Farms Near Auburn, WA

Auburn

Auburn

Mosby Farm ran a farm stand and CSA on SE Green Valley Road in Auburn, in the fertile Green River Valley southeast of the city. The bottomland here grows sweet corn, pumpkins, and vegetables on long-held family farms. The farm's website is no longer active, so its current status is unclear; check locally before visiting.

Kent

Lazy River Farm lies on 78th Avenue S in Kent, in the Green River valley south of Seattle. The valley's flat, fertile bottomland has long grown produce and berries for the Seattle-Tacoma area. What this farm grows and whether it offers u-pick isn't detailed online. Reaching the farm directly is the best way to learn its season.

Kent

Kent

Founded in 1974 by the Kent Lions, the Kent Farmers Market is the oldest market in King County. It runs Saturdays from mid-June through mid-October, 10am to 3pm, at Town Square Plaza on West Smith Street in downtown Kent. Vendors sell USDA-certified organic produce, local crafts, and prepared food, with live music on market days. It accepts SNAP/EBT, WIC, FMNP, and Market Match, and now operates as a project of Living Well Kent.

Saturdays 9am to 2pm, May through late September, on S 316th Street between Town Square Park and the Federal Way Performing Arts and Event Center. Vendors sell produce direct from the farmer plus cut flowers, nursery plants, bakery goods, honey, coffee, and local crafts, with covered eating areas and live music. It runs rain or shine and accepts several food-assistance programs.

Federal Way

The original PNW delivery service: since 1920, Smith Brothers Farms milkmen and women have run neighborhood routes that now reach from Seattle to Portland — fresh dairy plus curated local groceries, delivered the same day every week with no commitments. Customers stay an average of six-plus years, a loyalty earned porchbox by porchbox.

Kent

Anna's Honey has produced pure, natural honey in the Pacific Northwest for more than 40 years — harvested from regional blooms, filtered minimally at 200 microns to remove wax while preserving flavor, and never pasteurized or watered down with additives. Each varietal keeps its own distinct color, aroma, and flavor, like fine wine.

Kent

Whistling Train Farm is Kent, Washington's urban farm in the Green River valley — a CSA with pantry-builder options, u-pick flowers and sunflowers, and a pumpkin patch. After the river's first flood since 1959 inundated the farm in late 2025, the community rallied with work parties and fundraising; soil tests came back clean, the greenhouses are full of seedlings, and the farm is growing again.

Kent

Smith Brothers Farms has delivered fresh milk to Pacific Northwest porches since 1920 — now bringing 600 locally sourced products, from its own dairy to local bread, eggs, produce, and prepared foods, to more than 60,000 households on the same day every week. Based in Kent, the family-owned service covers Seattle, Portland, and Vancouver with free delivery over $20, no tips or fees, and an insulated porchbox included.

Kent

From working the soil to bottling the finished spirits we take pride in personally tending to every facet of the process. Planting seeds or pruning trees to harvesting the bounty, our hands are in the craft all the way. Quality control is in our soul and our "raison d'etre."

Kent

Kent

Lind's Custom Meats opened in 1968 and has served South King County for over 50 years, family owned and operated in Kent, Washington. The shop runs a quick, humane mobile slaughter truck for farm butchering, custom wild game cutting, smoked meats from animals raised without steroids or hormones, fresh-cut steaks, and full-service catering for weddings and barbecues.

Kent

Auburn

Auburn

Auburn

Canter-Berry Farms runs u-pick blueberries along Green Valley Road in Auburn, opening roughly 9am to 4pm in season; bring your own bags and boxes. A farm store in the historic barn sells blueberry gifts and Polish pottery, and the farm has bottled blueberry wine in partnership with Hoodsport Winery. The property sits in the Green River valley southeast of town.

Kent

Kent

Bob's Blueberry Patch is a u-pick spot in Kent, in the Green River valley south of Seattle. Blueberries in the valley come ready from July into August. Nothing more about it was posted online.

Puyallup

Saturdays 10am to 2pm, June through September, at 22307 Dock Street on the Des Moines waterfront, with views across Puget Sound to the Olympics. A nonprofit founded in 2006, it brings produce, cut flowers, cheese, meat and fish, baked goods, and several food trucks each week, plus live music and a picnic area. It accepts EBT/SNAP with Fresh Bucks matching, WIC, and senior FMNP vouchers.

A community-supported-agriculture farm on Buckley-Tapps Highway in the Bonney Lake area of Pierce County, southeast of Sumner. CSA members buy a seasonal share and collect boxes of the farm's vegetables through the growing months. Crop lists and sign-up details aren't posted online.

Maple Valley

Puyallup

A farm on Military Road East in Puyallup, in the Pierce County valley long known for its rhubarb, daffodils, and berry fields. Puyallup's river-bottom soil and mild Sound climate carry a growing season from spring flowers through fall pumpkins. Many of the area's farms cluster near the fairgrounds and the Puyallup River.

Puyallup

Linbo Blueberry Farm grows u-pick blueberries on South Fruitland Avenue in Puyallup, in the fertile Puyallup River valley southeast of Tacoma. The valley's rich soil and mild summers produce the highbush blueberries common across western Washington. Picking usually begins in July and continues into August. Call ahead for daily hours and ripeness.

Puyallup

A working produce farm in the Puyallup Valley, Picha Farms grows berries through summer and runs a pumpkin patch each fall. The family sells fresh-picked local produce at farm prices and posts harvest updates on Facebook so customers know what's ready. It sits on 52nd Street East in Puyallup, an easy stop for Pierce County shoppers who want field-fresh fruit and vegetables instead of grocery-store stock.

Fife

Held at Dacca Park, 2820 54th Avenue E in Fife, through the summer from June to August, with a playground on site for kids. Vendors bring local vegetables, fruit and berries, cut flowers, eggs, milk, baked goods, and handcrafted items. It's a small Pierce County neighborhood market between Tacoma and the Puyallup River delta.

Puyallup

Duris Cucumber Farm specializes in pickling cucumbers and sells the dill, garlic, and spices home canners need to put up their own pickles. The Puyallup farm on 44th Street East also carries local fruit and vegetables and takes strawberries to farmers markets in early summer. It runs as a working produce operation, reachable by phone.

Enumclaw

Renton

Springbrook Farms Inc. was established in 1945 serving local businesses. Springbrook is a family owned wholesale distribution company ran by 3rd and 4th generation family members. We provide wholesale distribution of fresh and frozen dairy, eggs, drinks, ethnic specialty items and various other products throughout the Pacific Northwest. In 2015 we expanded our business to Eastern Washington to better serve our continually growing customer base. Our current locations are in Renton, WA and Moxee,

Puyallup

Enumclaw

Maple Valley

Maple Valley

Welcome to Shawn’s Quality Meats and Smokehouse where you will always find the most friendly, knowledgeable, hometown butchers, ready to serve you with a smile. Shawn’s offers Painted Hills, all natural meats, a variety of in house smoked products, sausages, and Free Range Chicken. Come enjoy an all natural meat shopping experience in an uplifting and country style atmosphere at Shawn’s Quality Meats and Smokehouse.

Renton

"Local Farmers, Fresh Food, Friendly People" At the Renton Farmers Market you will find Washington grown seasonally available produce, meat, cheese, honey, beer, wine, ciders and flowers in addition to locally made baked goods, spices, teas, crafted goods and ready to eat food. Enjoy live music, kid's activities, Master Gardeners and more each week. Tuesdays June through September, 3 p.m. to 7 p.m. at the Piazza in Downtown Renton. FREE and easy parking at the City Center Parking Garage (655 S 2nd St) - enter off S 2nd between Logan and Burnett Ave S.

Wild Hare Organic Farm grows hundreds of varieties of vegetables, fruit, and herbs in the Puyallup River Valley outside Tacoma. Mark and Katie Green took over the land in 2015 from Dick and Terry Carkner, who farmed it as Terry's Berries for more than 30 years, and the acreage is now protected by the Washington Farmland Trust. They run a year-round CSA in flexible sizes, sell from a farm stand at 4520 River Road East, and bring berries and produce to area markets and co-ops.

Buckley

Enumclaw

A farm on the Enumclaw plateau of King County, along Highway 164 southeast of Auburn toward Mount Rainier. The plateau's pastureland supports dairy, hay and small produce operations. What V2 Farm grows or sells isn't posted online.

Renton

Enumclaw

Rusty Plow Farm is on SE 448th Street in Enumclaw, on the plateau between the Green and White rivers in southeast King County. Enumclaw is dairy and small-farm country with Mount Rainier on the skyline. The farm's specific products weren't documented online at the time of writing, so reach out directly to learn what it grows and when it opens.

Enumclaw

Blue Dot Farm sits off SE 416th Street in Enumclaw, in the dairy and pasture country of the Cascade foothills south of Seattle. The plateau around Enumclaw stays green with hay, produce, and livestock operations. Little about this particular farm is documented online.

Maple Valley

The Maple Valley Farmers' Market operates each Saturday 9 AM to 2 PM from May through October at the Maple Valley Legacy Site. Shop local and regionally-farmed produce, gourmet and specialty foods, and artisan crafted handmade goods. Live music at 11 AM, free parking, good dogs on a leash welcome.

Maple Valley

Burien

The Burien Farmers Market runs Thursdays year-round at Burien Town Square Park — 10 to 6 May through October and 10 to 4 through the winter, closing only two weeks at year's end. The market is a direct outlet for farmers and food processors selling fresh fruits, vegetables, and original crafts to the public.

Orting

Enumclaw

Rusty Plow Farm runs u-pick blueberries near Mount Rainier in Enumclaw, opening its fields in summer with a Bucket Club membership for regulars. The farm also sells raw local honey by order and rents an event barn for gatherings. Picking days run mornings into early afternoon through July and August. It's a family-focused stop in the farmland southeast of Seattle.

Pearson's Bees and Berries is a u-pick blueberry patch on the old Kennydale farm at 1733 NE 20th St in Renton, growing Concord and Jersey berries the owners never spray, not even with organic sprays. They keep bees and sell the surplus honey when they have it. Picking usually opens mid-July and runs into early September, typically Wednesdays and weekends from 10am to 2pm. Appointments can be booked online.

Enumclaw

Renton

Pearson's Bees and Berries runs the Kennydale Blueberry Farm on NE 20th Street in north Renton, pairing u-pick blueberries with backyard beekeeping. Honey from the farm's own hives sells alongside the berries each summer. The small plot sits in Renton's Kennydale neighborhood above Lake Washington. Picking generally opens in July; check ahead for open days.

Buckley

Brooks and Hannah McKenzie met in 2011 on the Christian Mingle dating app. Brooks lived in Jacksonville, FL and Hannah lived here in Washington state. After just six weeks of talking over the phone and Skype, Brooks booked a flight to Washington and long story short, never left! Six months later in June 2012, they were married. At the time, Hannah was working at a hair salon in Bellevue and Brooks was doing side construction jobs. In 2013, they rented a home on a farm. Shortly after moving there

Enumclaw

Orting

At Bright Ide Acres we pride ourselves on raising our animals with the highest standards for their health, comfort, and ability to engage in natural behaviors. These standards are also extended to slaughter. It is our job to slaughter animals as efficiently and humanely as possible, and for our poultry we have found that the Halal slaughter method meets our ethical requirements. At the start of our season in 2018, we invited a group of Muslim friends and an Imam, Mufti Suhail Tarmahomed of Redmo

Renton

Newcastle

B & E Meats and Seafood began August 1, 1958, when brothers Bob and Earl Green — 19 and 24 years old — opened their Burien meat market; today it's the Northwest's #1 destination for specialty meats and the freshest seafood, with a Newcastle location carrying on the tradition. Every plate starts with humane animal stewardship, friendly service, and deep product knowledge.

Seattle

Tacoma

Charlotte's Blueberry Park is a public Tacoma park built on a former commercial blueberry farm, where the bushes are kept for anyone to pick free during the summer season, usually July into September. It sits off East D Street on the city's east side, along the Water Ditch Trail. Bring your own containers; the berries are first-come, first-served.

This warehouse is part of Tilth Alliance, a Seattle nonprofit that connects Washington farmers, gardeners, and eaters to build a more sustainable regional food system. Its Food and Farm Hub aggregates locally grown produce for distribution, helping small growers reach wholesale and community buyers. Tilth Alliance also runs education programs and Seattle's largest urban farm, in Rainier Beach.

Seattle

The Rainier Beach Action Coalition runs a food hub and farm stand in southeast Seattle, on Martin Luther King Jr Way S. It grew out of the Rainier Beach neighborhood's work on local food access and ties into the nearby Rainier Beach Urban Farm and Wetlands. The stand sells fresh produce and connects area growers with residents. Confirm stand days seasonally.

Clean Food Farm grows organic blueberries and vegetables and raises pastured meats and eggs in Orting, in Pierce County's Puyallup River valley. The farm's stated aim is feeding people within a 100-mile radius, keeping its food close to home. Orting's bottomland and Cascade-fed soils suit berries and mixed produce. The operation emphasizes nutrient density and flavor over volume, selling through local channels and direct pickup.

Tacoma

Tacoma's oldest and longest-running farmers market, going since 1990, held Thursdays 10am to 2pm from April through September at 925 Broadway between 9th and 11th downtown. More than 40 vendors bring local produce, specialty foods, hot meals, and handmade goods, with live music each week. Run by the nonprofit Tacoma Farmers Market, it accepts EBT/SNAP, WIC, senior vouchers, and SNAP Market Match.