Farmers Markets near Oneonta, AL

Oneonta

Blount County Farmers' Market runs Tuesday through Saturday, 7 a.m. to 1 p.m., from June through late October at 500 New Street in Oneonta. Vendors sell vegetables, fruit, baked goods, coffee, cheese, eggs, poultry, seafood, and meat. Call (205) 274-2129 to confirm current hours before visiting.

Attalla

Attalla's Downtown Farmers Market sets up Thursdays from noon to 5 p.m. next to the viaduct and the town's historic train downtown. Vendors sell vegetables, fruit, beef, pork, eggs, fresh bread, jams, honey, lamb, and seafood. Call Kelly Moore at (256) 506-7862 to ask about setting up a stand.

Pinson

Pinson Fresh Market, the current name for what's listed here as Pinson Farmers Market, runs Fridays from 2 to 6 p.m., late April through late October, on Center Point Road. It's part of the statewide Sweet Grown Alabama network, which verifies vendors are actually growing or making what they sell rather than reselling from a wholesaler.

Trussville

Trussville Fresh Farmers' Market sets up at the Church of the Holy Cross on Parkway Drive, with Saturday hours from 8 a.m. to noon and a Tuesday afternoon session, 1 to 5 p.m., running spring through fall. The vendor mix goes beyond produce — Gulf seafood, pasture-raised meats, cut flowers, and local honey all show up regularly.

Center Point

Center Point Parkway Market runs seasonally from June through August at Reed Harvey Park on Polly Reed Road, in the Center Point community northeast of Birmingham. Vendors bring produce, meats, dairy, and other goods from area farms and artisans.

Arab

Arab Farmers Market runs April through November at 307 N. Main Street, open Mondays, Wednesdays, Fridays, and Saturdays from 7 a.m. to 3 p.m. Vendors sell baked goods, cheese, eggs, vegetables, honey, jams, and plants. Call (256) 586-3866 or email [email protected] for vendor information.

Pell City

Run by the St. Clair County Extension Office, this market sets up at Lakeside Park on Stemley Bridge Road every Wednesday, 1 to 5 p.m., through the end of September. Vendors sell farm eggs, local honey, homemade bread, fresh meats, Gulf seafood, plants, and mushrooms alongside produce. Kids ages 5 to 12 get "Veggie Bucks" from the Extension tent to pick their own vegetables or honey.

ALBERTVILLE

Downtown Albertville Farmers Market runs Saturdays 8 a.m. to noon and Tuesdays 4 to 7 p.m. from May through October, up on Sand Mountain in northeast Alabama. Vendors sell locally grown produce and meats, flowers, baked goods, and crafts, with free live music and kids' activities on Saturdays. The market takes SNAP/EBT and matches purchases through Double Up Food Bucks.

Leeds

Leeds Farmers Market sets up Thursday afternoons from 3 to 7 p.m., with free parking next to the market grounds. Vendors bring in-season produce, baked bread, cheese, and meat alongside handmade jewelry and pottery from area crafters. It's a small, walkable market built for after-work shoppers rather than a weekend destination.

GUNTERSVILLE

Three market days a week keep this Sunset Drive market busy from April through November: Tuesday and Saturday mornings, 7:30 a.m. to 1 p.m., plus Thursday afternoons, 2 to 6 p.m. Vendors bring local fruit and vegetables, artisan bread, preserves, canned goods, fried pies, and homemade ice cream, and the market takes part in the Senior Farmers' Market Nutrition Program.

Gadsden

The Gadsden Farmers Market found a new home at 5th Street Market, running Fridays from 7 a.m. to noon, June through early September. Handpicked local produce shares table space with farm eggs, honey, beef, shrimp, sourdough bread, and specialty baked goods, and entry is free. The City of Gadsden's Parks and Recreation Department runs the operation.

Gardendale

One day a week is all this Main Street market needs, Thursdays, 9 a.m. to 1 p.m., with tables of baked goods, eggs, vegetables, honey, jams, plants, and soap. It's a smaller operation than the Birmingham-area markets nearby, and shoppers online have rated it 4.4 stars.

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