Farmers Markets near Kansas City, KS

Kansas City

KCK Farmers Market sets up Thursday mornings from 7:30, June through late October, at Campus Boulevard and Argentine Lane in Kansas City, Kansas. Vendors sell organic produce, specialty meats, honey, edible flowers, herbs, grains, and artisan breads — a smaller, weekday counterpart to the organization's larger Saturday markets elsewhere in Wyandotte County. Credit cards, SNAP, EBT, and the Senior Farmers Market Nutrition Program are all accepted.

Riverview Farm Market grows its own produce on 7 acres near 78th and Riverview in Kansas City, Kansas, rotating three separate plantings to keep the stand stocked June through October, Monday to Saturday, 1 to 6 p.m. The family has run the operation for more than 50 years with help from three part-time workers who plant, pick, and wash everything sold. You can see the crops growing in the field behind the stand. Call 913-299-6184.

This listing traces back to a Saturday market the Kansas City T-Bones ran inside their ballpark concourse at 1800 Village West Parkway, 8 a.m. to 1 p.m. through October, offering shelter from sun and rain plus indoor bathrooms and electricity most markets don't have. The T-Bones folded in 2016 and the stadium is now Legends Field, used mainly for concerts. Nothing found confirms a farmers market still runs there — confirm locally before visiting.

Kansas City

KC Farm School runs a working nonprofit farm at 4223 Gibbs Road in Kansas City, Kansas, and its Farm Stop sells produce Wednesday evenings from 3 to 7 and Thursday and Saturday mornings from 9 to 1. Ten to fifteen vendors show up most weeks alongside the farm's own regeneratively grown crops. Everything is priced pay-what-you're-able, and the market accepts SNAP, Double Up Food Bucks, and the Kansas Senior Farmers Market Nutrition Program.

Merriam

More than 30 vendors sell out of the Merriam Marketplace, a 10,000-square-foot covered pavilion at 5740 Merriam Drive, every Saturday from 7 a.m. to 1 p.m., first Saturday in May through last Saturday in September. Expect fresh produce, bakery items, honey, farm eggs, frozen meats, and crafts, plus free live entertainment and dog-friendly aisles.

Parkville

This grower-verified market runs Saturdays 7 a.m.-noon from late April through October, with a midsummer Wednesday afternoon market, at 8850 McAfee Street in Parkville, near English Landing Park in the Kansas City metro. Vendors sell locally grown fruits and vegetables, farm-fresh eggs, meats, local honey, jams, baked breads, cut flowers, herbs, and mushrooms. Joyce McFarland manages the market, which mails from PO Box 32 in Farley. Note the market meets on McAfee Street, not the Main Street address some directories list.

Shawnee

Shawnee

Mission

Mission Market runs Thursdays, 4:30 to 8 p.m., June through August, at 5635 Johnson Drive — food trucks and live music included, with a grass area where families tend to stay after they've shopped. Vendors sell locally raised food, fresh baked goods, and handmade art and craft items.

Mission

Mission's Thursday market runs 4:30 to 8 p.m., June through August, with parking in the public lots on Outlook Street south of Johnson Drive. The name fits — beyond produce, vendors lean into native plants, wildflowers, and hanging baskets alongside baked goods, salsas, jams, and handmade soap. It's a smaller, plant-forward counterpart to the city's other Thursday market a block away.

Lenexa

Lenexa's market operates on the bottom floor of the parking garage at the Lenexa Civic Campus, 17201 W. 87th Street Parkway — Saturdays 8 a.m. to noon and Tuesdays 9 a.m. to 1 p.m. Everything sold is raised, grown, or made within 250 miles: produce, meat, eggs, baked goods, flowers, and body care products, with live music and yard games running alongside the stalls. SNAP and Double Up Food Bucks are both accepted.

Overland Park

Nearly 90 vendors sell at Overland Park's market, all sourced from within 175 miles, at 8101 Marty St. downtown — Wednesdays and Saturdays, 7:30 a.m. to 1 p.m. The lineup runs past standard produce into seafood, pasta, olive oils, nuts, salsa, and hot prepared food, with 32 vendors collectively speaking 16 languages. It's one of the larger, longer-running markets in the Kansas City metro. Call (913) 895-6390 for details.

Kansas City

An organic-and-local market at Briarcliff Village, the hillside shopping center on North Mulberry Drive above downtown Kansas City. Vendors lean toward certified-organic and locally grown produce, and the setting pairs the market with the village's shops and restaurants. It runs seasonally on the Northland side of the river.

A neighborhood market on Mulberry Drive in the Briarcliff area of Kansas City's Northland, just north of the Missouri River. Local growers and makers sell seasonal produce and food during the warm-weather months, serving the surrounding bluff-top homes and offices.

A market at Crown Center on Grand Boulevard, the Hallmark-built complex just south of downtown Kansas City. Set among the offices, hotels, and shops, it brings local growers and food vendors to a weekday lunch and after-work crowd during the growing season.

Kansas City

A producer-only market on McGee Street in Kansas City's Crossroads, run by the BadSeed urban farm. Every vendor grows or makes what they sell, and the market meets Friday evenings rather than Saturday morning, which gives it more of a night-market feel. The focus stays on organic and locally grown vegetables from growers around the metro.

Kansas City

A producer-only market at 63rd Street and Wornall Road in Kansas City's Brookside neighborhood. Growers sell what they raise, with an emphasis on naturally grown and organic produce, meat, and eggs on Saturday mornings through the season. It draws a steady neighborhood crowd from the surrounding streetcar-suburb blocks.

Kansas City

A neighborhood market at 3700 Woodland Avenue in the Ivanhoe area of Kansas City. It grew out of local efforts to improve fresh-food access on the city's east side. Vendors sell seasonal fruit, vegetables, and homemade goods to nearby residents through the market season.

Basehor

Basehor's market runs year-round at 2705 155th Street — Thursdays and Fridays from noon to 6 p.m., Saturdays 9 a.m. to 3 p.m. Vendors sell farm-fresh produce, homemade baked goods, and crafts, with many accepting SNAP, EBT, and WIC alongside cash and card. Contact the organizers directly for booth details or a given week's vendor lineup.

Kansas City

This market runs at 303 West 79th Street in the Waldo neighborhood of south Kansas City. Nearby growers bring seasonal produce, eggs, flowers, and baked goods to a walkable, tight-knit district known for its local shops. The western Missouri season peaks from June through the fall harvest. Confirm current days and hours before stopping by.

Kansas City

The market sits at 3001 Independence Avenue in Kansas City's Historic Northeast, one of the most diverse neighborhoods in the city. That mix shows up on the tables, where growers and makers sell produce alongside foods reflecting the area's immigrant communities. It runs at neighborhood scale rather than as a large regional market. Look for seasonal vegetables, greens, and prepared foods through the warm-weather months.

Leawood

Roughly 20 vendors set up Saturdays, 7:30 a.m. to noon through mid-October, along 116th Place between Ash and Rosewood at the Park Place shopping village in Leawood. Beyond produce and specialty foods, the market runs acoustic music sets most weeks. Parking is free and covered in either Park Place garage, off 117th Street or Nall Avenue. Call 913-381-2229 for the current vendor schedule.

A market at 148 N. Topping Avenue in the Historic Northeast neighborhood of Kansas City, an east-side area long shaped by Latino and immigrant communities. It brings produce and market goods to the surrounding neighborhoods.

De Soto

This De Soto market — Fresh Promises Farmers' Market — sets up at 9200 Kill Creek Road on Wednesdays from 4:30 to 6:30 p.m., June through September. It's a smaller, community-run alternative to De Soto's bigger Friday night market downtown, built to keep locally grown food available through the season without the crowds or live music of the main event.

Leavenworth

Leavenworth's producer-only market runs under the pavilion at Haymarket Square, 7th and Cherokee, Saturdays 7 a.m. to noon from May through October and Wednesdays 3 to 6 p.m. from mid-May through September. Every vendor grows or makes what they sell within 50 miles of town — vegetables, fruit, flowers, baked goods, jams, honey, soap, and meat. Vision/SNAP cards and major debit cards are accepted.

An Independence, Missouri market at 9614 East 9th Street, in the Kansas City suburb that was Harry Truman's hometown and the eastern trailhead of the Oregon, Santa Fe, and California trails. Area growers sell seasonal produce and homemade goods to Jackson County shoppers during the outdoor season.

Kansas City

This market operates at 6210 Raytown Road in Raytown, a self-contained suburb inside the Kansas City metro on the Missouri side. Area growers sell seasonal produce, eggs, and baked goods to nearby neighborhoods. The selection follows the western Missouri season, heaviest from June through the fall harvest. Confirm current days and hours before making the trip.

This seasonal market runs on Welt Street in Weston, a historic Platte County town northwest of Kansas City known for its 19th-century main street and nearby wineries. Vendors bring the region's produce, eggs, and baked goods through the growing season. Weston draws weekend visitors, so the market pairs well with a walk through the old downtown.

Liberty

Held at 1332 W. Kansas Street in Liberty, home of William Jewell College and site of the 1866 Clay County Savings Association robbery, often cited as the first daylight bank holdup tied to Jesse James. The market brings local produce and homemade goods to this northland Kansas City suburb during the growing season.

This market sets up in the Feldman's Farm & Home parking lot at 1332 W. Kansas Street in Liberty, a Clay County suburb north of Kansas City. Growers from the countryside around Liberty and Kearney sell seasonal produce, eggs, and homemade goods on market days.

Tonganoxie

Tonganoxie's market runs Thursdays, 5 to 8 p.m., May 13 through October 14, in the Tonganoxie Public Library parking lot at 217 E. 4th St. Regular vendors include Country Road Farms, R&R Acres, Diligent Farms, Daniel's BBQ, Next to Nature Farms, and Thompson's Home Grown Produce, with food trucks and live music rotating through the season. Reach the market at (785) 491-1978 or [email protected].

Gardner

Spring Hill

Spring Hill's Saturday market runs roughly 7:30 to 11:30 a.m., June through September, at 406 W. Nichols. Vendors — all from within 50 miles and selling only what they grow or make themselves — bring fruit and vegetables in season, herbs, plants, cut flowers, honey, jams, baked goods, ironwork, and even chair massage. It's a homegrown-only market, not a resale operation, which keeps the selection tied to what's actually in season locally.

Lawrence

Lawrence

Founded in 1976, the Lawrence Farmers' Market is the oldest producer-only market in Kansas — everything sold was grown, raised, or made by the vendor standing behind it. It runs Saturdays, 7:30 to 11:30 a.m., from April 11 through November 21 at 824 New Hampshire Street, with more than 60 area farmers and producers, all within 50 miles of Lawrence. Two-hour free parking is available in garages at 7th and 9th Streets.

Lawrence

Lawrence