About This Farm
Joseph Decuis Wagyu Farm in Roanoke, Indiana — "a farm dressed in a tuxedo" — supplies the only restaurant in the United States raising its own Wagyu with traditional Japanese husbandry: all natural, humane, drug-free, and stress-free. Free-range Dixie Rainbow and Naked Neck hens, Mangalitza pigs, goats, sheep, turkeys, herbs, and vegetables feed the fine-dining restaurant and casual emporium, with Saturday farm tours and event hosting.
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