Meat Farms & Ranches near River Falls, WI

Prescott

Big River Ridge Farm is a regenerative farm in Prescott, Wisconsin raising 100% grass-fed beef and pasture-raised chicken — cows humanely raised on pasture, free of hormones, antibiotics, and GMOs, "the way it ought to be." The farm also builds Alumi-Coops, aluminum mobile coops that make moving a flock easy and safe.

Hastings

Baldwin

In addition to selling meat directly to the consumer, the Silver Bison Ranch, LLC. markets all natural meat products to restaurants in the Minneapolis/St. Paul, MN metropolitan area. Our meat contains no steroids, growth hormones, or antibiotics. All bison at the ranch are open range raised and are never exposed to a feed lot. They only eat the native grasses that grow here naturally at the ranch. No man made feed products are ever fed to our bison. We never apply pesticides or herbicides to our

Cylon Rolling Acres raises Boer-Kiko cross meat goats on pasture in northwestern Wisconsin using rotational grazing and regenerative practices, with goat meat harvested, cut, and packaged at a USDA-inspected facility. Cuts, gyro and sausage, variety boxes, and offal ship nationwide twice monthly, and the annual Farm Club subscription is the best value for whole-goat and bulk buyers.

Hugo

KDE Farms in Hugo, Minnesota is a fourth-generation family business tracing to Leo and Anna Ehret's 1920s Woodbury farm, relaunched by Brian and Roberta Ehret in 2004 on principles of innovation, sustainability, and stewardship. The farm raises 100% grass-fed and finished beef, pastured pigs, and chickens moved every other day in chicken tractors, plus premium hardneck garlic and spring maple syrup from its own sugar bush.

Minneapolis