Mahaffey Farms
About This Farm
Mahaffey Farms raises grass-fed beef, pastured pork, chicken, and eggs on a regenerative operation in Bossier Parish, near Princeton and about five miles outside Bossier City. The farm traces back to 1927 under H.H. Mahaffey and was revived as a pasture-based operation by Evan McCommon starting in 2012. A farm stand runs Tuesday through Friday, 9am to 5pm, and Saturday 9am to 1pm, at the old Eastwood golf course clubhouse. Mahaffey Farms also sells at the Shreveport and Ruston farmers markets.
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