Farms Near West Jordan, UT

West Jordan

West Jordan

West Jordan

West Jordan

West Jordan

West Jordan

West Jordan

South Jordan

South Jordan

South Jordan

South Jordan

The Daybreak Farmers Market brings fresh, local produce and artisan goods right into the heart of the community. Surrounded by lakeside views and walkable paths, it’s more than a market - it’s a neighborhood gathering place. With live music, family-friendly activities, and unique local vendors, the market blends farm-to-table freshness with Daybreak’s vibrant, welcoming atmosphere.

Riverton

Riverton

Riverton

South Jordan

West Jordan

It's back to basics as we raise food the old-fashioned way. No antibiotics. No added hormones. A lot of greens and a lot of space. Nestled in the Salt Lake Valley between the Rocky Mountains & Oquirrh Mountans, our farm in West Jordan offers grass-only beef & lamb, along with pastured pork, poultry, and eggs. Raw cow & goat milk is also available from our dairy. Meat is dry aged, hand-cut, and wrapped right here in our on-farm butcher shop to ensure optimal flavor & tenderness. Visit our on-farm

West Jordan

Utah Natural Meat is the Bowler family's fifth-generation farm in West Jordan, nestled in the Salt Lake Valley — "grass-only" beef and lamb (never any grain), pastured pork and poultry on corn- and soy-free feed, eggs, and raw cow and goat milk from the small on-farm dairy. Meat is dry-aged, hand-cut, and wrapped in the on-farm butcher shop under a head-to-tail philosophy, sold at the farm store three days a week and online.

Riverton

Herriman

West Valley City

New Roots Redwood Farm is a two-acre micro-training farm in West Valley City run by the International Rescue Committee's New Roots program, where resettled refugee farmers from Sudan, Burma, Bhutan, and beyond grow and market crops toward economic independence. The program spans 11 community garden sites serving 120+ families across the Salt Lake Valley, with advanced farmers graduating to the 13-acre Wheadon Farm in Draper.

West Valley City

Murray

Murray Park Farmers Market is the oldest farmers market in the state of Utah. Run by the Utah Farm Bureau Federation, the market is a food-only market. Some of the farmers you'll find here have been with us for all of our 43 years!

Murray

Salt Lake City

Murray

South Salt Lake

Sandy

Fresh, local produce, artisan breads, meats, baked goods, flowers, crafts, and delicious eats - all set against the scenic backdrop of Sandy Amphitheater Park with shaded areas and a splash pad for kids. Live music and fun weekly themes keep the vibe vibrant. Plus, SNAP, Double Up Food Bucks, and new SUN Bucks boost affordability and accessibility for families.

Draper

Draper

Salt Lake City

Redmond Heritage Farms' Salt Lake City store on South Highland Drive serves the valley with real raw milk — see the published milk tests for yourself — plus a full farm-to-table selection of natural farm store and kitchen goods.

Salt Lake City

Salt Lake City

About the Market Since 1992, the Downtown Farmers Market has been offering a place for farmers and food purveyors to interact with residents of Salt Lake City and beyond. The Downtown Farmers Market and its supporting programming is presented by the Downtown Alliance and its sponsors. Urban Food Connections The Public Market Sponsors Job Opportunities Contact Us

Salt Lake City

Lehi

Salt Lake City

Salt Lake City

Esther's Garden is "the Utah community garden with heart" at Congregation Kol Ami in Salt Lake City, near Tanner Park — growing food and community through regular volunteer evenings and weekend events all season. Groups can schedule service events, with sign-ups through Just Serve.

Salt Lake City

Come grow with us: Esther's Garden at 2425 Heritage Way in Salt Lake City is a community garden with heart, part of Synagogue Congregation Kol Ami. Volunteers gather for Monday evening and Saturday afternoon sessions through the season, with group events schedulable through Just Serve and the garden coordinator.

Lehi

Salt Lake City

Salt Lake City

Cottonwood Heights

Sterling Wild Salmon is a Utah family's fishing operation spanning the Wasatch Front and the Alaska Frontier — sustainably harvesting sockeye from Bristol Bay, the world's largest sockeye run, plus rich king salmon. The catch comes home to Utah each season, smoked locally at Thompson's Smokehouse in Erda, with pickup and delivery by appointment in Cottonwood Heights (no out-of-state shipping).

Cottonwood Heights

Springville Meat Company has been operating in the same location in Springville since it opened in 1950. Brothers Ray and Jim Cope began the company in a facility located at 268 S. 100 West with their focus on doing custom meat processing for local customers. That work was and still is the main part of Springville Meat Company’s business.

Lehi

Salt Lake City

Frog Bench Farms grows on 1.5 acres in the heart of Salt Lake City — a small urban farm producing seasonal veggies, greens, fruits, microgreens, and herbs year-round in soil, powered by solar, water collection, compost, and beneficial insects. The harvest feeds neighborhood restaurants and markets, plus secondary creations from herbal infusions to wine-vinegars, all processed in a UDAF-approved kitchen.

Lehi

Alpine

north salt lake city

Bountiful

American Fork

Bountiful

Bountiful

Lehi

Pleasant Grove

Pleasant Grove