Common Good Farm

Raymond, NE

Common Good Farm, 1.5 miles north of Raymond in southeast Nebraska, is Evrett Lunquist and Ruth Chantry's mom-and-pop operation in its 30th season — one of only about 150 Demeter-certified Biodynamic farms in the United States, certified organic since farming began here in 1996. The farm raises certified organic pastured pork, 100% grass-fed beef, and gorgeous pasture eggs plus two acres of veggies and herbs, with an annual spring organic plant sale and eggs stocked at Lincoln grocers.

DS Family Farm

Malcolm, NE

DS Family Farm is Doug and Sheila Garrison's pasture operation on US Highway 34 in Malcolm, Nebraska, offering peace of mind through pasture-grazed beef, pigs, poultry, and sheep raised with regenerative, low-stress, multi-species grazing on tallgrass prairie. Their long-running blog digs deep into soil health, nutrition, and bionutrient beef testing — evidence of farmers who think as much as they graze.

Flying Diamond Beef

Flying Diamond Beef raises premium, ranch-raised beef in the Nebraska Sandhills with a focus on producing environmentally smart beef. The ranch sells individual cuts, beef in bulk, and specialty packs direct from its online shop.

Glaser Organic Beef

Glaser Organic Beef comes from Jerry and Cindy Glaser's fourth-generation farm in Spalding, in the heart of Central Nebraska, where they've raised food for over 30 years — 100% organic, grass-fed and finished beef certified by both the USDA and the Real Organic Project. Regenerative practices build healthy soil, healthy animals, and healthy people, with quarter to full cows and bundles shipping free to families nationwide.

Mohrhauser Farms

Denton, NE

Mohrhauser Farms in Denton, Nebraska — a Century Farm Award winner — breeds, births, raises, and finishes all its cattle on the farm, antibiotic-free with no hormones or steroids, on pastures untouched by pesticides for over 20 years. The farm sells premium beef by locker date and bulk order, plus unwashed brown pasture eggs and pasture-raised chickens.

Morgan Ranch

Burwell, NE

Morgan Ranch in Burwell produces premium American Wagyu beef from Nebraska's Sandhills, where the fourth generation of the Morgan family ranches with sustainable, eco-friendly methods rooted in tradition. Never trading quality for quantity, the ranch ships filet mignon, ribeye-strip combos, gift packs, and eighth-of-a-beef Wagyu portfolios — ranch-to-table goodness.

Pawnee Pride Meats

Steinauer, NE

Pawnee Pride Meats has served Nebraska families for over 35 years from virgin tallgrass prairie in Steinauer, raising 100% grass-fed and finished beef plus pasture-raised pork, lamb, bison, free-range chickens, turkeys, and eggs from hardy heritage breeds. The Rohrbaugh family personally delivers to Omaha and Lincoln every two weeks — email your order and pay at pickup.

The Mercato - Certified Piedmontese

Lincoln, NE

The Mercato is a retail store and butcher shop featuring fresh hand-cut Certified Piedmontese beef — the lean, tender Nebraska-raised breed — along with unique ingredients and a bakery. Four locations serve Lincoln and west Omaha, open seven days a week.

Upstream Farms and Innovations

Albion, NE

Upstream Farms is twin brothers putting new ideas on old dirt: fourth-generation Nebraska farmers in Albion raising prime-grade Black Angus beef and premium Berkshire pork with regenerative practices — and turning their slow-grown grains into farm-crafted whiskey and bourbon in a renovated 40-year-old milk barn. Cuts and bundles ship ranch-direct in under 48 hours, with bulk beef shares delivered free locally.

West Blue Farm

West Blue Farm is Joe and Shanae Yeackley's operation on Rokeby Road in Milford, Nebraska, raising non-GMO, antibiotic- and hormone-free beef and pork. The farm's belief is simple: the best meat comes from happy, healthy animals.