Produce Farms near Haverhill, MA

West Newbury

Brentwood

Ipswich

S. Hamilton

Dracut

Farmer Dave's is a diversified farm in Dracut and Tewksbury growing fruits, vegetables, and flowers, with year-round CSA shares picked up across many surrounding communities, farm stands in both towns, and stalls at local farmers markets. The home farm's ever-expanding pick-your-own program and school tours carry out its mission: growing healthy food, building strong community, and creating lifelong traditions.

Dracut

Lowell

Stratham

Stratham

Blueberry Bay Farm grows pick-your-own blueberries across many varieties on Depot Road in Stratham, with strawberries, raspberries, and pumpkins in their seasons. The farm also raises cut flowers and sunflowers and hosts events at its barn. Stratham's Seacoast location gives it an earlier, warmer growing season than much of New Hampshire.

Essex

Alprilla Farm grows vegetables and grains in Warner, New Hampshire, working respectfully with the farm's ecosystem to produce the most delicious and nourishing food for the Warner area. Find the harvest through the Winter CSA running October to March, monthly farm orders, the Downtown Concord Winter Farmer's Market, and the Courser Meadows Farmstore.

Lincoln /Lexington

Carlisle

Clark Organic Farm in Carlisle grows Real Organic Project certified vegetables, berries, and herbs alongside pasture-raised meat and eggs, feeding its Massachusetts community through a convenient CSA that runs all four seasons.

Carlisle

A Real Organic Project certified farm in Carlisle, Clark Farm grows vegetables, berries, and herbs and raises pasture-raised meat and eggs, distributed through a convenient CSA that keeps members fed through all four New England seasons.

Carlisle

Clark Farm in Carlisle, Massachusetts is a Real Organic Project certified farm offering a convenient four-season CSA along with vegetables, berries, herbs, and pasture-raised meat and eggs — organic farming with year-round shares just northwest of Boston.

Lexington

Medford

Barrington

Brasen Hill Farm in Barrington, New Hampshire is a truly diversified farm offering year-round vegetables through its CSA and online farm stand, plus grass-fed beef, lamb, and goat, pasture-raised pork, chicken, turkey, and rabbit, and farm-fresh eggs. The store doubles as a local food hub, stocking raw honey from on-farm hives, Huckins Farm raw milk, NH Mushroom Company mushrooms, fresh pasta, and more from a dozen New Hampshire producers.

Concord

Verrill Farm has farmed 200 scenic acres in historic Concord and Sudbury since 1918, nourishing body and soul with superb-flavored produce, a farmstand and bakery, homemade deli meals, and daily hot soups — SNAP/EBT welcome. Seasonal life revolves around PYO strawberries and flowers, the annual Blueberry Pancake Breakfast, Thursday night BBQ, farm-to-table dinners with live music, and a CSA for the freshest produce all season.

Lincoln

To Heal Earth is a one-acre regenerative, no-till market garden in Kittery, Maine, grown with love, integrity, and intention by two humans — a self-described solar punk farm producing vegetables, herbs, flowers, and microgreens. Organically grown with no pesticides, the farm believes food is thy medicine: eat less from a box and more from the Earth.

Littleton

Theo's Market Gardens — formerly SpringDell Farm — carries on one family's 300-plus years of farming on Great Road in Littleton, Massachusetts. The farm stand is open daily with fresh food done right, and CSA offerings span winter and peak-season shares, a Grand Harvest investor membership, and Theo's Market Cash.

Acton

Cucurbit Farm is a fifth-generation farm at 32 Parker Street in Acton, Massachusetts, with a self-service farmstand open daily 9 to 5 and a fish truck pulling in Friday afternoons.

Pepperell

Upswing Farm is a certified organic vegetable and flower farm in Pepperell, Massachusetts, farmed on leased land around MetroWest from 2016 until the farmers secured their own ground in 2021. The CSA share program is the backbone of the business — with on-site pickup, distributions in Holliston, Ashland, and Hopkinton, and a Wednesday–Thursday farm stand during the season.