Farms Near Middletown, NY

Celtic Valley Carriage and Farm runs horse-drawn carriage service out of the Wallkill and Middletown area of Orange County, in the lower Hudson Valley. The operation pairs a working farm with carriage and wagon rides booked for weddings, holiday outings, and hayrides. Draft horses do the pulling. Carriage work is scheduled by appointment, so booking and availability come straight from the farm.

Middletown

The Pierson family has farmed this Route 211 West land in Middletown long enough to earn a Bicentennial Farm distinction, marking more than 200 years under one family. Alongside the greenhouse growing operation, the farm sells plants and seasonal produce to Orange County customers. Reach the farm directly to confirm what's growing and when the greenhouses are open.

Middletown

Middletown

Maples Farm sits on Route 17M in Middletown, in Orange County's farm country in the lower Hudson Valley. The roadside operation serves the Middletown area with seasonal produce.

New Hampton

New Hampton

Soons Orchards grows apples on the edge of Orange County's Black Dirt region in New Hampton, west of the Hudson River. The family operation runs a farm market and presses its own cider, including a hard cider made from the orchard's fruit. Fall brings pick-your-own apples and pumpkins, and the market carries pies, cider donuts, and local produce through the harvest season.

New Hampton

A goat dairy in Middletown, in Orange County, selling raw unpasteurized goat's milk along with goat cheese and eggs. Owner Lisa Gromacki milks a herd of about two dozen does twice a day, once by machine and once by hand. As of spring 2026 the farm was temporarily closed, with plans to reopen for the summer season, so it is worth checking ahead before visiting.

Middletown

Pierson's Farm & Greenhouse grows greenhouse plants and nursery stock on Route 211 West in Middletown, Orange County. Expect bedding plants, hanging baskets, and vegetable starts in spring, plus seasonal produce and fall items like mums and pumpkins. It's a working family greenhouse serving the Hudson Valley; call ahead for current stock and seasonal hours.

5 Spoke Creamery makes small-batch raw cow's-milk cheese on a solar-powered farm in Goshen, the first cheesemaking facility in New York State to run entirely on solar. Founder Alan, a dairy-culture scientist, learned raw-milk cheesemaking in Holland before restoring an old Goshen dairy with his wife Barbara. The grass-fed cheeses reach kitchens like Per Se and ABC Kitchen. Production happens in a restored barn about 57 miles from Manhattan.

Goshen

A small raw-milk dairy on 200 acres at 115 Grange Road in Otisville, licensed by New York to sell raw milk from about 30 Jersey cows. The farm makes yogurt, kefir, and buttermilk, and runs a farm store carrying local groceries, personal care items, and Amish goods from Lancaster County. An open-barn policy lets visitors stop in from 3:30 to 5:30 most days to watch the milking and see the goats.

Johnson

New Hampton

Sunflower Valley Farm opens its sunflower fields for walking and photos in New Hampton, in Orange County's black-dirt farm country. Admission includes three cut flowers, and you can cut more from the rows yourself. The farm adds baby animals, hay-bale photo spots, and room for tailgate picnics. The 2026 season opens July 24th, running Friday through Sunday, 10am to 5pm, with weather-dependent hours.

Florida

Held at 179 N. Main Street in the Village of Florida, Orange County, this market serves the Black Dirt farming region of the lower Hudson Valley. That muck soil is known statewide for its onions and other row crops. Vendor lists and dates aren't posted online, so check with the village for current hours.

Campbell Hall

A regenerative farm in Middletown growing nutrient-dense organic produce, Lotuswood pairs the fields with an Ayurvedic kitchen serving farm-to-table prepared foods and cooking classes led by an Ayurveda chef. The grounds, which include a barn, orchard, and koi pond, host weddings and retreats. The farm store at 21 Finchville Turnpike opens Saturdays from 10 to 2, with other visits by appointment.

Middletown

Finding Home Farms makes pure organic maple syrup in Middletown, in Orange County's Hudson Valley. Its sugarhouse doubles as a cafe and market, selling syrup in aged and infused styles alongside pancake and waffle mixes, jams, mustards, coffee, soy candles, and home goods. Visitors can watch syrup production on site. The farm is at 140 Eatontown Road; see its site and social pages for cafe hours and seasonal events.

Wurtsboro

Part of the Sullivan Fresh network of pop-up and mobile markets that carry fresh produce to towns across Sullivan County in the western Catskills. The Wurtsboro stop sets up on Sullivan Street, bringing fruit, vegetables, and local goods to a village between the Bashakill wetlands and the Shawangunk Ridge.

Misty Orchard Farm is a biodynamic, artisanal farm in New York dedicated to land preservation and regeneration — growing herbs, flowers, and honey with love for you and the Earth, plus herbal blends for equine friends, tinctures, pies, and bread by phone order.

Warwick

Scheuermann's Farm & Greenhouses grows sweet corn it bills as the world's best on Little York Road in Warwick, in Orange County's black-dirt region. The farm picks tomatoes, peppers, and other produce daily in season and runs greenhouses with more than 2,000 pots of perennials, hanging baskets, herbs, and bedding plants. A garden center rounds it out with soil, bulbs, and containers. Open daily, roughly 9am to 4:45pm in season.

Warwick

Warwick Valley Winery makes wine, Doc's Draft hard ciders, and small-batch spirits at its orchard on Little York Road in Warwick. The tasting room and cafe pour flights and serve food, with live music on weekends and pick-your-own fruit in season. It sits in Orange County's Hudson Valley farm country, a common day trip from New York City. Cider-pressing and distilling both happen on site, and events run through the warmer months.

John D. Madura Farms is a 300-acre family vegetable farm in the famed black dirt region of Pine Island in Orange County, New York, growing fresh seasonal vegetables, flowers, and eggs sold at NYC-area farmers markets and the family's JADS Farm Market in Sussex, New Jersey. The JADS CSA lets members spend their share on anything at the farm stand — vegetables, eggs, homemade jams, local breads, cheeses, and honey — and the farm now grows and delivers freshly cut bluegrass sod too.

Warwick

Apple Ridge Orchards in Warwick offers pick-your-own apples starting in late August and pumpkins from mid-September, on Jessup Road in Orange County's Hudson Valley. The farm market sells cider donuts, pies, and fresh-pressed cider, and there's a petting zoo, hay wagon rides, and a honeybee observation hive. Fall movie nights and a Christmas light show extend the season into winter.

Warwick

Campbell Hall

Halfway Acres grows USDA certified organic blueberries for pick-your-own on Purgatory Road in Campbell Hall. Picking runs about $8 a pound, with pre-picked berries also sold, and the season opens in late June and runs into early August. The farm posts daily hours each summer, usually morning and evening blocks midweek plus full weekend days. Orange County, near Goshen.

Pine Island

​We are a small diversified family farm raising cattle and poultry on pasture in Gardiner, NY. We strive to produce quality foods, build community, and use farming methods that promote the long-term health of our land, animals, and larger environment. We sell our farm’s products along with an abundance of other local foods at our year-round, self service, 24/7 farm store. Don't hesitate to contact us with any questions.

Westtown

LainWay Corn Maze cuts a seasonal maze on Lower Road in Westtown, in Orange County's Black Dirt farming region near the New Jersey line. Mazes like this open in fall alongside pumpkins and hay rides. Contact the farm for this year's opening dates and hours.

Pine Island

W. Rogowski Farm has grown produce in the black dirt region of Pine Island since 1955, known for some of the most diverse and unusual vegetables in Orange County. The farm runs a CSA, sells from its stand on Glenwood Road, and caters events. Orange Environment has recognized its land-stewardship work. Reach the farm at [email protected]; it posts on Instagram as @yesifarm.

Pine Island sits at the center of Orange County's black-dirt region, the muck-soil belt famous for onions, and this market grows out of that farm heritage on Glenwood Road. Growers here harvest onions, greens, and vegetables from dark, fertile fields drained long ago from a glacial lakebed. The hamlet belongs to the town of Warwick in the Hudson Valley.

Pine Island

Rogowski Farm has grown vegetables in the Pine Island black dirt region of Orange County since 1955, focusing on diverse and unusual produce beyond the usual market crops. The family runs a CSA, sells at farmers markets, and posts recipes to help members cook what turns up in their shares. These muck soils, drained from an old glacial lakebed, are some of the most productive vegetable ground in New York.

Chester

Pine Hill Berry Patch grows pick-your-own berries on Route 94 in Chester, in Orange County's farm belt in the lower Hudson Valley. Strawberries lead off the season in June, with other berries following through summer. Check ahead for what's ready and current picking hours.

Westtown

One of New York State's oldest family farms, Kezialain Farm has worked the same land between the Hudson and Delaware Rivers since before the nation's founding — over 240 years and counting. Nine generations later, the Westtown farm raises cattle for beef that is both USDA certified organic and 100% grass-fed, with no grain, ever.

Westtown

KeziaLain Bicentennial Farm, between the Hudson and Delaware Rivers in Westtown, New York, has been in the same family for over 240 years — one of the oldest family farms in New York State, now in its ninth generation. The farm sells certified organic, 100% grass-fed beef: no grain ever, humane treatment, and soil and water conservation required under its USDA organic certification.

Chester

A small organic farm at 386 Route 302 in Pine Bush, Orange County, raising cattle, sheep, chickens, ducks, geese, and pigs without chemicals or pesticides and growing vegetables, grains, and fruit. The family sells grass-fed beef, chicken, eggs, produce, and cut flowers, offers local delivery, and vends at the Beacon, Ossining, Larchmont, and Cunningham Park farmers markets. They have worked the land since 2018.

Warwick

Apple Dave's Orchards in Warwick (formerly Applewood Orchards) offers pick-your-own from more than 15 apple varieties on Four Corners Road in Orange County. A red-barn kitchen serves cider donuts and hot and cold food, and the farm's distillery and winery pour craft spirits, cocktails, cider, wine, and local beer. Leashed dogs are welcome, and midweek group rates are offered for schools and outings.

Warwick

Warwick

The Warwick Valley Farmers' Market has provided locally grown and produced goods since 1994, with over 30 regional farms and farm kitchens filling the South Street parking lot in the Village of Warwick. The market runs Sundays 9 a.m. to 2 p.m., rain or shine, from mid-May through late November, managed by the Warwick Valley Chamber of Commerce.

Montgomery

The year that will forever be ingrained in our minds as the year of covid and lockdowns.For our family, it was the perfect opportunity to test our business theory and model.We put up a fence and adopted four goats, one of which was pregnant. At the same time, we built our very first chicken tractor to use for rotating our chickens on pasture. We ordered chicks of different breeds and did trial run in our backyard. Once our test run was complete and the product was enjoyed by all with many positi

Montgomery

Being 3rd generation farmers, our family has been farming since 1924. Our family's first farm is a dairy farm in Pine Bush, New York. Throughout many years of dairy farming it was common practice to feed the cows our own grown grains, and concentrated grains supplied by large feed corporations. We never really knew what was in the purchased feed. In addition, it was also common practice to use pesticides and herbicides to control weeds and insects, and to enhance the growth of the crop being fed

Chester

Chester

Johnson

Sleepy Hills Orchard on Route 284 in Johnson doubles as a garden center and a fruit farm, selling bedding plants, perennials, and hanging baskets in spring alongside its own produce from midsummer on. Pick-your-own apples run September into October, with Macintosh, Cortland, Empire, Jonagold, and other varieties. It sits in the Orange County countryside of the lower Hudson Valley.

Warwick

Wright Family Farm works land on Kings Highway in Warwick, in the black-dirt farming region of Orange County. The family operation grows for the local Warwick market.

Glenwood

Pochuck Valley Farms has operated in Glenwood since 1912, running a farm market, deli, and Diana's Bakery at 962 McAfee-Glenwood Road in far northern Sussex County. Pick-your-own opens in fall, and the farm hosts class trips through the season. The market carries its own produce along with fresh-baked goods and deli fare, making it a full stop rather than a roadside stand. It sits in the Vernon-area countryside near the New York line.

Sweetman's Farm raises grass-fed beef in New Jersey. Grass-finished operations like this usually sell freezer cuts and quarter or half shares direct to customers, but the farm doesn't publish an online storefront or ordering page, so ordering details aren't verifiable.

Campbell Hall

A pick-your-own berry farm on Shea Road in Campbell Hall, in the Orange County farmland of the mid-Hudson Valley. Strawberries and other summer berries are the typical draw here. Hours and crop timing aren't posted online.

Pennings grows apples, peaches, nectarines, sweet corn, pumpkins, and tomatoes on Route 94 in Warwick, an Orange County town in the Hudson Valley's black-dirt farm region. Beyond the farm market and garden center, the property runs a farm-to-table grill, pub, beer garden, cidery, and a bakery with an ice cream stand. Neighboring Hudson Valley farms supply additional produce.

Campbell Hall

Warwick

Pennings runs a large farm market on Route 94 in Warwick, in Orange County's black-dirt farming region. Beyond apples and its own produce, the property includes a farm-to-table grill, a beer garden, bakery, ice cream stand, and garden center, plus pick-your-own apples in fall. A separate Warwick cidery pours craft hard cider in its tap room.

Warwick

Masker Orchards spreads across more than 200 acres of Warwick hillside and has picked apples for over a century. The draw is drive-to-the-tree picking: park your car right at the row, unload the family and the picnic gear, and fill your bags with views over the Hudson Valley. A country store sells cider, pies, and farm goods. The orchard opens daily through the fall apple season.

Warwick

Masker Orchards is a pick-your-own apple farm spread over more than 200 acres of Hudson Valley hillside in Warwick. You drive right up to the trees with your family and picnic gear and pick your own from the rows. The orchard opens seven days a week, 9am to 5pm, from early September into early November.

Montgomery

Hoeffner Farms is a produce farm on Goodwill Road in Montgomery, in Orange County's Wallkill Valley. This part of the Hudson Valley is known for sweet corn, vegetables and fall pumpkins, and several area growers add greenhouse flowers and mums. Hoeffner's website appears to be offline, so its stand hours are best confirmed by phone or in person during the season.

Four Wall Farm is a New Jersey farm. No website or public listing describes its crops, products, or location, so what it grows and where it sells can't be verified online.

Warwick

Vernon

Vernon

Heaven Hill Farm in Vernon, Sussex County, pairs a farm market and bakery known for apple cider donuts with a full garden center selling annuals, perennials, shrubs, and trees. Its Great Pumpkin Festival runs from September into November with more than 35 attractions. The farm is open daily 9 to 6; call 973-764-5144.

Monroe

Pure Terror Scream Park on Route 17M in Monroe bills itself as America's longest walkthrough haunted attraction, a Guinness World Record holder packing ten haunts, trails, and live scare actors on one Hudson Valley site about 40 miles north of New York City. It runs select nights September through November, with a separate holiday event from late November into early January. It's a Halloween attraction, not a farm.