About This Farm

The Roots of Lovefood Way back in the pre-Lovefood era (PLE), right at the beginning of our (Abby and David’s) relationship, I grew a cherry tomato plant in a 5 gallon bucket on the fire escape of a college apartment. The tomatoes were magical and delicious and the experience ignited a love of growing (and eating!) the best of produce. Jump ahead a decade or so… We were living on the eastside of Madison and had a community garden plot. We found out that Abby was pregnant and were over the moon w