Farms in Waimea, HI
8 farms in Waimea, Hawaii sell direct to the public.
In Waimea
Kekela Farms
Waimea · Produce Farm, Farm Stand
Kekela Farms is a family-run vegetable farm in Waimea on the Big Island, established in 2002, growing more than 30 different vegetables in over 100 varieties on Mana Road. Though not certified organic, the farm uses OMRI-approved organic fertilizers and amendments; the on-farm market is open Tuesday afternoons 2–5 and Saturday mornings 8–noon.
Kuhio Hale Farmers Market
Waimea · Farmers Market
The Kuhio Hale Farmers Market is the Hawaiian Homesteads farmers market in Waimea on the Big Island, open Saturdays with an array of locally grown produce and other items made and grown on Hawai'i Island.
Parker Ranch Headquarters
Waimea · Meat Farm, Livestock Ranch
Parker Ranch in Waimea on Hawai'i Island has ranched the slopes of Mauna Kea and the Kohala mountains for over 175 years — home of the paniolo, Hawai'i's cowboys, whose history intertwines with Hawaiian royalty. Parker Ranch 1847 beef is locally born, grass-fed, and finished on-island, sold in curated boxes, while visitors enjoy self-guided historic home tours, hunting packages, and the annual July 4th rodeo.
Kahua Ranch Ltd
Waimea
Paniolo Cattle
Waimea · Livestock Ranch
In 2014, Ulupono Initiative partnered with Parker Ranch to create the Paniolo Cattle Company, a joint venture aimed at statewide local beef production. The pasture-to-plate enterprise taps into a growing demand for high-quality, affordable, locally raised beef. In 2022, Parker Ranch, Inc. acquired equity interest in Paniolo Cattle Company, making it a wholly owned entity of Parker Ranch.
Waimea Butcher Shop
Waimea · Meat Farm
Mills was born in East Texas and originally studied performance art and opera at Centenary College of Louisiana, before deciding to focus on cooking. He attended the California Culinary Academy in San Francisco and worked with many of the city’s great chefs, eventually working up to becoming a chef himself. In 1999, Mills moved to Hawai’i Island to focus more on farm and ranch work. He was the Executive Chef for Roaring Lion Ranch Hawai’i and Montana for 10 years until his first daughter Hali’a
Kamuela Farmers Market
Waimea
Wow Farm Inc
Waimea
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