Balsam Farm Stand

Amagansett, NY

Balsam Farms started in 2003 with ten rented acres, one tractor, and a small roadside stand — today it farms fields between Amagansett and Sagaponack on Long Island's South Fork. The original Amagansett farm stand sells straight-from-the-field vegetables, fruits, and flowers, the Montauk Market gets daily deliveries, Friday grocery delivery covers the East End, a CSA supports the farm directly, and the online general store ships anywhere in the US.

Crossroads Farm at Grossmann's

Malverne, NY

Crossroads Farm at Grossmann's is a five-acre organic farm in Malverne, on Long Island — NOFA-NY certified organic since 2011 and run by the nonprofit Nassau Land Trust with biodynamic growing techniques. The farm's mission is experiential agricultural education for everyone, with a farm store open five days a week and hands-on programs connecting children and adults to nature.

Eight Mile Creek Farm

Westerlo, NY

Eight Mile Creek Farm is a diversified, certified organic farm on 430 acres in Westerlo, in the Heldeberg Hilltowns of New York, founded in 2005 by former nutritionist Pam Schreiber to farm for disease prevention. The farm grows 50+ kinds of organic vegetables and raises grass-fed beef, lamb, heritage chicken, and cage-free eggs — rated #1 in the USA on the Cornucopia Institute scorecards for its chicken, beef, and eggs — with a year-round all-inclusive CSA and overnight shipping.

Gray Family Farm

New Windsor, NY

Gray Family Farm is a direct-to-consumer family farm and CSA in New Windsor, in the Hudson Valley, offering weekly seasonal shares of local, organic, and foraged produce plus organic eggs and all-natural free-range meats — raised on Joel Salatin's regenerative methods as proud APPPA members. A self-serve eggmobile sells pasture-raised eggs sun-up to sun-down, and the farm even sells live laying hens for backyard flocks.

Grazin' Acres Farm

Salem, NY

Grazin' Acres Farm in Salem, in the rolling hillsides of Washington County, New York, has produced all-natural beef, pork, lamb, chicken, and fresh vegetables since 2010 — heritage pigs and chickens on pasture and non-GMO grain, USDA-approved grass-fed and finished Angus beef, and free-ranged lamb. Products and CSA shares sell online and at several weekly farmers markets across upstate New York.

Green Acres Farm

Hudson, NY

Green Acres Farm and Bakery in Hudson, New York is celebrating 100 years — a seasonal farm and bakery serving the Hudson Valley from late June each season.

Hilltop Hanover Farm & Environmental Center

Yorktown Heights, NY

Hilltop Hanover Farm & Environmental Center in Yorktown Heights, New York is dedicated to sustainable agriculture, environmental stewardship, community education, and accessible food systems for all. Open every day 10 to 4, the farm runs summer camps for ages 4–13, classes, workshops, seasonal events, and volunteer programs for all ages and abilities.

John D Madura Farms

John D. Madura Farms is a 300-acre family vegetable farm in the famed black dirt region of Pine Island in Orange County, New York, growing fresh seasonal vegetables, flowers, and eggs sold at NYC-area farmers markets and the family's JADS Farm Market in Sussex, New Jersey. The JADS CSA lets members spend their share on anything at the farm stand — vegetables, eggs, homemade jams, local breads, cheeses, and honey — and the farm now grows and delivers freshly cut bluegrass sod too.

Kelder's Farm

Kerhonkson, NY

Kelder's Farm in Kerhonkson, in New York's Hudson Valley, grows fun memories along with 50+ fruits, vegetables, and flowers for u-pick throughout the season. More than 35 farm attractions, a taproom, and festival after festival — tulips, strawberries, sunflowers, animals, pumpkins, and fall fun — make it a full-day family destination, with season passes for unlimited visits.

Kent Lakes Farm Market

Carmel Hamlet, NY

Kent Lakes Farm Market is chef and caterer Sarah Calabro's seasonal community farm stand in Putnam County's Lake Carmel, just off I-84 — all about local, with the Hudson Valley's best natural produce, flowers, and plants in the growing season. The market adds oven-fresh fruit pies, homemade quiches, chef-made empanadas, artisan cheeses, daily-arriving old-world breads, and seasonal catering, open May through September.

Laughing Earth

Cropseyville, NY

Laughing Earth is a diverse family farm in Cropseyville, New York using organic, sustainable, and regenerative methods to raise pasture-raised meat and eggs alongside organic vegetables and flowers. Its year-round farmshare CSA keeps member families in produce through every season, with grass-fed beef, organic chicken and eggs, and organically raised pork.

Lucky Dog Organic LLC

Hamden, NY

Lucky Dog Organic in Hamden, in New York's western Catskills, grows food that's simple, fresh, and organic — from its fields to your plate, for the benefit of all.

Marilee’s Farmstand

Sagaponack, NY

Marilee's Farmstand sells 100% Sagaponack-grown vegetables from the Foster family's Sagaponack Potato Company — 30 acres of vegetables plus 200 acres of potatoes and small grains, farmed by six generations. Marilee Foster specializes in heirloom tomatoes and a full range of seasonal vegetables, sold at the Sagg Main Street stand Fridays and Saturdays.

Obercreek Farm + Farm Store

Wappingers Falls, NY

Obercreek Farm is a NOFA-NY certified organic farm in Hughsonville, in Dutchess County, growing diversified vegetables, herbs, flowers, and hops on nine acres since 2012 — with five high tunnels enabling year-round harvests. A proud Real Organic Project member (crops in soil, "no funny stuff"), the farm feeds its community through a summer CSA with drop-offs from Beacon to Newburgh, a farm stand on New Hamburg Road, farmers markets, and wholesale.

Red Fox Farm

Brentwood, NY

Red Fox Farm is a small-scale, community-supported farm in Brentwood, on Long Island, growing organically on land leased from the Sisters of St. Joseph. Its 20-week CSA delivers a diverse array of organically grown harvest boxes, and the Saturday farmstand on Second Avenue runs June through October — know your farmer, know your food.

Red Hook Farms - Columbia Street Farm

Brooklyn, NY

Red Hook Farms is a youth-centered urban agriculture and food justice program operating one of Brooklyn's largest farms, including the Columbia Street site. Paid Youth Farmer apprenticeships put Red Hook teens in charge of planting, harvesting, composting, and marketing, bringing affordable fresh produce to a neighborhood food desert, with 24/7 compost drop-off bins and volunteer days.

Round Swamp Farm

East Hampton, NY

Round Swamp Farm — "Farmers of Land & Sea" — is a National Bicentennial Farm in East Hampton, where the family farms the very best produce, harvests the finest local seafood, and bakes and prepares specialties for its beloved country market on Three Mile Harbor Road. Sister markets in Bridgehampton and Montauk carry the same farm-and-sea bounty, Tuesday through Saturday.

Round Swamp Farm

East Hampton, NY

A country market, farm stand, fish market, and bakery all in one, Round Swamp Farm has been an East Hampton institution for generations — recognized as a National Bicentennial Farm and famed for the Snyder family's produce, fresh-caught seafood, and prepared specialties. Open Tuesday through Saturday at three East End locations.

Rustic Roots Delivery

Ronkonkoma, NY

Rustic Roots Delivery brings farm-fresh organic fruit, vegetables, meat, and eggs from Long Island organic farms to doorsteps from Montauk to Manhattan — covering NYC, Brooklyn, Queens, Fire Island, Shelter Island, and now coastal Connecticut. Weekly baskets and CSA shares are packed to order, with add-ons from smoked bacon to organic sauerkraut and juicing baskets.

Saunderskill Farms

Accord, NY

Saunderskill Farms in Accord, New York has been growing since 1680 — one of the few farms in the nation to hold the USDA's rare Tricentennial Award, still worked by generations of Schoonmakers. The market and bakery serve fresh cider donuts, the farm's own strawberries, greenhouse tomatoes, and asparagus, while the greenhouse fills with annuals and hanging baskets and summer brings pick-your-own blueberries and flowers.

Serene Green Farm

Sag Harbor, NY

Serene Green Farm on Noyac Road in Sag Harbor has served the East End since 2010 as a one-stop farm stand: fresh local fruits, vegetables, and herbs, seafood, fresh-baked breads and pies, local honey, flowers, dairy, and its own line of prepared foods from sauces to full dinners. Open every day, year-round — closed only on Christmas.

Sheeley's Organic Farm Stand

Accord, NY

Sheeley's Farm Stand is an old-fashioned country farm stand on Lucas Turnpike in Accord, New York, selling unsprayed produce from July through September, 10 to 5. The greenhouse opens each May with bedding and vegetable plants, and the stand is accessible and child-friendly.

Sylvester Manor Educational Farm

Shelter Island, NY

Sylvester Manor Educational Farm stewards 236 acres on Shelter Island that were home to the indigenous Manhansett people for millennia and later became the most intact remnant of a former slaveholding plantation north of Virginia — held by eleven generations of one family from 1652 to 2014. Today the nonprofit runs a working farm, a 1737 Manor House, an Afro-Indigenous Burial Ground, walking trails, youth programs, sculpture exhibits, and Shakespeare at the Manor, donating tens of thousands of dollars in food to local families.

The Chatham Berry Farm LLC

Chatham, NY

The Chatham Berry Farm is a family-owned Columbia County institution — "your every day farmers market," open 8 to 6 daily, 364 days a year — voted the county's best specialty food store and best garden center. Beyond pesticide-free greenhouse greens grown year-round, the farm offers full meat and seafood departments, seasonal no-spray u-pick fruit and cut flowers, and the Greenhouse Cidery taproom from April through October.

Zilnicki Farms

Riverhead, NY

Zilnicki Farms is a fourth-generation family farm in Riverhead, on Long Island's North Fork, famous for Long Island potatoes and now for "No B.S. Beef" — 100% grass-fed and finished with zero hormones, antibiotics, or chemicals, sold as bundles, halves, and wholes (free chest freezer included with half and whole cows). Its CSA partners with 20+ Long Island farmers to deliver fully customized boxes of the island's freshest products.