Big River Ridge Farm LLC

Prescott, WI

Big River Ridge Farm is a regenerative farm in Prescott, Wisconsin raising 100% grass-fed beef and pasture-raised chicken — cows humanely raised on pasture, free of hormones, antibiotics, and GMOs, "the way it ought to be." The farm also builds Alumi-Coops, aluminum mobile coops that make moving a flock easy and safe.

Clearwater Farms

Clearwater Farms, established 2011 on the former Soder's horse farm near Eagle River in Wisconsin's northwoods, grows just over five acres of you-pick strawberries plus 250 honeyberry plants and a hoophouse full of red, yellow, and purple raspberries. The farm also raises 50+ head of cattle entirely on grass — never grain-finished — and runs a berry hotline at 1-855-479-FARM.

Cox Hill Farm

Brooklyn, WI

Cox Hill Farm is Caitlin and Reed Cox's small family farm in Brooklyn, Wisconsin, pasture-raising chicken, turkey, and pigs with regenerative practices — the pasture feeds the animals, the animals feed the land. Livestock move regularly to fresh forage with local non-GMO supplemental feed and no antibiotics, steroids, or hormones, sold via CSA, delivery, and pickup locations.

Cylon Rolling Acres, LLC

Cylon Rolling Acres raises Boer-Kiko cross meat goats on pasture in northwestern Wisconsin using rotational grazing and regenerative practices, with goat meat harvested, cut, and packaged at a USDA-inspected facility. Cuts, gyro and sausage, variety boxes, and offal ship nationwide twice monthly, and the annual Farm Club subscription is the best value for whole-goat and bulk buyers.

Dorothy's Range LLC

Blanchardville, WI

Dorothy's Range is a special little place in Blanchardville, southwest Wisconsin, where the farmer meets the prairie — heritage "prairie pigs" raised heart-fully among oak savanna and shooting stars, with a conscious ethic seeking balance with the greater environment. The farm offers heritage pork, feeder pigs, breeding stock, and farm experiences.

Farm Sweet Farm

Cadott, WI

Farm Sweet Farm is a 230-acre, grass-based family farm in Cadott, northeast of Eau Claire, Wisconsin, raising grass-fed beef, pastured chicken, and free-range eggs — direct-from-the-farm, naturally grown food for your health and environment. Visitors are welcome by appointment to tour the diverse pastures, where sandhill cranes and whitetails share the view.

Forever Vos Farms--Farm Store

Burlington, WI

Forever Vos Farms is a family-owned cattle farm in Burlington, Wisconsin raising premium, hormone-free beef on a balanced diet for exceptional flavor and tenderness — rooted in tradition and community. Subscription boxes and custom cuts make farm-to-table easy while keeping families connected to where their food comes from.

Gavin Farms

Reedsburg, WI

Gavin Farms is a first-generation family farm in Sauk County, Wisconsin, dedicated to its animals, land, and community — quality beef locally raised with integrity, honesty, and care, plus farm eggs. The farm makes ordering easy with clear pricing and processing info for its Reedsburg-raised beef.

Harmony Valley Farm

Viroqua, WI

Harmony Valley Farm has grown fine organic produce, beef, and pork for over 40 years in the Driftless region outside Viroqua, Wisconsin — founder Richard de Wilde proved organic vegetables could be done when the university said they couldn't, and today the farm raises 100+ certified organic varieties on 100-120 acres. CSA shares deliver to Minneapolis-St. Paul, greater Madison, and the local area May to December, with 100% grass-fed beef and pastured pork at most pickup sites.

Lutz Family Farms Heritage Meats

Amherst Junction, WI

Since 1885, five generations of the Lutz family have farmed the same 140-acre homestead in Amherst Junction, central Wisconsin — now offering 100% grass-fed and finished, grain-finished, and premium Akaushi Wagyu beef, guided by an agronomist and cattle nutritionist. Clear all-inclusive pricing covers USDA processing, with doorstep delivery within 25 miles (they'll even load your freezer) and Milwaukee drop dates.

Miller Brothers Grass Farm

Oconomowoc, WI

Miller Brothers Grass Farm was formed in 2006 by Luke and Mark Miller, who converted cropland in Oconomowoc, Wisconsin into pasture as part of their larger family farming operation. The first cattle arrived that October and have happily eaten forages ever since — 100% grass-fed beef raised with complete control from pasture to plate, wholesome and reasonably priced.

Mindemann Farms

Watertown, WI

Mindemann Farms in Watertown, Wisconsin raises purebred Angus — the highest-marbling breed — in small groups on grain and hay without artificial hormones or antibiotics, alongside 1,900 acres of corn, soybeans, wheat, oats, and hay. Freezer beef sells as halves and quarters (dry-aged about two weeks at a state-inspected locker), with lean ground beef available year-round.

Solar Harvest Farm

Waterford, WI

Solar Harvest Farm is the Heyer family's operation on Marsh Road in Waterford, Wisconsin — amazing grass-fed beef, pastured chicken, pork, and pastured eggs, produced with solar and wind energy powering both farm and home. Farming in the key of life, with a deep bench of resources on renewable energy and biological farming.

Starry Nights Farm

Burlington, WI

Starry Nights Farm in Burlington, Wisconsin is Certified Organic and Animal Welfare Approved, supplying 100% Wisconsin grass-fed beef, pastured pork, lamb, and chicken to Chicagoland and Southeast Wisconsin. Sides of beef, an online store, sheep pelts, and farmstays round out a farm raised sustainably and humanely — delicious, healthy, and good for the environment.

Stewart Grass Fed Beef

Almond, WI

Stewart Grass Fed Beef is Tim Stewart's operation in Almond, Wisconsin, providing superior nutrition through 100% grass-fed beef — sold in bulk quarters, halves, and wholes, or by the pound for those without freezer space. Farm tours run all year round.

Thundering Hoof Ranch

Berlin, WI

Thundering Hoof Ranch in Berlin, Wisconsin raises gourmet grass-fed beef, pastured pork, and lamb — sold as wholes and halves or through a refreshingly old-school online order system: browse without a credit card, get your total by text, pick up on your schedule (they'll leave it in a cooler), and pay with cash or check.

Together Farms

Mondovi, WI

Together Farms is a first-generation, pasture-based family farm in Mondovi, Wisconsin raising 100% grassfed beef and lamb and pastured pork organically — "no weird stuff" — with weekly home delivery, nationwide dry-goods shipping, and budget-friendly bundles. The farm's famous Burger Nights run May through October with food, drinks, trivia, live music, and bingo right on the farm.

Two Creek Farms LLC

Union Grove, WI

Two Creek Farms in Union Grove, Wisconsin is a farm-to-table meat market and custom processing facility — premium beef, pork, lamb, chicken, and cheese raised and processed locally, hormone- and growth-additive-free, prepared by skilled butchers. Beyond the retail store of steaks, brats, snack sticks, and summer sausage, the facility offers farmers full custom processing with customizable cut sheets and vacuum-sealed packaging.

Two Sleep Ranch and Cattle Co.

Sussex, WI

Two Sleep Ranch and Cattle Co. brings Wyoming mountain-raised, 21-day dry-aged grass-fed beef to southeast Wisconsin with free delivery throughout the region. Three generations of the family raise free-range cattle on over 50,000 acres of Ten Sleep, Wyoming mountainside — one-ingredient beef, USDA processed, with no hormones and no pesticide-treated pastures.

Weber Pastures llc.

Cottage Grove, WI

Weber Pastures began when Bill Weber turned a Cottage Grove cornfield into ponds and pasture — then came home from a 2008 Thanksgiving auction with four cows and calves and never looked back. Modeled on Joel Salatin's Polyface Farm, the Madison-area operation now runs about 60 head of grass-fed beef, "way too many chickens to count," and pigs, on sun, grass, and water.