Farm Stands near South Deerfield, MA

Whately

Whately

Greenfield

At Bostrom Farm on Colrain Road in Greenfield, the farm is treated as a living web rather than a monoculture — sun and soil transformed into nutrients for grass-fed beef and pork raised without pesticides or hormones. When you eat the farm's products, "you taste the system, the climate, the love and work from the farmer"; a retail store, greenhouse plants, a fall meat CSA, and an outdoor celebration venue complete the picture.

Greenfield

Bostrom Farm in Greenfield, Massachusetts produces grass-fed beef and pork through sustainable grazing that treats the farm as an interdependent web — feeding the soil to raise strong animals free of pesticides, hormones, and medicines. The retail store adds milk, vegetables, and greenhouse plants, a monthly beef-and-pork CSA runs seasonally, and the farm doubles as an outdoor wedding venue.

Shelburne

Shelburne Falls

South Amherst

Amherst

South Hadley

Easthampton

Ashfield

Ashfield

Southampton

Holyoke

Southampton

Fletcher Farm is the last remaining dairy farm in Southampton, Massachusetts — a multi-generational family farm since 1989, milking 150 Holsteins and Jerseys as members of the Agri-Mark/Cabot Creamery Cooperative on APR-protected land. Spring brings a farm stand with compost, starters, and annuals; fall turns the farm into MassLive's #1-rated pumpkin patch with hayrides and school field trips; and the Christmas season adds Massachusetts-grown trees and greenery.

Southampton

West Halifax

Cummington

Guilford

Franklin Farm is a certified organic family farm in Guilford, in southern Vermont, known for wood-fired maple syrup boiled in a traditional sugarhouse — plus farm-fresh eggs and certified organic hamburger and stew meat. The farm store on Weatherhead Hollow Road opens seven days a week, 7 to 6, with syrup shipping from the online store.

Brattleboro

Rebop Farm on Sunset Lake Road in Brattleboro, Vermont produces raw milk and meat, sold through the farm store — with farm dinners and workshops bringing the community to the table.

Brattleboro

Wild Carrot Farm is a small, diversified, horse-powered farm in Brattleboro, Vermont, raising over 220 varieties of vegetables, flowers, and mushrooms with organic principles and draft horses doing the work. The farmstand is open 8 to 8, 365 days a year, the summer CSA involves members in the farm experience — and in winter, Jesse's sleigh fits ten or twelve for a ride.

Russell

Petersham

Chesterfield

Southwick

Swanzey

Tippin Rock Farm runs a farm stand on Swanzey Lake Road in Swanzey, in the Monadnock region of southwest New Hampshire. Details on its crops are limited online.

Phillipston

New Braintree

Hubbardston

Adams

Jaeschke's Orchard has grown apples at the base of Mount Greylock for more than 130 years, now in its third generation. The 55-acre orchard grows 33 varieties, including Honeycrisp, Macoun, Baldwin, and Northern Spy, plus pears, peaches, and plums, with cider, honey, jams, and donuts at the stand. Open daily 9am-5pm, May through December, U-pick or pre-picked.