Livestock Farms & Ranches near Troy, TX

Troy

Gooch Family Farm in Troy, Texas pairs its farm store and beef offerings with Genuine Ginger Co., the family's handcrafted goods line — small-batch luxury home fragrance candles, room sprays, and tallow body care rooted in intentional living. Farm beef sells when available, with the store open on a seasonal schedule.

McGregor

The Miller family has dairy farmed in Crawford-McGregor, Texas since 1941, and since 2011 Mill-King has processed its own milk right on the farm — low-temperature pasteurized at 145 degrees for 30 minutes, never homogenized, so the cream rises to the top. Grass-fed cows with no GMOs, hormones, or antibiotics supply milk, cream, and artisan cheese to stores across Texas, with the Mill-King Market farm store stocking local eggs, pork, chicken, and allergen-sensitive staples daily.

TX 75662

Big Oaks Ranch in Kilgore, Texas was established by the Watson family of Rusk County in the late 1800s and is run today by Danny and Carletta Burrows — cattle and goats eating only grass and leaves, with no grain, chemical fertilizers, herbicides, or insecticides on the land. The ranch also offers grass-fed beef, goats, chickens and eggs, Paint horses, hay, and honey, with Back to Eden methods in the vegetable garden.

Abilene

Chrane Ranch is a fifth-generation cattle ranch and beef purveyor on FM 1178 south of Abilene, in West Texas, producing Black Angus beef with no hormones, steroids, or antibiotics ever. The family pairs sustainable practices with transparency, selling all-natural beef direct from their family to yours.

TX 76065

Pastured Steps Family Farm in Midlothian, south of DFW, raises pasture-raised chicken, turkey, pork, and 100% grass-fed, grain-free beef — poultry thriving on special homemade feeds that are lectin-free, corn-free, and soy-free, built from organic ingredients. Holistic management and permaculture restore the soil while orders ship frozen across the lower 48 or deliver locally throughout DFW.

TX 77418

Lazy A Ranch in Bellville, Texas raises American Grassfed Association-certified, grass-finished Akaushi Wagyu and heritage British White beef — heavy aged, healthful, and delicious, raised and finished entirely on pasture with independently audited standards. Buy custom-processed eighths, quarters, and wholes or individual cuts, with pickup at the ranch or in Houston.

BLOOMINGTON

We sell traditional and wagyu beef.

TX 76682

Rick and Becky Escobar have raised cattle for more than thirty years on River Valley Ranch's 630 acres of prime river valley land in Riesel, Texas, offering all-natural Angus/Charolais grassfed beef since 2007 — bred, born, and finished on the ranch with no grain, hormones, or antibiotics. The annual spring harvest sells by the calf, side, and quarter with fully custom cut sheets, dry-aged and processed in Westphalia, plus select cuts by the pound year-round.

TX 78626

Bar 3 Ranch is a family-owned Central Texas cattle operation raising Angus and Angus-cross cattle "the Argentinian way" — on specially planted perennial and annual grasses like oats and triticale, ultrasounded to confirm finish, producing grass-fed beef that meets or exceeds USDA Choice. Sold by the quarter, half, or whole, it's healthy beef that a CIA-trained chef and a cardiovascular surgeon both swear by.

TX 76682

HISTORY OF THE FARM We purchased our first piece of farmland in 2010. The homesite of Todd’s great-grandparents, FJ and Clara Neumann originally purchased this land in 1909. The heart of our farm has been in our family for six generations and historically was used as a homestead and for raising cattle, row crops, and families. We have since expanded to other properties in Falls and McLennan County, creating a mosaic of wild spaces to nurture our apiaries (and other pollinators!), cattle herds, a

Texas

Barnard Beef Cattle Co provides high quality beef (grass fed and grass or grain finished), pork, chicken, lamb and goat to most of Texas.

Texas

Barnard Beef Cattle Co provides high quality beef (grass fed and grass or grain finished), pork, chicken, lamb and goat to most of Texas.