Farmers Markets in Washington
185 farmers markets listed across Washington. Local markets where area farmers sell in one place. Directory updated August 2026.
Loading the map…
Showing 150 of 185 — every one is on the map above.
14th & Kennedy Farmers' Market
This Petworth neighborhood market gathers Saturdays from 9am to 1pm near 14th and Kennedy Streets NW, drawing regulars for local produce, eggs, cheese, and fresh-baked goods. Vendors also bring coffee, cut flowers, and crafts, and most take cash and cards, with some accepting SNAP, EBT, WIC, and Senior FMNP. It runs as a seasonal gathering spot for the surrounding blocks.
14 & U Farmers' Market
In front of the Reeves Center, WA
A producer-only market where every vendor grows or makes what they sell, 14 & U runs Saturdays from 9am to 1pm, May through November, at 14th and U Streets NW by the Reeves Center. Tables carry handmade cheeses, grass-fed meats, eggs, vegetables and fruit, plus pickles, kimchi, kraut, breads, pastries, cider, and ice cream. Cut flowers and plants round it out. It accepts SNAP, WIC, Senior FMNP, and Produce Plus.
6th Avenue Farmers' Market
Tacoma, WA
Run by the nonprofit Tacoma Farmers Market, this small neighborhood market operated Tuesday afternoons each summer at 6th and Pine in Tacoma's 6th Avenue Art District. It opened in 2008 with local produce, prepared food, live music, and handmade goods. The organization later announced this location's closure; its Broadway and Proctor markets still run. Check the Tacoma Farmers Market website for current market days and locations.
Adams Morgan Farmers Market
The Adams Morgan Farmers Market sets up at 18th Street and Columbia Road NW, where vendors sell certified-organic produce alongside eggs, cheese, meat, honey, grains, herbs, jams, and cut flowers. Shoppers also find fresh coffee, baked goods, and crafts. Most stalls take cash and cards, and some accept SNAP, EBT, WIC, and Senior FMNP. It serves the Adams Morgan neighborhood in northwest DC.
Arcadia Mobile Market
Arcadia's Mobile Market is a farm stand on wheels that Arcadia Center for Sustainable Food & Agriculture launched in 2012 to reach DC neighborhoods short on fresh food, mainly Wards 7 and 8. The truck stops at schools, libraries, and rec centers stocked with local produce, herbs, pastured eggs, grass-fed beef and pork, milk, cheese, bread, and honey. It doubles SNAP, WIC, and Senior FMNP dollars. The Southern Avenue SE stop is one of several.
Aya Community Markets
Unity Health Care, WA
Aya Community Markets operates outside Unity Health Care at 3924 Minnesota Avenue NE in Ward 7, doubling as a farmers market, food hub, and youth-development program. It runs seasonally from May through November with locally sourced produce and goods. Vendors carry a range of products, and some accept SNAP, EBT, WIC, and Senior FMNP. The market ties fresh-food access to community and economic development on the east side of the city.
Bayview Farmers' Market
Langley, WA
Whidbey Island's largest farmers market, with 60-plus vendors gathering Saturdays from 10am to 2pm, April through October, at 5642 Bayview Road just off Highway 525 near Langley. Local farmers, growers, and food makers have run it since 2000, selling produce, hot food, baked goods, and handmade crafts alongside live music. The site sits a short drive from the Clinton ferry, an easy stop for island visitors.
Belfair Saturday Market
Belfair, WA
Held Saturdays 9am to 2pm, May through September, on the grounds of Belfair Elementary School in the Hood Canal area of Mason County. Vendors bring local produce, farm-fresh eggs, and seasonal flowers alongside handcrafted goods, art, and prepared foods. Many take SNAP, EBT, WIC, and FMNP vouchers. The market gives the small Belfair community a weekly place to buy from nearby growers near the head of Hood Canal.
Bellevue Farmers' Market
Bellevue, WA
Thursdays from mid-May through early October, 3pm to 7:30pm, in the parking lot of Bellevue Presbyterian Church at 1717 Bellevue Way NE. Vendors sell seasonal produce, sustainably raised meats and seafood, cut flowers, artisan foods, and ready-to-eat cuisine from Washington farms and makers. Free on-site parking, ADA access, and SNAP/EBT with Market Match up to $25 a day make it easy to get to and shop.
Benton City Community Market
A small community market listed at 806 Dale Avenue in Benton City, in the Yakima Valley wine country of Benton County. Public listings mark this particular market as inactive; a separate Benton City Farmers Market has operated more recently and posts updates on Facebook. Anyone planning a visit should confirm current dates before driving out.
Blaine Gardener's Market
Held on the second and fourth Saturdays, June through October, 10am to 2pm, at H Street Plaza where H Street meets Peace Portal Drive in the border town of Blaine. Sellers offer only what they grow, make, or prepare themselves, with no imports or resale items allowed. The Blaine Chamber of Commerce has sponsored it since 2009, and it stays free for both vendors and shoppers.
Bothell Farmers Market
A Friday market long held at Country Village on the Bothell-Everett Highway, selling locally grown produce, berries, cut flowers, baked goods, eggs, honey, and handmade crafts. Country Village closed for redevelopment, so the market's current location and schedule are worth confirming before a visit. Recent updates appear on its Instagram page.
Bow Little Market
Burlington, WA
A volunteer-run, nonprofit open-air market in the Samish watershed near Bow, in Skagit Valley farm country between Burlington and the Edison-Bow area. It centers on local food and community, drawing growers and makers from the surrounding valley. Skagit Valley is known for its berries, vegetables, and tulip fields, and the small market reflects that agricultural base.
Broad Branch (Chevy Chase) Farmers' Market
The Broad Branch Farmers' Market is a producer-only Saturday market at 5701 Broad Branch Road NW in Chevy Chase DC, open year-round from 9am to 1pm. Only growers and makers sell here, offering fresh produce, cut flowers, plants, meats, cheeses, coffee beans, and baked goods. It takes cash and cards and has indoor space for colder months. Shoppers can also pre-order for pickup through the Foraged app.
Broadway Farmers' Market
Tacoma, WA
Tacoma's oldest and longest-running farmers market, going since 1990, held Thursdays 10am to 2pm from April through September at 925 Broadway between 9th and 11th downtown. More than 40 vendors bring local produce, specialty foods, hot meals, and handmade goods, with live music each week. Run by the nonprofit Tacoma Farmers Market, it accepts EBT/SNAP, WIC, senior vouchers, and SNAP Market Match.
Brookland Farmers' Market
The Brookland Farmers Market runs Tuesday afternoons from about 4 to 7pm at 10th and Otis Streets NE, next to the Brookland Metro station, from late spring into October. Growers from Pennsylvania and Virginia bring fruit, vegetables, and flowers, and it doubles as a CSA pickup point. A related Saturday FRESHFARM market operates a few blocks away on Monroe Street. The markets match SNAP, WIC, and Senior FMNP spending dollar for dollar.
Burien Farmers Market
Burien, WA
The Burien Farmers Market runs Thursdays year-round at Burien Town Square Park — 10 to 6 May through October and 10 to 4 through the winter, closing only two weeks at year's end. The market is a direct outlet for farmers and food processors selling fresh fruits, vegetables, and original crafts to the public.
Capital Harvest Farmers' Market
Ronal Regan Building and International Trade Center, WA
Capital Harvest on the Plaza takes over Woodrow Wilson Plaza at the Ronald Reagan Building, 13th and Pennsylvania Avenue NW, on Wednesdays from 10am to 2pm, spring through fall. Local farmers and food producers sell seasonal produce and artisan goods, and the lunchtime crowd eats on the plaza while chefs run demos and samplings. Metro riders reach it via Federal Triangle or Metro Center, and the Reagan Building garage has parking.
Cascade Farmer's Market
A weekday market in Seattle's South Lake Union (Cascade) neighborhood, two blocks from the flagship REI at 301 Minor Avenue North. It runs Thursday afternoons through summer, bringing local produce, flowers, and prepared foods to nearby residents and office workers. The market has since expanded under the South Lake Union name, so confirm the current day and hours before heading over.
Cashmere Farmers Market
at the Cashmere Museum Cashmere, WA
Sundays from 9am to 1pm, mid-May through mid-October, at the Cashmere Museum and Pioneer Village, 600 Cotlets Way. Set in the Wenatchee River valley apple country, the market offers local produce, artisan foods, and handmade crafts from growers and makers across the region. Run by Cascade Community Markets, it shares grounds with 20 restored pioneer buildings, giving shoppers something to see beyond the stalls.
City Center DC Freshfarm Market
FRESHFARM's CityCenterDC market is a Tuesday lunchtime market at the Park at CityCenter, 1098 New York Avenue NW, running 11am to 2pm from May into late October. Farmers and producers based within 200 miles bring seasonal produce, and prepared-food vendors like DMV Empanadas, Timber Pizza, and Taco Loco feed the downtown lunch crowd. It opened in June 2014 in the middle of the CityCenter development.
Clayton Farmers' Market
Sundays 11am to 4pm, June through September, at the Clayton Fairgrounds on Wallbridge Road, about 30 miles north of Spokane in Stevens County. Everything sold is home grown, raised, or crafted by the vendor, with no commercial resale, including vegetables, eggs, herbs, honey, jams, plants, baked goods, and soap. Small farm animals are often part of the day, making it a draw for families.
Cleveland Park Farmers Market
DC, WA
The Cleveland Park market runs Saturdays from 9am to 1pm on the 3400 block of Connecticut Avenue NW, under the old Uptown Theatre marquee, roughly April through December. Started in 2016 by the neighborhood business association, it joined the FRESHFARM network in 2023 and offers weekly produce, meats, and prepared foods. It accepts SNAP/EBT, WIC, and Senior FMNP, with FreshMatch doubling federal benefit dollars.
Columbia Heights Community Marketplace
The Columbia Heights Community Marketplace fills Civic Plaza at 14th Street and Park Road NW on Saturdays from 9am to 1pm, year-round. Running since 2010 and now part of FRESHFARM, it brings fresh produce, cheese, bread, and seafood alongside vendors selling empanadas and other prepared food. The market pairs local food with arts, music, and community programming. It accepts SNAP/EBT, WIC, and Senior FMNP, and FreshMatch doubles federal benefits.
Crossroads Farmers' Market
Bellevue, WA
Tuesdays from noon to 6pm, June through September, in the east parking lot of Crossroads Shopping Center at 15600 NE 8th Street, next to Bellevue's 34-acre Crossroads Park. Vendors sell freshly harvested produce, plants, honey, baked goods, ready-to-eat food, and crafts. Live music, food trucks, and kids' activities run through the season, and the market welcomes leashed pets.
Davenport Farmers' Market
Davenport, WA
A small-town summer market in Davenport, the seat of Lincoln County, in the wheat-farming country west of Spokane. Listings place it near 6th and Morgan streets during the warmer months, with local growers bringing produce and homemade goods. Details online are thin, so confirm current market days locally before making the drive.
D.C. Open-Air Farmers' Market at...
The D.C. Open-Air Farmers' Market has anchored the RFK Stadium grounds at Benning Road and Oklahoma Avenue NE for more than 30 years, running Tuesday, Thursday, and Saturday from early morning into late afternoon. Farm vendors sell fresh produce, meats, and dairy, and a large flea market alongside them offers clothing, records, housewares, and vintage finds. It operates from Parking Lot 6 year-round except on stadium event days.
Des Moines Waterfront Farmers Market
Saturdays 10am to 2pm, June through September, at 22307 Dock Street on the Des Moines waterfront, with views across Puget Sound to the Olympics. A nonprofit founded in 2006, it brings produce, cut flowers, cheese, meat and fish, baked goods, and several food trucks each week, plus live music and a picnic area. It accepts EBT/SNAP with Fresh Bucks matching, WIC, and senior FMNP vouchers.
Downtown Farmers' Market
Walla Walla, WA
Saturdays 9am to 1pm from May through October at Crawford Park, Main and Fourth streets in downtown Walla Walla. Opened in 1997 as part of the city's downtown revival, the market sells local produce, cheese, baked goods, cut flowers, and hand-crafted goods in a wine region famous for its sweet onions and Cabernet. An open-air pavilion covers the stalls.
Dragonfly Farms Summer Market
A summer market held at Dragonfly Farms Nursery, 34881 Hansville Road NE in Kingston, on the North Kitsap Peninsula. The nursery is known for unusual seed-grown perennials plus agaves, cacti, coneflowers, grasses, and bamboo, and its market days pair those plants with local vendors and food. Owner Heidi Kaster runs it with a deep, offbeat plant selection that draws gardeners from around Puget Sound.
Dreaming Out Loud, Inc.
Dreaming Out Loud is a DC food-justice nonprofit that farms in Wards 7 and 8 and runs farmers markets, a CSA, and food-access programs across the city. Members get customizable produce boxes, and the group trains food entrepreneurs through its DREAM accelerator. It also runs catering and helped develop the Marion Barry Avenue Market. Despite the state field, this organization is based in Washington, DC.
Dupont Circle Freshfarm Market
FRESHFARM runs this Sunday market in the PNC lot off 20th Street NW near Dupont Circle, and it's the network's flagship, open since 1997. From 8:30 a.m. to 1:30 p.m. more than 50 farmers sell fruits and vegetables, pastured meat and eggs, farmstead cheeses, fresh pasta, cut flowers, and District-made spirits. The Wall Street Journal and Financial Times have both ranked it among the country's best markets. SNAP, WIC, and Senior FMNP checks all earn a dollar-for-dollar FreshMatch.
Eastern Market
Eastern Market has anchored Capitol Hill since 1873, and its South Hall still houses butchers, fishmongers, bakers, cheese sellers, and produce stands Tuesday through Sunday. On weekends the outdoor Farmers Line fills with growers hauling produce straight from farms in Maryland, Virginia, Pennsylvania, Delaware, and West Virginia, alongside more than 100 arts-and-crafts vendors. Find it at 225 Seventh Street SE. Saturday and Sunday run 9 a.m. to 4 p.m., with a smaller Tuesday market.
Emerson-Garfield Farmers' Market
Spokane, WA
Fridays 3pm to 7pm, June through September, now at Emerson Park (1116 W Alice Ave) in Spokane's Emerson-Garfield neighborhood, after years hosted at Knox Presbyterian and the nearby Adult Education Center. About two dozen vendors sell locally grown fruits and vegetables, breads and pastries, farm eggs, honey, pasture-raised meats, flowers, and crafts. The market focuses on affordable, healthy food for the neighborhood.
Ephrata Farmers' Market
Ephrata, WA
Saturday mornings, June through October, on 1st Avenue NW in downtown Ephrata, the seat of Grant County in central Washington. Vendors, all from Grant County or adjacent counties and growing or making what they sell, bring produce from artichokes to zucchini, plus eggs, baked goods, cut flowers, honey, and herb products. The setting weaves through basalt columns and native plantings with benches to sit.
Everett Farmers' Market
Everett, WA
Sundays through the May-to-October season on the Everett waterfront at 1600 W Marine View Drive, near Boxcar Park in the Port's Waterfront Place development. Now in its fourth decade, the market pairs local produce with baked goods, hot food, and an Artist's Row of local makers, all with water views. It accepts EBT, WIC, and senior/FMNP vouchers.
Farmboat - Floating Markets & Maritime Heritage Events
A floating market that set up aboard the historic 125-foot steamship Virginia V at Lake Union Park in Seattle, letting island and Seattle-area farms sell produce, specialty foods, and crafts on the water, a nod to how food once moved by boat. It also ran as a maritime-heritage program. Reporting indicates the Lake Union market was forced to close after a legal dispute, so treat it as inactive.
Farmhouse Market
A full-service local grocery, not a farmers market, at 33521 SE Redmond-Fall City Road in Fall City. Open 7am to 8pm daily since 2006, it trucks in seasonal produce from Yakima Valley farms in its own truck and also carries Snoqualmie Valley produce, Painted Hills natural beef, and a large organic and gluten-free selection. It works as a stocking-up stop for the Snoqualmie Valley.
Federal Way Farmers Market
Saturdays 9am to 2pm, May through late September, on S 316th Street between Town Square Park and the Federal Way Performing Arts and Event Center. Vendors sell produce direct from the farmer plus cut flowers, nursery plants, bakery goods, honey, coffee, and local crafts, with covered eating areas and live music. It runs rain or shine and accepts several food-assistance programs.
Ferndale Public Market
Ferndale, WA
Fridays 2pm to 6pm at 2007 Cherry Street in Ferndale, Whatcom County, along the Centennial River Walk between the Community Center and the Boys and Girls Club. Started in 2007, it has drawn up to 30 vendors bringing fresh fruit and vegetables plus handcrafted items. Most vendors take cash and cards, and some accept SNAP, EBT, WIC, and FMNP vouchers.
Fife Farmers' Market
Fife, WA
Held at Dacca Park, 2820 54th Avenue E in Fife, through the summer from June to August, with a playground on site for kids. Vendors bring local vegetables, fruit and berries, cut flowers, eggs, milk, baked goods, and handcrafted items. It's a small Pierce County neighborhood market between Tacoma and the Puyallup River delta.
Foggy Bottom Farmers' Market
George Washington University hosts this FRESHFARM market on the I Street walkway, steps from the Foggy Bottom Metro. It runs Wednesday afternoons year-round, and GW students can pay with their GWorld cards. Stalls carry local fruit and vegetables, pastured eggs, organic meats, farmstead cheeses, jams, and fresh-cut flowers, plus empanadas and sandwiches for a quick lunch. All FRESHFARM markets match SNAP, WIC, and Senior FMNP benefits dollar-for-dollar through FreshMatch.
Forest Hills Row Farmers' Market
Connecticut Ave. & Nebraska Ave., WA
This Saturday market sets up on Connecticut Avenue NW between Nebraska Avenue and Fessenden Street, in the Forest Hills stretch of upper Northwest DC. Growers and food vendors sell from 9 a.m. to 1 p.m. during the season. It's a short walk from the Van Ness-UDC Metro on the Red Line. Public detail is thin, so check locally for the current vendor lineup and dates.
FRESHFARM
FRESHFARM is a nonprofit founded in 1997 that runs 24 farmers markets across DC, Maryland, and Virginia, including Dupont Circle, Columbia Heights, and Silver Spring. Beyond the markets it operates food-access and education programs to widen local food in the Mid-Atlantic. The office is on Monroe Street NW in Washington, DC; the Washington state field here reflects a data error.
FRESHFARM Columbia Heights (Saturday)
Held on the Columbia Heights Civic Plaza at 14th and Park Road NW, this FRESHFARM market runs Saturdays 9 a.m. to 1 p.m. year-round, with a second day on Wednesdays. Regional farmers bring fruits, vegetables, seafood, mushrooms, baked goods, and preserved foods, and prepared-food vendors round out the mix. The plaza sits right at the Columbia Heights Metro. SNAP, WIC, and Senior FMNP benefits are matched dollar-for-dollar through FreshMatch.
FRESHFARM Dupont Circle (Sunday)
FRESHFARM is a nonprofit based in Washington, DC, that works to create a more resilient, equitable, and sustainable food future. For 25 years, we have operated producer-only farmers markets in DC, Maryland, and Virginia. Our farmers market network is the third-largest in the country and the largest in the Mid-Atlantic region, providing economic opportunity to a network of 250 Mid-Atlantic farmers and producers and a community space to restore the vital connections in our local food systems.
FRESHFARM Dupont Market
One of DC's oldest farmers markets, the Dupont Circle FRESHFARM market draws peak-season crowds to some 50 vendors selling certified-organic produce, artisan and farmstead cheeses, handmade dumplings, gluten-free baked goods, locally roasted coffee, and District beers and spirits. Washingtonian magazine credited it with teaching the city to love its vegetables. It runs Sundays 8:30 a.m. to 1:30 p.m. beside 20th Street NW between the Circle and Massachusetts Avenue.
FRESHFARM Foggy Bottom
FRESHFARM is a nonprofit based in Washington, DC, that works to create a more resilient, equitable, and sustainable food future. For 25 years, we have operated producer-only farmers markets in DC, Maryland, and Virginia. Our farmers market network is the third-largest in the country and the largest in the Mid-Atlantic region, providing economic opportunity to a network of 250 Mid-Atlantic farmers and producers and a community space to restore the vital connections in our local food systems.
FRESHFARM Foggy Bottom
Wednesdays bring this FRESHFARM market to 901 23rd Street NW, on the George Washington University campus a block from the Foggy Bottom Metro. It stays open year-round, shifting to 3-7 p.m. in the warmer months. Beyond local produce, pastured eggs, and farmstead cheese, vendors sell empanadas, sandwiches, jams, coffee, and cut flowers to students and office workers. FreshMatch doubles SNAP, WIC, and Senior FMNP dollars at every stall.
FRESHFARM H St NE
The H Street NE market runs Saturdays 9 a.m. to 12:30 p.m. year-round, currently at 800 13th Street NE. FRESHFARM stocks it with conventional and certified-organic produce, grass-fed meats, pastured eggs, fermented pickles and krauts, sweet and savory baked goods, locally roasted coffee, flatbreads, and cut flowers. It's an easy walk from the H Street streetcar line. SNAP, WIC, and Senior FMNP benefits earn a dollar-for-dollar FreshMatch.
FRESHFARM H St NE
FRESHFARM is a nonprofit based in Washington, DC, that works to create a more resilient, equitable, and sustainable food future. For 25 years, we have operated producer-only farmers markets in DC, Maryland, and Virginia. Our farmers market network is the third-largest in the country and the largest in the Mid-Atlantic region, providing economic opportunity to a network of 250 Mid-Atlantic farmers and producers and a community space to restore the vital connections in our local food systems.
FreshFarm Market at CityCenterDC
Set in the Park at CityCenter downtown, this FRESHFARM market gathers 18 vendors every Tuesday from 11 a.m. to 2 p.m., May through October. It leans toward lunch: wood-fired pizza and falafel wraps share space with local produce, artisan meats, cheeses, and handmade soaps. The location puts it among downtown DC's luxury retail blocks at 10th and I Streets NW. FreshMatch matches SNAP, WIC, and Senior FMNP spending.
FreshFarm Market by the White House
Two blocks from the White House at 810 Vermont Avenue NW, this FRESHFARM market runs Thursdays 11 a.m. to 2 p.m., April through November. It's built for the downtown lunch crowd, with wood-fired pizza, falafel, po'boys, dumplings, tacos, burgers, and cold-pressed juice sold beside local produce, grass-fed beef, pastured eggs, honey, and baked goods. McPherson Square Metro is a short walk. SNAP, WIC, and Senior FMNP benefits are matched through FreshMatch.
FRESHFARM Monroe Street
FRESHFARM launched this Brookland market in 2014, and it sits on the Arts Walk beside 27 local artist studios, next to the Brookland-CUA Metro at 716 Monroe Street NE. Farmers and food producers within 200 miles bring produce, artisan goods, and prepared meals, and the market adds live music and yoga on some mornings. It serves Ward 5 as a neighborhood gathering point. SNAP, WIC, and Senior FMNP benefits earn a FreshMatch.
FRESHFARM Mount Vernon Triangle
FRESHFARM's Mount Vernon Triangle market sets up Saturdays from 9am to 1pm at Milian Park, corner of 5th and I Streets NW in downtown DC. Vendors bring regional produce, orchard fruit, grass-fed meats, pastured eggs, baked goods, cider, coffee, and prepared food, with bistro tables for eating on site. Like all FRESHFARM markets, it accepts SNAP/EBT, WIC, and Senior FMNP, and FreshMatch doubles federal benefit dollars spent there.
Friday Night Market at Juanita Beach
Kirkland, WA
Fridays 3pm to 7pm, June through September, at Juanita Beach Park, 9703 NE Juanita Drive on Lake Washington in Kirkland. Also called the Juanita Friday Market and run by the City of Kirkland, it gathers 50-plus Washington vendors selling produce, herbs, honey, flowers, plants, baked goods, hot dinners, and crafts. Live music, free kids' crafts, a playground, free parking, and a lakeside boardwalk round out the evening.
Georgetown Farmers' Market
Georgetown's weekly farmers market takes over Rose Park at 26th and O Streets NW on Wednesday afternoons, 3 to 7 p.m. Neighborhood growers and bakers set up beside the park's tennis courts and playground, selling seasonal produce, breads, and fresh juice. Ready-to-eat options include wood-fired pizza and tacos. The Friends of Rose Park help run it, and the season stretches from spring into late October.
Georgetown Market in Rose Park
The Rose Park Farmers Market brings vendors like Bread Furst, Potomac Roasting Company, and Quaker Valley Orchards to 26th and O Streets NW each Wednesday from 3 to 7 p.m. Shoppers grab produce, baked goods, and fresh juice, then stay for tacos from Alejandro's or pizza from El Jefe. Set in Georgetown's Rose Park along Rock Creek, the market runs spring through fall with the Friends of Rose Park.
Gig Harbor Farmers' Market
Gig Harbor, WA
Saturdays 10am to 3pm at 5503 Wollochet Drive NW in Gig Harbor, at the former Peninsula Gardens site, which gives the market indoor space. Also known as the Peninsula Marketplace, it offers cut flowers, produce, plants, baked goods, prepared food, and handmade crafts, with master gardeners on hand, a kids' tent, and live entertainment. Admission is free.
Glenrose Summer Market
A small Spokane market at 3621 S Fancher Road, open the second Tuesday of the month from July through September, 3pm to 7pm, with indoor space available. Vendors bring locally grown flowers, crafts, and USDA-certified organic products. Most take cash and cards, and some accept SNAP, EBT, WIC, and FMNP vouchers.
Glover Park-Burleith Farmers' Market
Founded in 2009, this Saturday market runs 9 a.m. to 1 p.m. at 1819 35th Street NW, between the Glover Park and Burleith neighborhoods. Vendors sell fresh produce, meats, cheeses, flowers, and pastries, and a Kids' Corner offers free weekly activities with occasional live music. Recent listings show conflicting operating status, so confirm the current season before heading over. It sits along the Wisconsin Avenue corridor in upper Northwest DC.
Goldendale Farmers' Market
Goldendale, WA
Saturdays 9am to 2pm, May through September, at Ekone Park off North Wilbur Avenue in Goldendale, the seat of Klickitat County near the Columbia Gorge. Vendors sell specialty vegetables and fruit, local meats, baked goods, preserves, handcrafted gifts, and even smoked salmon. It's part of the Gorge Grown Food Network, which supports small growers across the gorge region.
Greater Lewis County Community Farmers' Market
Chehalis, WA
Open Tuesdays and Fridays at NE Boistfort Street and N Market Boulevard in Chehalis, run by a 501(c)(3) cooperative of local farmers and artisans founded in 2005. Vendors sell produce, cheese, eggs, herbs, jams, teas, flowers, baked goods, and hot food, with weekly kids' activities and live music. Its EBT match doubles benefits: spend $40 and get $80 to use at the market.
H Street NE FreshFarm Market
Saturday mornings on H Street NE bring out FRESHFARM growers with grass-fed meats, pastured eggs, certified-organic vegetables, fermented krauts, and fresh flatbreads and sandwiches. The market runs year-round and serves the H Street corridor's Atlas District, reachable by the DC streetcar. Baked goods, roasted coffee, and cut flowers fill out the stalls. Federal nutrition benefits (SNAP, WIC, and Senior FMNP) are matched dollar-for-dollar through the FreshMatch program.
Jefferson County Farmers Markets
Port Townsend, WA
Jefferson County Farmers Markets runs three markets on the Olympic Peninsula, anchored by the Port Townsend Saturday Market, which started with a handful of vendors in a downtown parking lot in 1992 and now draws as many as 90. The Saturday market runs from April through mid-December, 9am to 2pm, joined by a Wednesday afternoon market and the Sunday Chimacum Market. Expect seasonal produce, pasture-raised meat, hard cider, honey, cheese, and bread. SNAP and FMNP benefits accepted.
Kelso Bridge Market
Kelso, WA
The Kelso Bridge Market sets up in downtown Kelso along the Cowlitz River in Southwest Washington. Vendors bring fresh vegetables, fruit, eggs, honey, baked goods, and handmade crafts from around Cowlitz County, with some stalls accepting SNAP and WIC. It's a smaller market, so the vendor lineup shifts week to week through the summer growing season.
Kent Farmers' Market
Kent, WA
Founded in 1974 by the Kent Lions, the Kent Farmers Market is the oldest market in King County. It runs Saturdays from mid-June through mid-October, 10am to 3pm, at Town Square Plaza on West Smith Street in downtown Kent. Vendors sell USDA-certified organic produce, local crafts, and prepared food, with live music on market days. It accepts SNAP/EBT, WIC, FMNP, and Market Match, and now operates as a project of Living Well Kent.
Kirkland Wednesday Market
Kirkland, WA
The Kirkland Wednesday Market runs along Lake Washington at Marina Park in downtown Kirkland, Wednesdays 3 to 7pm from June through September. Organized by the Kirkland Downtown Association, it gathers 40 to 60 vendors selling produce, meat, cheese, flowers, honey, and baked goods, all grown or made in Washington. Live music and lake views pull a summer-evening crowd of several hundred. SNAP/EBT, WIC, FMNP, and Market Match are accepted.
Kitsap Fresh
Poulsbo, WA
Kitsap Fresh is an online farmers market pooling 50-plus farms and food producers across Kitsap County into one storefront based in Poulsbo. Shoppers order Saturday morning through Sunday night, then pick up Wednesdays at county sites or get home delivery Thursday to North Kitsap, Bainbridge, Silverdale, Bremerton, and Port Orchard. Membership is free, with a handling fee per order. Producers deliver midweek to a central packing point.
Lake Forest Park Farmers' Market
Lake Forest Park, WA
Run by the nonprofit Third Place Commons, this Sunday market fills the lot beside the Town Center at Lake Forest Park, where Bothell Way meets Ballinger Way. It opens each year on Mother's Day and runs through the third Sunday of October, 10am to 2pm. Vendors sell locally grown food with many organic options, plus flowers, plants, and a handful of crafts. SNAP, WIC, and Senior Vouchers are accepted, and SNAP Market Match adds up to $10 daily.
Lakewood Farmers' Market
Lakewood, WA
The City of Lakewood runs this Tuesday market at Fort Steilacoom Park, 2 to 7pm from early June through early September. Alongside farm produce, it leans into a community-event feel with food trucks, lawn games, and live music, and vendors accept SNAP/EBT. Lakewood sits in Pierce County southwest of Tacoma, and the park setting gives the market more room than its earlier Towne Center location.
Leavenworth Community Farmers Market
Leavenworth, WA
Leavenworth Community Farmers Market is dedicated to supporting the health and wellbeing of our community and the preservation of our diverse agricultural lands. We are open June - Mid October. Every market features kids activities and live music alongside local produce and handmade goods. We accept EBT, SNAP Market Match, and Senior/WIC FMNP.
Lewis County Farmers' Market
Centralia, WA
Also known as the Centralia Farmers Market, this Lewis County market runs Fridays 10am to 3:30pm from the first Friday in May through September, at Pearl and Maple in downtown Centralia. It has indoor space, so it keeps going in wet weather. Vendors bring farm-fresh fruit and vegetables, homemade jams, baked goods, flowers, and handmade crafts from around the county. Most stalls take cash and card, and some accept SNAP and WIC.
Liberty Lake Farmers' Market
Liberty Lake, WA
The Liberty Lake Farmers Market takes over Town Square Park on Meadowwood Lane, Saturdays 9am to 1pm from mid-May through mid-October. It's the main weekend gathering spot in this east-Spokane-County town near the Idaho line, with vendors selling produce, eggs, honey, baked goods, flowers, crafts, and prepared food. The park setting means room to sit and hear live music, and grown-or-made-close-to-home is the rule for most stalls.
Lopez Island Farmers' Market
Lopez Island, WA
On the Village Green next to the Lopez Center, this island market runs Saturdays 10am to 2pm from mid-May through late September. Nearly everything is grown or made on Lopez itself: vegetables, fruit, and flowers from island farms, plus jams, chutneys, pickles, fudge, seafood, and grass-fed meats. Local artists sell crafts alongside ready-to-eat food. It's a small San Juan Islands market where you'll often meet the grower behind the stall.
Lummi Island Saturday Market
A short ferry ride from Gooseberry Point brings you to this small market at 2106 South Nugent Road, half a block from the Lummi Island dock. It runs Saturdays 10am to 2pm from late June through early September. Island growers and makers sell produce, crafts, and prepared food, with some vendors taking SNAP and WIC. The ferry runs hourly, walk-on passengers can park at Gooseberry Point, and admission is free.
Lynnwood Farmers' Market
Lynnwood, WA
The City of Lynnwood runs this Thursday-evening market at Wilcox Park on 196th Street SW, 3 to 7pm from June through September. About 30 vendors set up each week with locally grown produce, packaged foods, and handmade goods. Free parking sits in the north lot and, from 3:30pm, at nearby Cedar Valley Elementary. Community volunteers help keep it running. It's a compact neighborhood market rather than a large regional one.
Maple Valley Farmers' Market
Maple Valley, WA
The Maple Valley Farmers' Market operates each Saturday 9 AM to 2 PM from May through October at the Maple Valley Legacy Site. Shop local and regionally-farmed produce, gourmet and specialty foods, and artisan crafted handmade goods. Live music at 11 AM, free parking, good dogs on a leash welcome.
Market at The Parkway
Richland, WA
Known locally as the Richland Farmers Market, the Market at The Parkway sets up at the Lee Boulevard roundabout in Richland's historic Parkway district, Fridays 9am to 1pm from June through October. All-volunteer and run by the nonprofit Richland Parkway Improvement Association, it has drawn Tri-Cities shoppers for close to two decades. Vendors sell fruit, vegetables, meats, baked goods, local wine and spirits, plus lunch and live music. Well-behaved pets are welcome.
Marysville Farmers' Market
Marysville, WA
The Marysville Farmers Market brings Snohomish County growers and makers together in this town just north of Everett. Vendors sell produce, eggs, cheese, baked goods, flowers, honey, and crafts, with some organic offerings. The market schedule has shifted between weekday and weekend dates in recent seasons, so check ahead before you go. It's a locally run community market serving the Marysville and Tulalip area.
Methow Valley FoodShed
Winthrop, WA
The Methow Valley FoodShed works to strengthen local food in the Methow Valley, the mountain-ringed farming area around Winthrop and Twisp in Okanogan County. The nonprofit connects area farms and ranches with residents and supports food access in a remote valley where the growing season runs short. Contact them for current programs and market details, which weren't available online during research.
Millwood Farmers' Market
Spokane, WA
Since 2006, the Millwood Farmers Market has set up on tree-lined Dalton Avenue in Millwood, just east of Spokane, Wednesdays 3 to 7pm through the summer. More than 25 vendors bring local produce, artisan foods, and arts and crafts. The market started in the Millwood Presbyterian Church parking lot before moving to the street and then around the corner to its current spot. It's a walkable neighborhood market with a settled following.
Morgan Acres Growers Market
This grower-only market runs from the Big Red Barn at 7316 North Smith Street, just north of Francis in the Morgan Acres area north of Spokane. It's open Wednesdays 5 to 8pm through October. Everything sold is locally grown, foraged, or produced, so the tables reflect whatever's in season on nearby land. It's a small, informal market rather than a large civic event.
Moses Lake Farmers Market
Moses Lake, WA
The largest market in Grant County, Washington. The mission of the Moses Lake Farmers Market is to provide a venue for sellers of fresh produce, quality foods, and quality crafts. The market will directly connect local producers that provide a variety of products to consumers. The market aims to foster an atmosphere that develops community relationships. Locals bringing freshness and goodness to you! Come get fresh with the locals!
Mount Pleasant Farmers' Market
Every producer at this Mount Pleasant market grows or makes what they sell within 125 miles of the city, inside the Chesapeake Bay watershed. It runs Saturdays 9 a.m. to 1 p.m. year-round on the plaza at 17th and Lamont Streets NW, a ten-minute walk from the Columbia Heights Metro. Expect fruit, vegetables, meat, dairy, bread, flowers, plants, and prepared food from regional farms.
Mount Vernon Triangle FreshFarm Market
Mount Vernon Triangle, WA
FRESHFARM's Mount Vernon Triangle market sets up Saturdays 9 a.m. to 1 p.m. at 5th and I Streets NW, serving the residential blocks north of downtown. Vendors bring vegetables, meats, breads and baked goods, flowers, breakfast sandwiches, coffee, and fresh fruit. The Mount Vernon Triangle CID helps host it. SNAP, WIC, and Senior FMNP benefits are matched dollar-for-dollar through FreshMatch.
Mukilteo Farmers' Market
Mukilteo, WA
The Mukilteo Farmers Market runs at Lighthouse Park on Front Street, Wednesdays 3 to 7pm from early June through late August, with Puget Sound as the backdrop. Volunteers from the Mukilteo Lighthouse Festival organize it, and it returned recently after an extended break. Vendors sell organic produce, flowers, baked goods, crafts, and packaged foods, and the market has indoor space for wet days. Cash and card are both accepted.
N.E.W. Farmers' Market
Colville, WA
The Northeast Washington Farmers Market Association has run this Colville market since 1974, making it one of the region's older markets. It sets up downtown between the library and courthouse, under the clock tower at Astor and Oak, Wednesdays and Saturdays 9am to 1pm, rain or shine, May through October. Expect seasonal produce, meat, and eggs from local family farms, plus crafts. Two market days give area growers a steady outlet.
NoMa Farmers Market
NE, WA
The NoMa market began at Alethia Tanner Park, named for a formerly enslaved woman who bought her freedom selling produce, and outgrew it, moving to Third Street NE between M and N. It runs Thursday evenings, roughly 4 to 8 p.m., from late April into October. Farm-fresh produce and local groceries fill the stalls near the Metropolitan Branch Trail. The NoMa BID organizes it.
NoMa Farmers Market on Third Street
Join the NoMa BID at the NoMa Farmers Market from April – October on Thursdays from 4:00 – 8:00 p.m., located on Third Street NE, where you’ll find fresh produce, quality meats, and artisanal goods. Grab ready-to-eat meals and treats while enjoying live music and outdoor seating. Conveniently located near the NoMa-Gallaudet Metro and Union Market, it’s perfect for evening commuters and locals alike!
Okanogan Valley Farmers' Market
Okanogan, WA
Held at American Legion Park on 2nd Avenue North in Okanogan, this market runs Saturdays 9am to 1pm from May through October. Growers from the Okanogan Valley bring fruit and vegetables straight off the farm, alongside baked goods, beauty products, and crafts from local makers. The park has picnic areas, restrooms, and space for live music. It serves the wider Okanogan-Omak area in north-central Washington.
Open Air Farmers Market
NE, WA
This open-air farmers and flea market has run in the RFK Stadium lots off Oklahoma Avenue and Benning Road NE for more than 30 years. Local farms and vendors sell fresh produce, meats, dairy, and dry goods, and the flea-market side adds household finds. It typically operates Tuesday, Thursday, and Saturday, with plenty of free parking on the stadium grounds.
Orcas Island Farmers' Market
Friday Harbor, WA
On the Village Green in the middle of Eastsound, the Orcas Island Farmers Market runs Saturdays 10am to 2pm from early May through late September, then moves indoors to the Orcas school cafeteria for a fall market through November. Vendors sell island-grown produce, flowers, handmade crafts, and artisan goods, and food trucks handle lunch. Live music plays from late morning. The market takes EBT, WIC, and Senior FMNP.
Oroville Farmers' Market
Oroville, WA
The Oroville Farmers Market sets up at Madeline Wells Park next to the community library on Main Street, Saturdays 9am to 1pm from May through October. This far-north Okanogan County town sits close to the Canadian border, and the market gathers local growers selling produce and fruit alongside baked goods, crafts, and hot food. Live music plays most weeks. It doubles as a weekend gathering spot for the town.
Palisades Farmers Market
Running Sundays 9 a.m. to 1 p.m. year-round since 2008, this market lines MacArthur Boulevard at 48th Place NW in the Palisades neighborhood. Small regional farms bring fruit, vegetables, herbs, flowers, meat, and eggs, joined by artisan bread, cheese, charcuterie, pasta, and street food like empanadas and paella. The Palisades Citizens Association runs it, admission is free, and street and CVS-lot parking are nearby.
Pateros Farmers' Market
Pateros, WA
The Pateros Farmers Market runs at the corner of Lakeshore Drive and Commercial Avenue in Pateros, a small town where the Methow River meets the Columbia in north-central Washington. Vendors bring produce and locally made goods through the warm-season months. It's a modest community market, so the lineup depends on who's harvesting that week. The lakeshore setting makes it an easy stop along the Columbia.
PCDC Edgewood Farmers Market
Part of the DC Squared Markets network, this stand serves the Edgewood neighborhood in Northeast DC near 680 Rhode Island Avenue. Vendors bring naturally grown produce plus eggs, cheese, baked goods, honey, jams, flowers, and prepared foods. It typically runs on alternating Saturdays through the summer season, close to the Rhode Island Avenue Metro. Confirm the current schedule locally, since dates shift year to year.
Penn Quarter FreshFarm Market
FRESHFARM's Penn Quarter market fills 8th Street NW between D and E, right in front of the Smithsonian National Portrait Gallery, every Thursday 3 to 7 p.m. from April through November. Vendors sell organic produce, grass-fed meats, pastured eggs, farmstead sheep cheeses, crab cakes, empanadas, fresh pasta, cut flowers, and local beer and spirits. It's steps from the Gallery Place and Archives Metro stops. FreshMatch doubles SNAP, WIC, and Senior FMNP dollars.
Petworth Community Market
Community-run since 2010, the Petworth market gathers growers, bakers, and artisans on 9th Street NW between Taylor and Upshur, just off Georgia Avenue. It runs Saturdays 9 a.m. to 1 p.m., May through November, and matches WIC, Senior FMNP, and SNAP benefits dollar-for-dollar. Vendors range from fresh produce and cheese to desserts and prepared food. The Petworth Metro on the Green Line is a few blocks away.
Pike Place Market Express @ Seattle City Hall
An offshoot of Seattle's Pike Place Market, this Tuesday market brings Pike Place farmers to City Hall Plaza at 600 4th Avenue downtown, 10am to 2pm. Up to 14 farmers sell fruit, vegetables, flowers, honey, and value-added goods, with no resellers or prepared-food stalls allowed, so everything comes straight from the grower. The setting is smaller and more neighborhood-like than the main Market. SNAP and FMNP benefits are accepted.
Pike Place Market Express @South Lake Union
This Thursday market plants Pike Place Market farmers in the middle of South Lake Union at Van Vorst Plaza, 410 Terry Avenue North, 10am to 2pm. Run as an extension of Seattle's Pike Place Market, it brings fresh, seasonal vegetables, fruit, flowers, honey, and value-added products to downtown workers and residents. It's a compact grower-focused market rather than a full public market. SNAP and FMNP are accepted.
Port Angeles Farmers Market
Port Angeles, WA
The Port Angeles Farmers Market is year-round fresh — every Saturday at the Gateway Transit Center Pavilion at Lincoln and Front in downtown Port Angeles, with summer hours 9:30 to 2:30 on the Olympic Peninsula.
Proctor Farmers' Market
Tacoma, WA
Tacoma's only year-round farmers market, the Proctor Farmers Market runs Saturdays 10am to 1pm at North 27th and Proctor in the walkable Proctor District, shifting to the 2nd and 4th Saturdays in the winter months. More than 70 vendors sell farm produce, pastured meats, wild-caught fish, cheese, bread, honey, and eggs, with weekly music and seasonal cooking demos. SNAP Market Match and WIC food-access programs run on site.
Public Market On The Willapa
Raymond, WA
The Public Market on the Willapa sets up at 4th and Heath in Raymond, a timber-and-fishing town on the Willapa River near the coast in Pacific County. The market has indoor space and gathers area growers and makers selling produce, eggs, honey, baked goods, crafts, and prepared food. Being small and rural, its vendor mix changes with the season. It gives Southwest Washington's Willapa Bay communities a local place to shop.
Rainier Beach Action Coalition (RBAC) Food Hub & Farm Stand
Seattle, WA
The Rainier Beach Action Coalition runs a food hub and farm stand in southeast Seattle, on Martin Luther King Jr Way S. It grew out of the Rainier Beach neighborhood's work on local food access and ties into the nearby Rainier Beach Urban Farm and Wetlands. The stand sells fresh produce and connects area growers with residents. Confirm stand days seasonally.
Renton Farmers Market
Renton, WA
"Local Farmers, Fresh Food, Friendly People" At the Renton Farmers Market you will find Washington grown seasonally available produce, meat, cheese, honey, beer, wine, ciders and flowers in addition to locally made baked goods, spices, teas, crafted goods and ready to eat food. Enjoy live music, kid's activities, Master Gardeners and more each week. Tuesdays June through September, 3 p.m. to 7 p.m. at the Piazza in Downtown Renton. FREE and easy parking at the City Center Parking Garage (655 S 2nd St) - enter off S 2nd between Logan and Burnett Ave S.
Salmon Creek Farmers' Markets
Vancouver, WA
A neighborhood market in the Salmon Creek area north of downtown Vancouver, this one runs Thursdays 11am to 3pm through the season. Vendors come mostly from nearby Southwest Washington farms and small businesses, selling produce, meat, fish, dairy, herbs, flowers, prepared food, and handmade crafts. It has served Salmon Creek for over 15 years and accepts SNAP with Market Match dollars up to $25 a day. Expect a community-based feel over a large crowd.
San Juan Farmers Market
The San Juan Island Farmers Market runs at the Brickworks building on Nichols Street in Friday Harbor, Saturdays 9:30am to 1pm from April through December, then twice monthly in winter. Island farms supply flowers, eggs, produce, fruit, cheese, and grass-fed meat, joined by stalls selling goat cheese, sushi, sausages, sustainably caught tuna, and shellfish. Local music plays through the morning. From the ferry, head up Spring Street, then left on Argyle and Nichols.
Saturday Market at The Port Of...
Ilwaco, WA
The Ilwaco Saturday Market lines the working waterfront at the Port of Ilwaco, next to the fishing docks near the mouth of the Columbia, Saturdays 10am to 4pm from May through September. Vendors sell local organic produce, baked goods, plants, and homemade arts and crafts. It's compact and wheelchair-friendly, and the harbor setting makes it as much a stroll as a shopping trip. Ilwaco sits on the Long Beach Peninsula in far southwest Washington.
Second Mile Marketplace and Food Hub
Vancouver, WA
Second Mile Marketplace and Food Hub operates on NE Highway 99 in Vancouver, Washington, pairing a food-access marketplace with a hub that moves local farm products. The model gets fresh food to residents while giving small Clark County growers a distribution outlet. Specific hours and ordering details weren't confirmed online, so reach out before visiting.
Sequim Open Aire Market
Sequim, WA
Started in 1995, the Sequim Open Aire Market (also called the Sequim Farmers and Artisans Market) runs Saturdays 9am to 2pm from early May through October on Cedar Street in downtown Sequim. More than 50 vendors from across the Olympic Peninsula sell produce, food, and handmade goods, backed by a live music series and a full events calendar. Sequim's dry, sunny microclimate makes it a strong growing area for the North Olympic Peninsula.
Silverdale Farmers' Market
Silverdale, WA
The Silverdale Farmers Market has run for over 17 years on the Kitsap Peninsula, setting up Tuesdays 10am to 3pm from April through September in the Silverdale antique-store lot on Ridgetop Boulevard. Local farmers and artists sell produce and handmade goods, with some vendors accepting SNAP and WIC. It's a small weekday market serving the Silverdale and greater Bremerton area west of Seattle across Puget Sound.
South County Community Farmers' Market
Bothell, WA
Held Wednesdays from 4 to 8 p.m., June through September, in the parking lot at Park Ridge Chapel, 3805 Maltby Road in Bothell. More than 55 vendors set up each week with local produce, baked goods, soap, woodwork, art, furniture, and ready-to-eat food. It runs as a family-friendly, smoke-free market and now goes by the name Park Ridge Community Market.
South Perry Farmers' Market
Spokane, WA
Runs Thursdays from 3 to 7 p.m., May through October, at 924 S. Perry Street in Spokane's South Perry neighborhood. Vendors bring produce, fresh-cut flowers, breads, organic meat, honey, eggs, popsicles, and handmade art. The market gives small farmers and local artisans a neighborhood venue, and most vendors take cash, card, SNAP, EBT, and WIC. It's also known locally as the Thursday Market.
Southridge Farmers' Market
Kennewick, WA
Open Thursdays from 4 to 8 p.m., June through October, in the south parking lot at 2901 Southridge Boulevard in Kennewick. Vendors sell farm-fresh fruit and vegetables, baked breads and cupcakes, nuts, plants, flowers, and local crafts. Some carry USDA-certified organic produce, and most take cash and cards, with some accepting SNAP, EBT, and WIC.
South Tacoma Farmers' Market
Tacoma, WA
Sets up Thursdays from 10 a.m. to 2 p.m., June through September, at the MetroParks STAR Center, 3873 S. 66th Street in Tacoma. Shoppers find local fruit, vegetables, flowers, meats, mushrooms, and bakery goods, while kids use the adjacent playground and spray park. Run by Tacoma Farmers Market, it accepts EBT/SNAP, WIC, and senior vouchers and offers a Fresh Bucks match.
Southwest Washington Food Hub
Chehalis, WA
The Southwest Washington Food Hub aggregates products from small farms around Lewis County and moves them to buyers from a base in Chehalis. Food hubs handle the ordering, storage, and distribution individual growers can't manage alone, widening the reach of local meat, produce, and pantry goods. Contact the hub for current membership and ordering details, which weren't posted for public view.
South Whidbey Tilth Farmers' Market
Langley, WA
A volunteer-run, nonprofit market on 11-plus acres at 2812 Thompson Road in Langley, along SR 525 between Freeland and Bayview. Open Sundays from 11 a.m. to 3 p.m., May through October. Vendors sell fresh fruit and vegetables, raw honey, plant starts, flowers, body care, crafts, and prepared food, with hot breakfast and lunch from the kitchen. Parking, restrooms, a play area, and live music round it out.
Spokane MarketPlace
An indoor public and farmers market at 809 North Washington, on the northeast corner of Riverfront Park in downtown Spokane, running since 1991. Open Wednesday 9 a.m. to 4 p.m. and Friday and Saturday 9 a.m. to 5:30 p.m. year-round, with farm produce generally from April through October. Farmers, crafters, artisans, and food producers sell directly to shoppers across from the Red Lion Inn.
Spokane Public Market
This downtown market at 24 W. 2nd Avenue opened in 2011 as a year-round indoor public market with local grocers and vendors. Recent listings report it closed several years ago, so the 2nd Avenue space no longer operates as a public market. Spokane shoppers wanting a year-round indoor option can try Spokane MarketPlace near Riverfront Park instead.
Stanton & Turner Open Air Farmers Market
Stanton and Alabama Avenue SE, WA
This open-air market serves the Stanton Road area of Southeast DC, near Stanton and Alabama Avenue SE. Vendors carry produce, meat, eggs, cheese, honey, jams, flowers, plants, and prepared foods, including some organic growers. It's one of the neighborhood markets bringing fresh food to the blocks east of the Anacostia River. Online detail is limited, so check locally for the current day and season.
Stevenson Farmers' Market
Stevenson, WA
The only waterfront farmers market in the Columbia River Gorge, set up Saturdays from 10 a.m. to 2 p.m., mid-June through October, at the Stevenson waterfront near Cascade and Russell avenues. Run by the Stevenson Downtown Association, it brings local produce, meats, crafts, and flowers, plus live music and children's activities. The market doubles WIC and senior nutrition vouchers and joins the SNAP Market Match program.
Sunnyside Farmers' Market
Granger, WA
Held Thursdays from 4 to 7 p.m., June through September, at KDNA Plaza, 121 Sunnyside Avenue in Granger. Also called the Granger Farmers' Market, it offers farm and garden produce, prepared food, live music, and kids' activities in the Yakima Valley. Most vendors take cash and cards, and some accept SNAP, EBT, and WIC.
Suquamish Farmers' Market
Poulsbo, WA
Open Saturdays from 10 a.m. to 2 p.m., late March through mid-December, at 16281 WA-305 in the Suquamish area near Poulsbo. Vendors offer local produce, eggs, meats, teas, baked goods, prepared foods, flowers, plant starts, and artisan goods. The market focuses on making healthy food accessible across the community and giving small farmers and food producers an outlet.
Tacoma Farmers Market
The Broadway Farmers Market is Tacoma's original and longest-running market, started in 1990 and marking its 36th year in 2026. It runs Thursdays from 10 a.m. to 2 p.m., April through September, on Broadway between 9th and 11th streets downtown. More than 40 vendors bring Washington produce, specialty foods, hot food, and crafts, with live music each week. It accepts EBT/SNAP, WIC, and senior vouchers.
The Marketplace in Woodrige
NE, WA
Run by the DC Squared Markets network, this market appears in the Woodridge neighborhood of Northeast DC near Bladensburg Road, across from the Woodridge Library. Local farmers and food vendors sell on alternating Saturdays through the summer. It's one of several DC Squared stands bringing produce and prepared foods to Ward 5. Specifics online are sparse, so confirm the current schedule before you go.
Thursday Market in The South Perry District
A neighborhood Thursday-evening market in Spokane's South Perry District, gathering local farmers and artisans at 924 South Perry Street from 3 to 7 p.m., May through October. Regulars pick up seasonal vegetables, fresh flowers, artisan bread, honey, eggs, and one-of-a-kind handmade goods. Cooking-ready produce sits alongside prepared snacks and art, and most vendors take cards along with SNAP and WIC.
Thursday Winter Market in The South Perry District
The cold-season, indoor version of Spokane's South Perry District market, running Thursdays at 923 South Perry Street once the outdoor season ends. Shoppers find storage vegetables, eggs, baked goods, preserves, and handmade goods from local growers and makers who keep selling through winter. It keeps the South Perry neighborhood supplied with local food when the open-air market pauses.
Tumwater Farmers Market
Tumwater, WA
Running since 2006, this market sets up Wednesdays from 10 a.m. to 2 p.m., mid-April through September, in the Parks and Recreation lot at the southwest corner of Capitol Boulevard and Israel Road SW in Tumwater. Shoppers find fruit, vegetables, flowers, plants, baked goods, and prepared foods geared toward lunchtime. It also goes by the Tumwater Town Center Farmers Market.
UDC Farmers Market
NW, WA
The University of the District of Columbia hosts this market on Connecticut Avenue NW in front of its Van Ness student center, right at the Van Ness-UDC Metro. It runs Saturdays 8 a.m. to 2 p.m. through the growing season, with regional farmers, bakers, and artisan makers. The market ties into the District's Zero Waste composting program and UDC's own urban-agriculture work, with campus and community resources on hand.
Union Market
Union Market packs around 20 food stalls into a 47,000-square-foot hall at 1309 5th Street NE, open daily 8 a.m. to 9 p.m. Several vendors, including TaKorean, Red Apron Butcher, Rappahannock Oysters, and Buffalo & Bergen, started as DC food trucks before setting up permanent counters. The building revives the 1931 Union Terminal Market and reopened in 2012. Shared tables let you graze across tacos, bagels, oysters, and ice cream in one visit.
University District Farmers Market
Seattle, WA
The University District Farmers Market is Seattle's largest and oldest farm-and-food-only market, founded in 1993 and regularly ranked among the best in the US — over 80 booths at peak on "The Ave" between 50th and 52nd, Saturdays 9 to 2, year-round. SNAP shoppers get unlimited dollar-for-dollar Market Match, chefs come hunting rare ingredients, and a buy-some/share-some program feeds local food banks.
University Place Farmers Market
A neighborhood farmers market in University Place, near 3715 Bridgeport Way West in the Tacoma suburbs. Local vendors sell produce and other goods from the surrounding area, and most take cash and cards, with some accepting SNAP, EBT, and WIC. Check the market's Facebook page for the current season's dates and hours.
Urban Growers Market
A community market at 2315 Main Street in Vancouver's Uptown Village area. Vendors sell locally grown produce and made-in-Washington goods during the warmer months. Dates and hours vary by season.
US Dept of Health & Human Services FRESHFARM Market
SW, WA
FRESHFARM has operated a market at the Department of Health and Human Services headquarters, 200 Independence Avenue SW, since its 2010 opening. Geared to federal workers and the surrounding Southwest offices, it sells local produce and farm goods on weekdays during the season. As at every FRESHFARM site, SNAP, WIC, and Senior FMNP benefits are accepted and matched through FreshMatch. Federal Center SW Metro is close by.
Vancouver Farmers Market
Vancouver, WA
The Vancouver Farmers Market Association (VFM) strengthens healthy communities by supporting local small businesses, improving food access, and creating community gathering spaces in Vancouver, WA. Since 1990, VFM has supported over 270 businesses, welcomed 500,000+ shoppers annually, and generated $27M+ in local impact. Beyond weekly markets, VFM offers food access, small business development, and youth education programs.
Vancouver Farmers' Market
Vancouver, WA
One of Washington's largest farmers markets, drawing up to 250 vendors to Esther Short Park at 605 Esther Street in downtown Vancouver, where it has run since 1990. Open weekends from spring through fall, with Saturday and Sunday hours, plus a smaller Saturday winter market. Stalls mix farm-direct produce, nursery stock, high-end crafts, food, and art.
Walla Walla Food Hub
College Place, WA
The Walla Walla Food Hub connects farms across the Walla Walla Valley with local buyers, aggregating produce and other farm goods for online ordering and pickup in the College Place area. Food hubs like this let small growers reach wholesale and household customers without each running a stand. Its site wouldn't load during research, so check current ordering windows and pickup points directly.
Ward 8 Farmers Market
This Ward 8 market runs on the THEARC campus at 1901 Mississippi Avenue SE, where FRESHFARM took over operations in 2024. The farm stand sells local produce, meat, baked goods, plants, and more on Saturdays through summer and fall. It's one of the few markets serving far Southeast DC, and it matches SNAP, WIC, and Senior FMNP benefits dollar-for-dollar. THEARC itself is a town-hall education, arts, and recreation campus.
Ward 8 Farmers Market at St. Elizabeth's Hopital East
SE, WA
The community-run Ward 8 Farmers Market sets up at the Barns at St. Elizabeth's East, on Martin Luther King Jr. Avenue SE, Saturdays 10 a.m. to 2 p.m. from June into the fall. Alongside seasonal vegetables, cooks serve jollof rice, fish patties, burgers, and Maryland blue crabs. The nonprofit matches Produce Plus, SNAP, and FMNP benefits, part of its push for healthy eating in Congress Heights.
Wenatchee Valley Farmers' Market
Wenatchee, WA
North Central Washington's largest farmers market, set up in the parking lot at Pybus Public Market, 7 North Worthen Street in Wenatchee near the Columbia River. Open May through December, Saturdays 8 a.m. to 1 p.m. and Wednesdays 10 a.m. to 2 p.m. Vendors sell local fruit and vegetables plus artisan breads, cheeses, honey, and crafts, with local musicians and Kids Markets.
West Olympia Farmers' Market
Olympia, WA
A neighborhood Saturday market at the West Central Park project, 1919 Harrison Avenue NW in west Olympia. It runs Saturdays from 10 a.m. to 3 p.m., roughly May through September, with local produce, prepared foods, baked goods, flowers, plant starts, and crafts. Food trucks, live music, and kids' activities round out the day.
White Salmon Farmers' Market
White Salmon, WA
Held Tuesdays from 4 to 7 p.m., June through fall, in Rhinegarten Park at 320 E. Jewett Street in White Salmon, above the Columbia River Gorge. Vendors sell produce, meat, fish, eggs, cheese, baked goods, flowers, and locally made goods, with many fruits and vegetables grown without chemicals. It's part of the Gorge Grown Food Network, and most vendors take cash, card, SNAP, and WIC.
Woodland Farmers' Market
Woodland, WA
Local market started to promote small farms and local products as well as improve fresh food availability. Will be SNAP approved in 2023 as well as a member of the Washington State Farmers Market Association.
Yelm Earthworm & Castings Farmers Market
A vermiculture farm at 14741 Lawrence Lake Road SE in Yelm, in business since 1991, raising red worms and producing worm castings, worm tea, and its own Barefoot Soil potting mixes. The property also hosts a small market where local vendors sell handmade and garden goods, with live art demos and book signings.
Arcadia's Mobile Market
Auburn Farmers Market
Auburn, WA
Ballard Farmers Market
Seattle, WA
Bremerton Community Farmers Market
Bremerton, WA
Chewelah Farmers Market
Chewelah, WA
Our directory is built from many public sources across the internet and from farmers themselves. We work hard to keep listings accurate, but not every farm has confirmed its information with us. Farms marked Verified manage their own listing and have confirmed their details. Own a farm? Verify your listing →
Frequently Asked Questions
How many farmers markets are in Washington?
US Farm Trail lists 185 farmers markets in Washington, with listings around In front of the Reeves Center, Tacoma, Unity Health Care. The directory is updated as farms are added and verified.
How do I find a farmers market near me in Washington?
Use the map above to find farmers markets closest to you, or browse the list — every listing includes location, description, and contact details so you can call or visit.
Do these farms sell directly to the public?
Yes — every farm on US Farm Trail sells direct to consumers. Check each farm's page for hours, seasonal availability, and how to buy before you visit.
More Ways to Buy Local in Washington
Farmers Markets in Other States
Make a full day of it
More worth the drive while you're out this way.
