Farms in Yuba City, CA

Yuba City · Farmers Market

Yuba Sutter's certified market runs Saturdays 8 a.m. to noon, May through October, at Town Square on Plumas Street, with an added Sunday market (9 a.m. to 1 p.m., July through October) in the Tractor Supply lot. Vendors sell seasonal fruit, vegetables, baked goods and flowers direct from the farm. Market manager Desiree Silva can be reached at 916-945-6717.

Yuba City · Farmers Market

Open seasonally from May through September at the corner of Highway 20 and Walton Avenue, this certified market sells farm-fresh produce straight from Yuba City-area growers alongside handcrafted goods from local artisans. Confirm this year's exact day and hours before visiting, since seasonal Sacramento Valley markets shift year to year.

Yuba City · Farmers Market

Every Saturday from May through October, growers set up at Town Square by the fountain on Plumas Street in Yuba City, selling fresh fruit and vegetables, eggs, honey, olive oil, butcher cuts and mushrooms alongside handmade candles and soaps. The market runs 8 a.m. to noon and is organized under the Yuba-Sutter certified farmers market program.

Yuba City · Farmers Market

Marysville · Orchard

Calolea Olive Oil began in 1999 when Monica and Michael Keller planted their dream on 10 acres in Loma Rica, near Marysville, California. Their handcrafted oil — certified extra virgin by the California Olive Oil Council — comes from hand-picked, 100-year-old Mission and Manzanillo trees plus newer Tuscan plantings, cold-pressed within 24 hours, and has won Best in Show at the Los Angeles International Olive Oil Competition; grass-fed cattle graze and sustain the orchards, and a tasting room sits on 20 acres of historic olives.

Olivehurst · Farmers Market

Gridley · Agritourism Farm

Johnson Farm is based in Gridley, in Butte County's kiwifruit and walnut country north of Sacramento. No current crop list, hours, or contact details are published online.

Gridley · Agritourism Farm, U-Pick Farm

Johnson U-Pick Farm is a five-acre operation two miles south of Gridley growing cherries, blueberries, strawberries, blackberries, peaches, and fall pumpkins for pick-your-own harvest from late May through October. Owner Mark Johnson holds a master's degree from UC Davis in organic weed control and runs the farm with minimal spraying. The farm opens Wednesdays and Saturdays during the season, with pre-picked produce available for anyone who'd rather skip the fields.

Rio Oso · Farm Stand, Organic Farm

Rio Oso · Agritourism Farm, Orchard

California · Farm Stand, Orchard

Sunrise Orchards farms walnuts and more than 100 varieties of stone fruit, including peaches, near Rio Oso, and runs a full nursery alongside the orchard selling plants and landscape materials. The operation combines a working farm with retail nursery sales under one roof. Reach them at 530-633-2057 or [email protected].

Wheatland · Agritourism Farm, Pumpkin Patch

Bill and Sandy Bishop started this Wheatland farm in 1973 and it now claims the largest u-pick pumpkin field anywhere, with hayrides pulling visitors out into the rows. A corn maze, carousel, petting zoo, and Mrs. B's Country Bakery round out the grounds, plus Bishop's Other Cider for the 21-and-up crowd. The 2026 season runs September 4 through November 15.

Biggs · Agritourism Farm

Max's Miracle Ranch is based in Biggs, a small farm town in Butte County's rice and orchard country. No details on what the ranch grows, raises, or offers visitors are available online.

Meridian · Agritourism Farm

AN Bees breeds and sells Italian queen bees from its apiary on Highway 20 in Meridian, California, a fourth-generation operation focused on healthy, well-nourished stock rather than volume. Queens ship to beekeepers across North America and overseas. The family has kept the business centered on preventative care and nutrition rather than mass production, a rarer approach in commercial queen breeding.

Biggs · Farm Stand

Max's Miracle Ranch in Biggs is a working orchard offering pick-your-own peaches, apricots, plums and apples in season, plus a fall pumpkin patch, corn maze, train rides and hay wagon rides. The Butte County farmstead also hosts birthday parties and holiday events like Christmas tree sales. Call 530-354-7168 for current hours.

Sheridan · Farm Stand, Organic Farm

Pleasant Grove · Farm Stand, Organic Farm

Browns Valley · Livestock Ranch, Meat Farm

return to top Home About Us How Does It Work FAQ Contact Menu Home About Us How Does It Work FAQ Contact Welcome to M & A Ranch featuring… New Zealand and Akushi/Wagyu genetics Natural Grass Fed & Grass Finished Angus Beef “You deserve to know what’s in your beef! We guarantee what’s NOT in ours!” “GMO”s are never used in our beef program! Raised on mother’s milk, Sierra foothill native and premium irrigated pastures and pesticide free clover, rye and grass hay, our herd is guaranteed to be pure

Oroville · Agritourism Farm

Colusa · Farmers Market

Arbuckle · Farmers Market

OROVILLE · Farmers Market

Oroville Hospital's Community Farmers' Market sets up on the hospital's Olive Highway campus in Butte County, one of a number of hospital-hosted markets nationwide that put fresh produce next to the parking lot. Vendor list, market day, and hours aren't confirmed online.

Oroville · Farmers Market

Myers and Bird Streets fill with vendor tents on Saturdays, 9am to 1pm, from spring through fall — fresh produce, baked goods, and handmade crafts from Butte County growers and makers. It's a seasonal market rather than a year-round operation, closing once the growing season tapers off. The Oroville tourism office keeps current vendor listings for anyone planning a visit.

Lincoln · Agritourism Farm

Stirling Oak Cellars is a winery listed on Lone Pine Lane outside Lincoln, in the granite-soil oak country of western Placer County. The domain that once hosted its website is now parked and inactive. No details on varietals or tasting hours are available online.

Oroville · Farm Stand, Organic Farm

Oregon House · Farm Stand

Oroville · Agritourism Farm

Long Creek Winery & Ranch is a family-owned winery on 26 acres near Lake Oroville, with a climate-controlled tasting room pouring by the glass or bottle for a $5 fee that includes five to six samples and a logo glass. The property has a self-guided vineyard trail and a two-acre pond with picnic space, plus seasonal mandarin picking each fall. The venue also hosts events for up to 100 guests under its Long Creek and Vaquero Brand wine labels.

Lincoln · Agritourism Farm

Faisan Valley Ranch sits in the Placer County countryside outside Lincoln, in the Sierra foothill belt that's grown into one of Northern California's newer wine and ranch corridors. No crops, animals, or visiting details are published online yet.

Lincoln · Farmers Market

Lincoln's downtown market sets up on F Street in Placer County, in a town built on Gladding, McBean & Co., the terra cotta and pipe works that's operated here since the early 1870s. It's a small Sacramento Valley community market, not a large regional draw.

Lincoln

Our farm is nestled on 20 acres and boasts over 1700 fruit trees, including a variety of different plums, peaches, nectarines, cherries, apricots, almonds, pluots, french prunes, apples, pears, pomegranates, and blackberries. Stay tuned, as we plan to expand into produce as well!

Penn Valley

Lincoln · Agritourism Farm, Apiary

Nastase Honey Farm keeps hives on Sego Lane outside Lincoln and bottles what they produce as raw, unfiltered honey, mostly orange blossom and wildflower varietals shaped by the almond and citrus orchards nearby. It's a small, family-run operation — no storefront, no farmers market circuit listed, just honey sold directly from the farm.

Rough and Ready · Agritourism Farm, Livestock Ranch

Oregon House · Farm Stand, Meat Farm

Rocklin · Farmers Market

Rocklin is a fast-growing Placer County suburb east of Sacramento, historically a granite-quarrying town before it became a bedroom community. This market runs at the Blue Oaks Center near RC Willey, a suburban stop for growers from the surrounding foothill farms rather than a downtown or historic market.

Dobbins · Farmers Market

Penn Valley · Agritourism Farm

Lazy Valley Ranch grows pick-your-own blueberries and blackberries in the Sierra foothills near Penn Valley, using organic-approved sprays and fertilizers on its rows. The ranch keeps informal hours — Sunday through Thursday, 9am to 4pm, closed Friday and Saturday — with no appointment needed. Cash and checks only.

Grass Valley · Agritourism Farm, Pumpkin Patch

The Haunted Pumpkin Patch in Grass Valley runs a pumpkin patch by day and a haunted house by night through November, with separate mild (ages 5+) and scarier evening experiences. Daytime admission is $15; nighttime tickets run $15-$20 depending on age. They take cash, credit, and Venmo.

Grass Valley · Agritourism Farm

Linda Grace's Place Farm is on Friendly Valley Place outside Grass Valley, in the pine-and-oak foothill country of Nevada County, old Gold Rush terrain that today supports small orchards, pasture, and mixed homestead farms at elevation. No further confirmed details on what the farm grows or offers visitors.

Grass Valley · Egg Farm, Poultry Farm

Here at Back to Basics, we are a family farm located in Idaho in the small town of New Plymouth. We moved to New Plymouth but could never give up our love of farming. We continued with our same first goal of raising poultry for our family and our neighborhood. As the months have passed our farm has had the opportunity to expand and become a local business with the idea of community in mind. Back to Basics farm is unique in the way that we raise everything we sell to ensure we are putting out the

Grass Valley · CSA Farm, Organic Farm

Starbright Acres Family Farm in Grass Valley, California produces certified organic, planet-friendly food for the local community. The farm sells through the Collaborative CSA and local outlets, offers vegetable starts, and supports the local food network by working with school agricultural programs and sharing farming knowledge with the community.

Grass Valley · Livestock Ranch, Meat Farm

After working internationally in Architecture and Real-Estate Development for many years, Philip Zeiter longed to remove himself and his wife from the fast pace of big business in order to homestead a parcel of land and begin a simpler family lifestyle. The young couple desired to raise their children in a peaceful, healthy environment while developing the land into a spiritual retreat site where other families could visit in order to enjoy special family time together within the peaceful realm