Orchards near Simsbury, CT

The 4-H Farm Resource Center-Orchard sits on Auer Farm Road in Bloomfield, the working orchard and produce side of the Auerfarm 4-H property. It sells fresh produce direct from the farm rather than through a retail middleman. Seasonal produce stands like this one shift their hours with the harvest, so call ahead to confirm what's open.

Granby

Clark Farms has run Bushy Hill Orchard since 2010, growing roughly 15,000 apple and peach trees on a trellis system plus an acre of blueberries, Asian pears, nectarines, and plums on Bushy Hill Road in Granby. Pick-your-own opens with blueberries in July and apples in August. The farm presses its own hard cider — a dry, a cranberry, and a honey-sweetened blend — and runs a weekend breakfast cafe on site.

North Granby

Lost Acres Orchard runs as a farm kitchen and bakery on Lost Acres Road, selling baked goods, catering, and gift cards, with online ordering through Toast. Hours run Wednesday through Sunday, 9 a.m. to 5 p.m., closed Mondays and Tuesdays.

Granville

Granville sits in the Berkshire foothills and was once known for its cheese-making, and Roberts' Hillside Orchards on South Lane Road grows tree fruit on the sloped ground its name describes. Specific varieties and picking season aren't posted publicly.

Southington

Rogers Orchards has grown fruit in Southington since 1809. The Shuttle Meadow Farm location on Long Bottom Road opens for pick-your-own apples from Labor Day weekend through October, Friday through Sunday, and bakes apple cider donuts fresh daily year-round alongside fruit pies, apple dumplings, and coffee cakes. Fresh produce and hard cider from sister company Long View Ciderhouse round out the market.

Bristol

Roberts Orchard is a farm stand and orchard on Hill Street in Bristol, in the central Connecticut hill country west of the Farmington River. No additional details were found online for this listing.

Glastonbury

Scott's Orchard and Nursery is a working apple orchard and garden nursery in Glastonbury, part of the cluster of pick-your-own farms along South Glastonbury's orchard belt near Dondero Orchards and Rose's Berry Farm.

Terryville

Tonn's Orchard in Terryville spans ten-plus acres of pick-your-own apples, peaches, plums, pumpkins, and flowers on flat, easy-walking ground. Peter Tonn runs the orchard as part of a multi-generational family operation that also owns Tonn's Marketplace in Burlington, rated the state's top farm store since 2019.

Enfield

Easy Pickin's Orchard runs a farm stand on Bailey Road in Enfield, part of the area's cluster of pick-your-own orchards along the Massachusetts border. It's a smaller, low-key operation compared to some of its Enfield neighbors.

Southampton

Round Hill Orchard grows fruit on Douglas Road in Southampton, on the edge of the Berkshire foothills. No current website, hours, or variety list turned up online — call before making the drive.

Somers

Irish Bend Farm Orchard is a pick-your-own fruit orchard on Pioneer Heights Road in Somers, part of the area's cluster of small u-pick farms.

South Glastonbury

South Glastonbury

Dondero Orchards has been in the same family for generations, growing strawberries, raspberries, peaches, apples, blackberries, blueberries, and pears on Woodland Street. Visitors pick their own fruit in season or cut their own flowers, then stop by the farm store for cider donuts from the bakery. Open Wednesday through Monday, 8am to 5pm, May through October.

Southington

Rogers Orchards has grown apples in Southington since 1809, making it one of Connecticut's oldest working orchards. The Sunnymount Farm location bakes cider donuts, pies, and apple dumplings daily and presses its own hard cider under the Long View Ciderhouse label. Pick-your-own apple season runs Labor Day weekend through late October, Friday through Sunday, 10 a.m. to 5 p.m.

Southington

The Sunnymount Farm location of Rogers Orchards sits on Meriden-Waterbury Road in Southington, one of two family orchards the Rogers have run since 1809. Like its sister farm, it sells apple cider donuts baked fresh daily, fruit pies, and locally grown produce, with pick-your-own apple picking open Friday through Sunday from Labor Day weekend into October.

Southampton

Norfolk

Autumn Harvest Orchard is a USDA Certified Organic farm and apiary that's been growing in Norfolk since 2000. The orchard produces apples, pears, chestnuts, blueberries, blackberries, nectarines, potatoes, herbs, and honey, sold through CSA memberships and pick-your-own organic apple picking by appointment each September and October. The farm is veteran-owned and sells through the Connecticut Grown Farm to Chef program and area farmers markets.

High Hill Orchard, at 170 Fleming Road in Meriden, Connecticut, is a family-owned pick-your-own operation known for apple picking, fresh cider, and a full seasonal produce stand. Call 203-294-0276 for picking conditions and hours before visiting.

Cheshire

Hickory Hill Orchards has grown apples, pears, nectarines, and peaches on 33 acres since 1977, offering pick-your-own for more than twenty apple varieties plus pumpkins. The South Meriden Road orchard closed for several years before reopening under new ownership, a Milford family who gave the country store, hayrides, and pie garden new life.

Sandisfield

Middlefield

Lyman Orchards runs pick-your-own strawberries, raspberries, blueberries, peaches, pears, and apples across the season, plus a farm market selling award-winning pies, baked goods, deli food, and ice cream. The Middlefield property also has a 45-hole golf course, seasonal corn and sunflower mazes, and the 1741 Pub & Grill.

Cheshire

Drazen Orchards ran as a pick-your-own apple, blueberry, peach, and nectarine farm on Wallingford Road for close to 75 years, started by David and Ida Drazen in 1951 on land tracing back to an early-1800s farm and wood mill. The family closed the orchard for good in 2026, citing rising costs and the physical toll of the work.

Easthampton

Tolland

Wright's Orchard sits on South River Road in Tolland, where visitors pick apples, blueberries, raspberries, pumpkins, and flowers straight from the fields, or buy them already picked at the stand. The farm keeps shorter fall hours — Thursday through Tuesday, 12:30 to 5:30 p.m., with Sunday starting at 1 — and stays open into December for pumpkins and late-season stock.

Monson

Echo Hill Orchards in Monson grows apples, peaches, pears, and pumpkins for pick-your-own visitors, then turns a good share of that fruit into wine on site — more than a dozen varieties, all made from fruit grown on the property. The tasting room also pours flights of spirits and sangria built around their Macoun apples. Cider donuts show up once the fall picking season gets going.