Farms in Honolulu, HI

Honolulu · Poultry Farm

Asagi Hatchery in Kalihi, Honolulu has been hatching chicks for Hawai'i since 1935, providing hatching eggs and baby chicks to the islands and the Pacific. The shop on Kanakanui Street also carries a rotating selection of fruit trees — inventory changes daily, so call ahead.

Honolulu · Egg Farm, Poultry Farm

Eggs Hawaii has delivered island-fresh eggs since 1947 from Mikilua Poultry Farm in Wai'anae, O'ahu, under the Ka Lei Eggs and Hawaiian Maid Eggs brands. When Zippy's Restaurants lists "fresh island eggs" on the menu, these are the eggs — a family farm woven into Hawai'i's local food culture.

Honolulu · CSA Farm, Produce Farm

Farm Link Hawai'i delivers the best selection of local groceries on O'ahu — fresh produce, ethical meats, dairy, baked goods, and pantry staples from local farmers, ranchers, bakers, and chefs — next-day to your door with no subscription required. EBT/SNAP shoppers get free delivery and 50% off fruits, vegetables, and poi, and the Hō'ili'ili Market & Deli storefront in Honolulu serves farm salads, sandwiches, and pizzas daily.

Honolulu · Produce Farm, Farm Stand

Sun Farm Hawaii is a regenerative family farm in Honolulu offering hands-on farm tours, school field trips, farm stays, and wellness retreats that mix farm-to-table food with yoga, sound healing, and cacao circles. The farm store is open daily 8 a.m. to noon with farm-fresh fruits and vegetables, homemade baked goods, herbal teas, and coconut water; guests can explore aquaponics and meet the farm animals by reservation.

Honolulu

Honolulu

Local I’a was established to increase the awareness of where our seafood comes from, highlight our hard working pono fishers, and provide healthy local seafood to our community. We take a quadruple-bottom line approach, seeking to create positive environmental, social, economic, and cultural changes in our island community. The overarching goal of our business is to support sustainable fishing livelihoods by increasing the value of local fisheries, improve consumer access to fresh, local, respon

Honolulu

Ignacio is blessed to have Kiowa Apache and Cherokee heritage and to be the receptacle of many stories passed down to him from his Apache grandfather; he is one of three in the world to speak his dialect of Apache! He holds an M.A. in Anthropology/Archaeology from the University of Arizona. Ignacio has studied and lived with native elders and traditional medicine practitioners from Apache, Dineh, Mixtec, Aztec, Oaxacan, Queche, Nazca and Hawaiian heritage from Arizona, New Mexico, Oklahoma, Oaxa

Honolulu · Farmers Market

Shared commercial kitchen and food-distribution hub in urban Honolulu built to aggregate, store, process, and market Hawaii-grown produce. Farm and artisan members use the space to reach restaurants, hotels, and schools, while home subscribers order weekly produce boxes online through its Oahu Fresh delivery service, with pickup points and drop-off routes across the island.

Honolulu · Meat Farm

Honolulu

Superior service, personalized attention We've been dreaming this for some time now. A place that's part bakery, part whole animal butcher shop, and all love. We specialize in artisanal pastries featuring locally grown and harvested fruits and vegetables. Our whole animal butcher program works with local farms to increase accessibility and sustainability of our food system here in Hawaii. About the owners Harley Tunac Harley Tunac Chow was born in Honolulu, Hawaii. She moved to San Francisco in

Honolulu

Forage Hawaii was inspired by a couple of friends with one goal: to make a hunter/gatherer diet more available to our island community. We had been blessed with opportunities to hunt, dive, farm, and forage for many of our meals and we wanted to share our bounty. Starting with a food truck and a couple of farmers markets, we were able to showcase our fresh caught fish and Maui’s delicious wild venison, along with produce from local farms. With clean, healthy, local meats gaining popularity, Fora

Honolulu · Farmers Market

GreenWheel Food Hub is a social enterprise that runs the SNAP program at the Honolulu Farmers' Market, held Wednesdays 4-7pm at the Blaisdell Center parking lot on Ward Avenue. It matches EBT dollars with "Greenbucks" tokens so SNAP shoppers can stretch their benefits further on fresh, Hawaii-grown produce, along with prepared Thai, Vietnamese, Chinese, and Egyptian food from the market's vendor lineup.

Honolulu · Poultry Farm

Honolulu

O'ahu Fresh delivers a weekly farmers-market bag straight to homes and offices around Honolulu, sourcing from island growers including Ho Farms, Aloun Farms, and Twin Bridge Farms. Started roughly a decade ago by Matt Johnson as a grassroots produce run, the subscription service now moves thousands of bags a month. Boxes run $20 to $35 and typically hold lettuce, tomatoes, papayas, and herbs; some weeks add Shinsato Pork or local beef and egg shares.

Honolulu · Meat Farm

Honolulu · Agritourism Farm

Forest Product Society is listed near the intersection of Mānoa Road and Lowrey Avenue in Honolulu, close to the University of Hawaiʻi at Mānoa. No independent website or current operating details could be verified online.

Honolulu · Agritourism Farm, Christmas Tree Farm