Meat Farms & Ranches near San Marcos, TX

Seguin

At Braune Farms Beef on Link Road in Seguin, calves are born on the farm and roam free with their mothers, growing to 1,100-1,400 pounds on open grazing before processing. Jamie and Floyd Braune run the licensed, inspected facility selling Texas grass-fed beef and lamb online and by farm appointment — free grazing, humanely raised, quality stock.

Seguin

Braune Farms Beef is Jamie and Floyd Braune's licensed and inspected operation on Link Road in Seguin, Texas, raising grass-fed beef and lamb — calves born on the farm, roaming free with their mothers and grazing to 1,100-1,400 pounds before processing. Shop online or by appointment at the farm.

Austin

Austin

Marion

No hormones, no antibiotics, no steroids, no pesticides, no chemical fertilizers, no corn or grain — just grass. That's the whole formula at Hickory Lake Beef in Marion, Texas, which delivers fresh 100% grass-fed and finished beef, including partial cows, to satisfied customers across the San Antonio area.

Marion

Hickory Lake Beef in Marion, Texas provides 100% grass-fed and finished beef to San Antonio and surrounding areas — no hormones, antibiotics, steroids, pesticides, or chemical fertilizers, and never any corn or grain. Just grass, with partial-cow purchases and delivery available.

Dripping Springs

Force of Nature in Dripping Springs, Texas ships regeneratively sourced, 100% grass-fed and pasture-raised beef, bison, chicken, elk, venison, and wild boar — no feedlots, antibiotics, added hormones, or GMOs, from ranchers working in harmony with animals and land. Signature Ancestral Blends fold in nutrient-dense organ meats, with bundles, steaks, grinds, and sausages delivered nationwide, free over $189.

Dripping Springs

Force of Nature calls itself the best meat on the planet, for the planet — regeneratively sourced beef, bison, elk, venison, wild boar, and heritage slow-growth chicken from Dripping Springs, Texas, raised with unlimited pasture access and zero feedlots, antibiotics, hormones, or GMOs. Best-selling Ancestral Blends mix muscle meat with liver and heart for nutrient density, sold in boxes and bundles with free shipping over $189 and HSA/FSA eligibility.

Dale

Dale

Schertz

Behind the Oaks Farm is the Platt family's regenerative farm on Greaves Lane in Schertz, South Central Texas, offering grass-fed beef, pastured poultry, pork, dairy, eggs, and CSA subscriptions — built on new soil, closed-loop composting, and animals raised with compassion. Shop the farm store Thursdays and Saturdays, order online for pickup or delivery, or find their booth Saturdays at the Pearl, Sunset Ridge, and New Braunfels farmers markets.

Schertz

Zachary Platt and family run Behind the Oaks Farm in Schertz, Texas, mending the land through regenerative practices — building new soil, running closed-loop composting, and raising grass-fed beef, pastured pork, chicken, turkey, dairy, and eggs with compassion. Six years of Saturday booths at the Pearl, Sunset Ridge, and New Braunfels farmers markets pair with the on-farm store on Greaves Lane, open Thursday afternoons and Saturday mornings.

Austin

Local Pastures puts two farms behind two Austin storefronts — the Oltorf trailer and the North Lamar shop — as the retail arm of Belle Vie Farm and Shirttail Creek Farm. Pasture-raised pork, chicken, duck, and eggs meet grass-finished beef, local produce, coffee, and honey, with Wednesday raw milk deliveries from Kettler Dairy and VRDNT Farms CSA pickup making regenerative eating a daily convenience.

Austin

Local Pastures is the retail farm stand of Belle Vie Farm and Shirttail Creek Farm, with two Austin locations (West Oltorf and North Lamar) making it easier than ever to eat from local, regenerative Central Texas farms. Shelves carry pasture-raised pork, chicken, duck, and eggs plus grass-finished beef, with Kettler Dairy raw milk pre-orders on Wednesdays and VRDNT Farms CSA pickup on site.

Bulverde

Bulverde