Farmers Markets near Mount Airy, MD

Mount Airy

Mount Airy's Farmers Market sets up Wednesdays from 3 to 7 p.m., June through September, near the town's historic train station on North Main Street. Local vendors sell produce, honey, eggs, meats, baked goods, and handmade jewelry, with live entertainment most weeks. The market is organized by the Town of Mount Airy rather than a private vendor group.

Damascus

Run out of the Damascus FFA grounds on Ridge Road, this Saturday market (9 a.m. to noon) leans on a rotating lineup of small local sellers — Anam Cara Egg Farm for eggs, Pheasant Hill Farm and Willowponds Hydroponics for produce, and home-based vendors like CC Hsu selling jams, jellies, and baked goods. It's a modest, FFA-organized market rather than a big-production event, built around the same families showing up week to week.

Westminster

Carroll County Farmers Market is the oldest running market in the county and the second-oldest in Maryland, set up at the Agriculture Center on Agriculture Center Drive in Westminster. On a full Saturday it can pull 75 to 100 vendors selling seasonal produce, pasture-raised meat, local eggs, honey, jams, and baked goods — big enough to function as the county's default grocery run in season.

Montgomery Village

Montgomery Village's farmers market sets up Saturdays from 9 a.m. to 1 p.m. in the parking lot of Christ the Servant Lutheran Church on Centerway Road. Vendors including Abundant Grace Farm, Canela Bakery, and Holy Crepes sell produce and prepared foods to the surrounding community. The market was built specifically to give this planned community a weekly gathering point, not just a shopping stop.

Germantown

The Upcounty Hub is a farmers market at 12900 Middlebrook Road in Germantown, serving Montgomery County's upcounty communities north of the I-270 corridor. No independent website or social page was found to confirm current market days or vendor list.

This farmers market runs only during the Great Frederick Fair itself — nine days in September, with 2026 dates set for September 18 through 26 — on the fairgrounds at East Patrick Street. Expect fresh produce, baked goods, flowers, and artisan products sold alongside the fair's livestock shows and midway. It's tied to one of the state's largest county fairs, whose Facebook following runs close to 50,000.

Rockville

Milk Lady Markets runs this Saturday market (9 a.m. to 1 p.m., May through October) in the lot outside Neighborhood Church of Rockville on Redland Road. Vendors sell farm produce and meats alongside breakfast tacos, croissants, quiches, honey, jams, coffee, and local artwork — more of a full breakfast stop than a bare produce stand. Established in 2018, it runs rain or shine, no weather cancellations.

Rockville

Rockville

Frederick

Taneytown

Taneytown's farmers market brings together Carroll County growers like Natural Key Farm, Brennan's Produce, and Langelo Farms along East Baltimore Street, with Stone House Bakery among the regular prepared-food vendors. Listed locations have shifted in recent years between Baltimore Street, Memorial Park, and a parking lot on Old Taneytown Pike, so confirm the current site before visiting.

Frederick

The YMCA of Frederick County hosts a farmers market on North Market Street downtown, running Wednesdays from 3:30 to 6:30 p.m., May through October. Produce, baked goods, wine, jewelry, and popcorn vendors fill the lineup, and the market doubles SNAP/EBT benefits up to $20 a day for qualifying shoppers. It sits inside the same downtown grid as Frederick's shops and restaurants rather than a standalone lot.

Clarksville

Frederick

Frederick City Market runs Sundays, 9 a.m. to 1 p.m., through late November, with free parking on Sundays including a small lot next to the market. It moved in 2025 from its long-time North Market Street corner to a new spot up the block at 662 N. Market St. — worth double-checking the address before a visit. Expect a mix of produce, artisan goods, and handmade crafts from local vendors.

This farmers market operates on the grounds of Sugarloaf Mountain Vineyard in Dickerson, about 30 minutes from the Capital Beltway. Local growers sell seasonal fruit, vegetables, baked goods, and flowers spring through fall, giving winery visitors a stop for fresh food alongside the estate's Bordeaux-style wines. The rolling vineyard setting makes it more destination than errand.

Gaithersburg's Main Street Farmers Market runs year-round, Saturdays from 9 a.m. to 1 p.m., at the Main Street Pavilion. Vendors sell fresh produce, microgreens, mushrooms, plants and flowers, plus prepared meals and baked goods. The market accepts SNAP/EBT, eWIC, FMNP, and Montgomery Moves More e-Incentive cards, making it one of the few markets in the county running through winter.

Frederick

Rockville

Rockville

This Wednesday market ran outside Dawson's Market, the specialty grocer on North Washington Street in downtown Rockville, from May through September — produce, gourmet cheese, baked goods, meat, and seafood pulled partly from the store's own local sourcing. Dawson's Market closed permanently in June 2024 after twelve years, and there's no indication the outdoor market has continued under a different host. Anyone updating this listing should confirm whether it still runs at all.

Silver Spring

Oak Chapel United Ministries runs a food hub at 14500 Layhill Road in Silver Spring, connecting the church's ministry work to fresh food access for the surrounding Montgomery County neighborhood. No independent website or social page was found to confirm current distribution days or hours.

Frederick

This Frederick market runs a single day a week — Saturdays, 10 a.m. to 1 p.m. — at 1215 West Patrick Street, and closes the rest of the week. It's built as a traditional cooperative, meaning the vendors themselves run the show rather than a hired promoter, selling produce, baked goods, artisanal foods, and handmade crafts. Call ahead with questions before making the trip.

Ellicott City

Howard County runs this producer-only market at the Miller Branch Library on Frederick Road, Wednesdays from 2 to 6 p.m., May through October. Every vendor here sells what they've grown or made themselves — produce, pantry goods, flowers, baked goods, and local drinks, no resellers. Call the county line for this season's vendor list or weather closures.

Columbia

Fulton

The original Maple Lawn Farmers Market at 7405 Maple Lawn Boulevard has closed permanently, according to its own Facebook page. A successor, the Fulton Farmers Market, now runs nearby on Fridays and Saturdays from 10 a.m. to 2 p.m., April through November, selling seasonal produce and prepared foods. Shoppers headed to this address should confirm the current market location before visiting.

North Potomac

Howard County's Oakland Mills market sets up every Sunday from 9 a.m. to 1 p.m., May through November, at Robert Oliver Place in Columbia. Local growers bring seasonal produce, organic vegetables, fruit, and artisan goods, and the market accepts WIC and Senior FMNP vouchers alongside cash and card. It's one of three county-run markets operating on a rotating weekly schedule across Howard County.

Frederick

Hosted at Grace Community Church on Old National Pike in Frederick, this seasonal market runs spring through fall with fresh fruit, vegetables, baked goods, flowers, and craft items from area vendors. Listed hours vary by source, so it's worth calling ahead to confirm which day the market runs before making the trip.

Garrett Park

The Garrett Park Farmer's Market sets up Saturdays in front of Penn Place at 4600 Waverly Avenue in Garrett Park, Maryland — 9 a.m. to 1 p.m. April through December and 10 to 1 in winter. Shoppers find vegetables, fruit, eggs, poultry, cheeses, jellies, and seasonal plants, anchored by certified organic growers like Chicano Sol Farm.

This East Columbia market runs Sundays, 9 a.m. to 1 p.m., spring through fall, at 6600 Cradlerock Way — part of the same county-run system as the Ellicott City market on the other side of Howard County. Vendors sell produce, baked goods, flowers, and artisan goods; some offer pesticide-free options, though it's worth asking individual sellers directly since not all are certified organic.

Hampstead

Hampstead's market runs Saturdays, 8:30 a.m. to noon, June through September, in the parking lot at Coppermine Pantherplex — the former North Carroll High School building on Panther Drive. It's been a fixture at this spot since 2021, with free admission, free parking, and handicap accessibility built in from the start.

Ellicott City

Ellicott City's Old Town Market sets up in Tiber Park on Main Street, Saturdays from 9 a.m. to 1 p.m. through the spring-to-fall season. Vendors sell seasonal produce, mushrooms, meat, dairy, baked goods, flowers, and artisan crafts, with most stalls taking cash and card and some accepting SNAP, EBT, FMNP, or WIC. It sits in the middle of Ellicott City's historic Main Street shopping strip, an easy add-on to a day downtown.

Emmitsburg

Emmitsburg's market has run Fridays, 3 to 6:30 p.m., from late June through mid-October on South Seton Avenue, selling organic food, local specialties, vegetables, fruit, and crafts, with WIC and Senior Farmers Market Nutrition Program benefits accepted. The town closed out its most recent season and is rebuilding the event for 2026 under a new name, Emmitsburg Fun, Farm and Family Day. Contact the town's market coordinator for the new format.

The Owings Mills Farmers Market sets up at the Jewish Community Center on Gwynnbrook Avenue, with a Wednesday evening market from 3 to 7 p.m. running June through October and a Sunday market from 8:30 a.m. to 2 p.m. earlier in the season. Now in its sixth consecutive year, it draws local farms and vendors selling produce, baked goods, jams, and honey.

Potomac

Potomac's farmers market has run since 2010 and now sets up Thursdays from 2 to 6:30 p.m., May through October, in the parking lot of Potomac United Methodist Church at Falls and South Glen roads. Regular vendors include McCleaf's Orchard, Rocklands Farm, and Frankly Pizza, selling grass-fed meats, seafood, wood-fired pizza, and cut flowers alongside produce and baked goods.

Kensington

Briggs Chaney-Greencastle Farmers and Artisans Market runs out of the Fairland-area location on Briggs Chaney Road in Silver Spring, pairing local produce with handcrafted goods in what's now billed as an indoor, community-hub setup. It draws a mixed crowd — families doing a weekly shop and browsers there for the artisans as much as the food.

Woodlawn

Bethesda

Bethesda Central Farm Market is one of the largest farmers markets in the Washington region, hosting over 100 vendors and artisan food producers year-round on the Bethesda Elementary School lot in downtown Bethesda. Open Sundays 9 a.m. to 1:30 p.m. rain or shine, the market adds table seating, live music, Maryland winery and farm brewery tastings, kids club activities, and chef demos.

Savage

The Middletown Farmers Market fills the CRUCC parking lot on South Church Street every Thursday from 4 to 7 p.m., May through mid-October. Vendors sell grains, wine, tofu, jams, mushrooms, and baked goods alongside a rotating food truck and live entertainment schedule. An information tent at the entrance helps first-time visitors find specific vendors.

Silver Spring

FRESHFARM is a nonprofit based in Washington, DC, that works to create a more resilient, equitable, and sustainable food future. For 25 years, we have operated producer-only farmers markets in DC, Maryland, and Virginia. Our farmers market network is the third-largest in the country and the largest in the Mid-Atlantic region, providing economic opportunity to a network of 250 Mid-Atlantic farmers and producers and a community space to restore the vital connections in our local food systems.

Bethesda

Montgomery Farm Women's Cooperative Market has operated on Wisconsin Avenue in Bethesda since 1932, making it one of the oldest continuously running markets in the region. Indoors, vendors like Mullinix Meats and Bakery St. Michel sell fresh meat, seafood, cheese, and baked goods; outdoors, farmers set up produce and flower stands several days a week. The market predates the Bethesda commercial district that now surrounds it.

The Laurel Farmers Market runs Thursdays from 3 to 7 p.m., April through October, on Main Street downtown. Vendors including Zahradka Family Farm, Metro Microgreens, and Hexed Honey Farm sell locally grown produce, honey, and handmade goods, and the market accepts SNAP/EBT with matching funds through Maryland's Money Market program. Compost drop-off bags are also available on-site each week.

JESSUP

Beltsville

Catonsville

Catonsville Sunday Farmers Market runs May through late November at 15 Mellor Avenue, 9 a.m. to noon, organized through the Greater Catonsville Chamber of Commerce — a separate market from the Wednesday one across town on Edmondson Avenue, so don't mix up the days. Expect fresh produce, baked goods, and local vendors in a walkable stretch of the neighborhood's business district.

Crossroads Farmers Market has run every Wednesday, 10:30 a.m. to 2:30 p.m., at Anne Street and University Boulevard East since 2007 — one of the longest-running markets serving Takoma Park's Langley Park corridor, home to a large immigrant community. Every vendor grows or processes what they sell within 125 miles of Takoma Park. The nonprofit behind it, Crossroads Community Food Network, built the market around a choice-based model meant to make fresh food affordable for low-income shoppers.

The USDA Farmers Market at Beltsville sets up in Parking Lot B of the Beltsville Agricultural Research Center on Sunnyside Avenue. Vendors including Harris Orchard, Melwood Horticulture, and Westmoreland Produce sell fresh fruit, vegetables, and plants to USDA employees and the surrounding community. Its location inside a federal research campus makes it one of the more unusual farmers market settings in the state.

College Park

A group of North College Park residents started this market in 2013 to bring fresh food to their side of town, and it's grown into a Saturday fixture — 10 a.m. to 2 p.m., through late November — in the Hollywood Shopping Center lot next to MOM's Organic Market. Live music runs alongside the produce and handmade goods stalls, and SNAP and WIC shoppers get matching-dollar incentives on top of their benefits.

Catonsville Farmers Market runs every other Wednesday at 5820 Edmondson Avenue, late morning into early afternoon, with a rotating vendor list that's included Belles Acres, Kite Hill Farms, and Wilson's Farm Market. It takes cash, SNAP, and cards — no separate token system to slow down a quick stop. Smaller and more predictable than the county's bigger Saturday markets.

Sparks Glencoe

Baltimore

Park Heights Community Farmers' Market sets up in the Pimlico Race Course parking lot every Wednesday from 9:30 a.m. to 2 p.m., June through mid-December. Billed as Baltimore's first mid-week farmers market, it sells seafood, meat, cheese, honey, cut flowers, and baked goods, and accepts WIC and Senior Farmers Market Nutrition Program vouchers. The long season stretching past first frost sets it apart from most Baltimore-area markets.

Brunswick Area Farmers' Market sets up on West Potomac Street in this small Frederick County railroad town, selling seasonal produce, local meats, and specialty goods through the growing season. Schedules have shifted between a Saturday-morning format and a twice-monthly Main Street event in past seasons, so check the current calendar before planning around a specific day.

This farmers market operates out of the Whole Foods Market in Baltimore's Mt. Washington neighborhood, running Wednesdays from noon to 6 p.m. between mid-May and early October. Outside vendors set up alongside the store's regular grocery offerings, selling seasonal produce and cut flowers. Shoppers are advised to bring a cooler or insulated bag for meat and dairy purchases.

The Village of Cross Keys Farmers Market runs Tuesdays from 10 a.m. to 2 p.m., June through October, in the shopping center's parking lot on Falls Road. Greenwood Farm and Anson Farm anchor the produce stalls, with Carol's Bakery, honey, apple butter, and pickles rounding out the food side, plus jewelry and container-gardening vendors. It draws a mostly North Baltimore crowd running errands during the week rather than a weekend destination trip.