it hosts weddings and gatherings on farm grounds rather than selling produce. Contact the venue directly for availability, capacity, and booking details.

Zebulon · Agritourism Farm

Moccasin Creek Muscadines grows muscadine grapes on Baker Road near Zebulon in eastern Wake County. Muscadines ripen from late August into October across the North Carolina Piedmont, sold u-pick or by the bucket for eating and winemaking. The season is short, so it's best to confirm picking days before heading out.

Wake Forest · Farm Stand