Farms Near Woodburn, OR

Woodburn

Woodburn

Woodburn

Woodburn

Woodburn

Mt Angel

At Lonely Lane Farms, we offer sustainably raised, grass-fed beef, lamb, goat, and pork. Third-generation farmers Mike and Patty Kloft run a 165-acre farm in Oregon’s beautiful Willamette River Valley and lease 300 acres of grazing lands at the historic Mount Angel Abbey. This land provides space for the farm’s animals to graze and roam freely, creating a great quality of life for the animals, a sustainable way of farming, and a high quality product for our customers. Locally owned and operated,

Hubbard

Hubbard

Hubbard

Gervais

Silverton

Canby

Aurora

Aurora

Aurora

Gervais

Silverton

Canby

Canby

Silverton

Silverton

Molalla

Molalla

Aurora

Aurora

Aurora

Canby

Silverton

Silverton

Aurora

Canby

Silverton

Canby

Canby

Canby

Canby

Canby

The Carlson Ranch raises pureblood Wagyu cattle on 101 acres of Willamette Valley pasture near Oregon City, built on faith, stewardship, and rotational grazing with full transparency about pasture, feed, harvest, and processor. The ranch's second chapter, The Flower Farm, opens the western side as a community gathering place with music and u-cut mornings among the blooms — Wagyu beef boxes and bulk shares pick up at the ranch.

Aurora

Canby

Salem

Fordyce Farm has been family owned and operated in Salem, Oregon since 1959, now with the fourth generation growing up on the farm — a u-pick and we-pick berry farm with Hood strawberries, blueberries, boysenberries, blackberries, and black currants, plus a fall pumpkin patch and corn maze. The farm store and bakery turn out scones, breads, small-batch ice cream, and famous milkshakes, with CSA shares, farm-to-table breakfasts, and plants propagated on site.

Salem

Four generations of the Fordyce family have farmed this Salem, Oregon berry operation since founder Bob Fordyce started in 1959 — u-pick Hood strawberries, blueberries, Kotata blackberries, boysenberries, and black currants by the pound, weighed at the farm store before you head into the rows. On-site baking, small-batch ice cream, propagated plants, seasonal CSA shares, Very Berry farm-to-table breakfasts, and a fall corn maze keep the farm busy April through Christmas.

Canby

Brooks

Canby

Salem

Brooks

Wilsonville

Salem

Salem

St Paul

Champoeg Farm, established 1856 in St. Paul, Oregon — 30 minutes south of Portland — raises pasture-raised turkeys, chickens, geese, and ducks with ample space, fresh air, and open pastures, always antibiotic free, with 16 years of pasture poultry experience and on-farm processing from chick to finish. Order online for farm pickup or weekly Portland-area pickups, with fresh Thanksgiving turkey reservations, eggs, berries, and pasture-raised pet food rounding out the offer.