Farms Near Hilo, HI

Hilo

O.K. Farms covers nearly 1,000 acres along Hilo's historic Wailuku River, with its own private overlook of Rainbow Falls just five minutes from downtown. The family-run farm grows tropical fruit, coffee, macadamia nuts, spices, and cacao, offers farm tours, and supports fellow Big Island farmers through weekly CSA boxes distributed in Hilo.

Hawi

Kohala Grown Market is a local food market and deli on Akoni Pule Highway in Hawi, on the Big Island's North Kohala coast, open seven days a week with locally grown food and fresh deli fare.

Hilo

Hilo

Pinner Creek Farms (formerly Pinner Creek Organics) is a small family farm near Hilo with over 40 years of cultivation experience, growing world-class Hawaiian white blue-ring ginger, true Hawaiian red turmeric, black turmeric, and edible Lehua Maoli taro. Roots are flown priority overnight from field to front door within 72 hours of harvest, along with powders, tinctures, and seeds.

Hilo

Hilo

Hilo

Papaikou

Papaikou

Hāmākua Chocolate Farm grows cacao on the rain-blessed Hamakua Coast near Hilo — Hawai'i being the only US state where the chocolate tree grows. Visitors take cacao farm tours with chocolate tastings, sample the sweet floral cacao fruit straight from the tree, get hands-on making chocolate, or book a full farm stay surrounded by the trees along the year-round Aleamai Stream.

Papaikou

Mountain View

Kurtistown

What's wrong with factory farmed Chicken? The conditions of the conventional poultry industry have gotten so bad that we need an alternative here on the Big Island. Conventionally raised chickens come from crowded, filthy houses, with artificial lighting containing upwards of 25,000 chickens. They are routinely fed antibiotics and other growth promoting additives and receive several chemical baths during processing to remove the fecal contamination that is inevitable in mechanized processing lin

Mountain View

Mountain View

Mountain View

Mountain View

Wynnwood Farms in Mountain View on the Big Island crafts horror and storybook themed loose leaf teas, elixirs, and bitters. Most blends feature farm-grown mamaki — Hawai'i's endemic herbal tea prized for circulation and recovery benefits — alongside camellia sinensis and yaupon, North America's only native caffeinated plant.

Keaau

Keaau

Honomu

Honomu

Mauna Kai Orchards is a family-owned farm in Honomu on the Big Island specializing in local Hawaiian Kaimana lychee, cacao, and mangosteen. Fresh, hand-picked lychee is available for online purchase with shipping to most Hawaiian islands.

Honomu

Bodhi is a veteran of the United States Navy where he served as Combat Medic for the Marine Corps and went on to become a Commissioned Medical Officer. By day, Bodhi is a farmer but by night he is a physician assistant and medical director for a team of medical providers who work virtually all across the US. Sixth generation kama'aina, he follows his great-grandfather's legacy farming on the Hamakua Coast. Bodhi’s interest in eating locally sourced food came from reading Micheal Pollan’s The Omn

Hakalau

Kulike Farm in Hakalau on the Big Island's Hamakua Coast makes two-ingredient Hakalau Chocolate — organic cacao sweetened only with honey, no sugar — grown on an off-grid permaculture farm and shipped as a pure, guilt-free treat.

Ninole

Pāhoa

Healing Noni crafts full-strength, 100% pure USDA organic noni juice from fruit grown on its Hawai'i farms in Pāhoa, harvested weekly and produced in small batches using traditional Hawaiian methods. The volcanic-soil-grown fruit — used by Polynesian cultures for over 2,000 years — is pressed with no added sugar, water, or artificial flavors, backed by more than 1,000 five-star reviews.

Pāhoa

The Maku'u Farmers Market in Pāhoa is run by 'O Maku'u Ke Kahua, a Native Hawaiian nonprofit founded by Maku'u residents in 2019. The weekend market on Kea'au-Pāhoa Road offers fresh island produce, local crafts, and aloha, alongside the organization's cultural workshops, community garden, and kupuna pantry programs.

Pāhoa

Growing organic ginger and turmeric for export since 1992, this Pāhoa farm claims the longest track record of any organic ginger grower in the world. Now operating as Hawaii Clean Seed after a 2008 merger, it ships high-quality organic ginger and turmeric with a specialized ordering process.

Pāhoa

Puna Organics has grown organic ginger and turmeric for export since 1992 — longer than any other grower in the world — from Pāhoa on the Big Island. In 2008 the operation merged to form Hawaii Clean Seed, LLC, supplying premium organic ginger and turmeric seed stock with specialized shipping.

Pāhoa

Pahoa

Laupahoehoe

Laupahoehoe

Nakihalani Farm in Laupahoehoe on the Big Island grows mamaki — Hawai'i's endemic antioxidant-rich, caffeine-free herbal tea — alongside lilikoi specialties, tropical fruit syrups and jams, herbs, and award-winning honey. The peaceful organic farm also welcomes visitors for farm tours.

Paauilo

Paauilo

Hāmākua Meat Processors is situated on the Hāmākua Coast, on the island of Hawaiʻi. This region is known for its lush pastureland, perfect for raising livestock. Owner/General Manager Brad DeLuz sources cattle for Farm Link from several Big Island ranchers. These cattle are born locally and pasture-raised in Hawai'i. They are 100% grass-fed and grass-finished. Each animal is individually selected to ensure it is of the highest quality. After initial processing by Hāmākua Meat Processors, the bee

Paauilo

Paauilo

Paauilo