Route 183 & Division Street, Great Barrington, MA
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Taft Farms has grown pesticide-free produce on 200 acres in the Housatonic Valley for more than 50 years, now run by second-generation owner Paul Tawczynski. The market sells fresh-picked vegetables alongside a bakery, deli, and prepared foods that turn over daily. Fall brings a corn maze and pumpkins; summer means strawberries and sweet corn; the greenhouse stays stocked with herbs and houseplants year-round.
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