346 S. Broadway, Wichita, KS 67216
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Blood Orchards has belonged to the same Wichita family since 1871, growing peaches, apples, cherries, and sand plums out of a building that dates to 1885. Salt in the groundwater wiped out the original trees in 1984; the family began replanting in 2015. Peaches sell from mid-July into early September, and the Bloods now also run a taproom pouring beer and seltzer made from their own fruit.
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