Farms Near Carnation, WA

Carnation

Remlinger Farms is a longtime family farm in Carnation, in the Snoqualmie River valley east of Seattle. It's best known for its family fun park, with rides, a petting farm and seasonal events, alongside a farm market and u-pick fields. The farm draws crowds for its fall pumpkin season and summer berry picking. Check the events calendar at remlingerfarms.com, since hours and attractions run seasonally.

Carnation

We offer seasonal produce, eggs, honey & flowers to customers around Seattle and the Eastside.

Carnation

Generations of stewardship We have been a family-run farm since 1989, when the Haakensons first started farming this land. Our produce is available through its Community Supported Agriculture (CSA) subscription program, in which members of the public support the farm by committing to purchase shares of its produce for a season. By being a member of our CSA, not only do you enjoy fresh, nourishing food – but you also get to engage with the land & the people that provide that food.

Carnation

Carnation

We research and practice regenerative agriculture, grow food and native plants, restore habitats for wildlife, and educate people of all ages about why it’s important.

Carnation

Carnation

Henna Blueberry Farm opens 12 acres of u-pick blueberries near Carnation, in the Snoqualmie River Valley about half an hour from Seattle. Six varieties ripen across the season, led by Duke, Reka, and Draper, all grown with low-spray, no-synthetic-pesticide practices. The farm sits on 60th Street NE and posts picking updates on Facebook and Instagram through the summer.

Carnation

Cultivate Farms is a small BIPOC, Veteran owned developing farm. Mother and neurologically divergent son team are working diligently to learn, grow and share how to steward the land while building family legacy that will empower the community at large. Your support means changing the world to us!

Carnation

Carnation

Fallcity

A blueberry farm on the Fall City-Carnation Road in Fall City, in the Snoqualmie River valley east of Seattle. This stretch between Fall City and Carnation is thick with berry and produce farms working the valley's rich floodplain soil. Local blueberry u-picks here open through July into August.

Carnation

Harvold Berry Farm runs a u-pick on Carnation-Duvall Road in the Snoqualmie Valley, growing strawberries and raspberries plus pickling cucumbers and zucchini as the season shifts. Picking hours run mornings until the fields pick out, and the farm closes Sundays. It's one of the long-running berry stops in Carnation's valley farm belt east of Seattle.

Carnation

Duvall

Carnation

A full-service local grocery, not a farmers market, at 33521 SE Redmond-Fall City Road in Fall City. Open 7am to 8pm daily since 2006, it trucks in seasonal produce from Yakima Valley farms in its own truck and also carries Snoqualmie Valley produce, Painted Hills natural beef, and a large organic and gluten-free selection. It works as a stocking-up stop for the Snoqualmie Valley.

Fall City

Your Best Supplier of Fresh Locally Sourced

Fall City

Steel Wheel Farm grows local, organically grown, nutrient-dense produce in Fall City, Washington — arugula so fresh and purple that restaurant diners ask where it came from. The farm feeds neighborhoods, chefs, and co-ops through its Greens & Grains CSA, the on-site and Tollgate farm stands, and the Fall City and University District farmers markets.

Blue Dog Farm works a parcel along West Snoqualmie Valley Road, in the flat river-bottom farmland between Fall City and Carnation east of Seattle. That stretch of the Snoqualmie Valley grows vegetables, berries, and pumpkins on small family plots. Details on what this farm offers visitors are limited online.

Duvall

Blueberry Glenn grows blueberries on Kelly Road in Duvall, in the Snoqualmie Valley east of Seattle. The valley's small u-pick farms open when berries ripen in midsummer. No further details were found online.

Carnation

A farm on NE 100th Street in Carnation, in the Snoqualmie River valley east of Seattle. Carnation's rich floodplain bottomland supports a dense cluster of small vegetable, flower, and CSA farms serving King County. The valley's farm stands and u-pick fields run from late spring through the fall harvest.

Fall City

Local Roots Farm is a 10-acre diversified vegetable farm in the Snoqualmie Valley near Duvall, about 40 minutes from Seattle. Siri and Jason have farmed and run a CSA here since 2007, growing everything from heirloom tomatoes to a specialty in carrots, lettuce, radicchio, and winter storage crops. Weekly CSA boxes hold 7 to 10 seasonal items and go to pickup sites around Seattle, the farm itself, and their retail shop in downtown Duvall.

Local Roots Farm Store is the downtown Duvall retail shop for Local Roots Farm, at 26331 NE Valley Street. It carries the farm's own Snoqualmie Valley vegetables, carrots, lettuces, radicchio, and winter storage crops among them, alongside other local goods, giving Duvall a year-round outlet for produce from the 10-acre farm Siri and Jason have run since 2007.

Duvall

Duvall

A u-cut Christmas tree farm along the Snoqualmie River Road northeast of Duvall, in the rural Snoqualmie Valley east of Seattle. Families come in late November and December to walk the rows and cut their own tree. Tree varieties and current hours aren't posted online.

Sammamish

Pine Lake Blueberry Farm grows blueberries on the Sammamish plateau east of Lake Sammamish, near the residential Pine Lake area of the city. Small u-pick blueberry operations like this one open for a short mid- to late-summer window in western Washington, when the fruit ripens. Call ahead or check locally before driving out, since picking days depend on the crop.

Issaquah

PCC began as a food-buying club of 15 Seattle families in 1953. Since then, our priorities haven’t changed. Our mission is to ensure that good food nourishes the communities we serve while cultivating vibrant, local, organic food systems. In everything, we strive to inspire and advance the health and well-being of people, their communities and our planet. We embrace stewardship, act with integrity and take action because we care. We’re dedicated to preserving local farmland and we foster high st

Bybee-Nims Farm lies off SE 92nd Street near North Bend, at the upper end of the Snoqualmie Valley where the Cascades rise above the river farmland. Farms in this stretch grow u-pick berries, pumpkins, and vegetables through summer and fall. Specific offerings for this farm are not well documented online.

Monroe

Johnson's Blueberries is a u-pick blueberry farm on 187th Avenue SE in Monroe, in the Snohomish River valley east of Seattle. The valley's mild summers and rich bottomland grow the highbush blueberries common across western Washington. Fields typically open for picking in July and run into late summer. Hours vary week to week, so check before visiting.

An organic grower in the Monroe area of Snohomish County, likely in the Tualco Valley farmland along the Skykomish River. The farm raises certified-organic crops for local sale. Specific products and contact details aren't documented online.

Monroe

Terra Valley Farms is a 20-acre u-pick and event farm in the Tualco Valley near Monroe, on the land once known as Willie Green's Organic Farm. Chelcie, a fifth-generation Western Washington farmer, now runs it, growing strawberries, raspberries, blueberries, blackberries, grapes, and kiwiberries by organic methods, plus flowers and seasonal produce. Visitors pick their own in season, and the property doubles as a wedding and gathering venue about 35 miles from downtown Seattle at 19501 Tualco Road.

A farm on Ben Howard Road, which runs along the Skykomish River between Monroe and Sultan in Snohomish County's Sky Valley. The valley's river-bottom soil supports vegetables, hay, and livestock. Specifics about this farm aren't posted online.

Monroe

Willie Green's is a farm on Tualco Road in Monroe, set in the fertile Tualco Valley bottomland along the Skykomish River. This pocket of Snohomish County is prime vegetable ground, and the site is long associated with organic vegetable growing. Confirm current hours and offerings locally before visiting.

Broers Farm grows u-pick organic berries in the Tualco Valley at 18228 Tualco Road near Monroe. Through the summer season, pickers fill flats with strawberries, raspberries, blueberries, marionberries, and thornless blackberries as each crop comes ripe. The family farm is a longtime Snohomish County stop for berry season.

A produce farm and stand on Monroe-Duvall Road in the Snohomish River valley farm country near Monroe. Growers along this stretch sell seasonal vegetables and berries direct from the field. Kurt's operates as a roadside produce source; further details aren't posted online.

Bolles Organic Farm works the Tualco Valley bottomland along Tualco Loop Road southwest of Monroe, some of the richest ground in the Skykomish river floodplain. The Tualco area holds a cluster of small organic and diversified growers. Specific crops and hours weren't verified online.

Monroe

North Bend

Frisky Girl Farm grows North Bend, Washington's finest veggies and flowers just 40 minutes from Seattle — fully customizable CSA shares and a blue-shed farm stand open daily during daylight, May through November. Healthy food for healthy bodies, grown with the earth in mind (#saladgetsyouripped).

Vanhulle Beef comes from Vanhulle Family Farm in Monroe, in the Snohomish River valley east of Seattle, where the family raises cattle and sells beef direct to local buyers.

Redmond

Cultivating tractor and greenhouse at Sound Sustianable Farms in Redmond, Washington. We are a certified organic produce farm using compost as our primary nutriant inputs in the fields. Our Story Although Sound Sustainable Farms put down roots in the Redmond community early in 2017, the story dates back much further to 1938, when a local family started a small garbage company in the City of Seattle. Fast forward to the late 80's, the City of Seattle realized that organic materials like yard and

Sultan

A garden nursery and fresh-fruit stand on U.S. Route 2 in Sultan, along the Sky Valley corridor east of Monroe. The site pairs Stocking's nursery plants with Mott's seasonal fruit, a common one-stop combination for travelers heading toward Stevens Pass. Hours follow the growing season.

Bellevue

Tuesdays from noon to 6pm, June through September, in the east parking lot of Crossroads Shopping Center at 15600 NE 8th Street, next to Bellevue's 34-acre Crossroads Park. Vendors sell freshly harvested produce, plants, honey, baked goods, ready-to-eat food, and crafts. Live music, food trucks, and kids' activities run through the season, and the market welcomes leashed pets.

Sammamish Farms specializes in salad greens and grows more than 60 vegetable varieties on permanent raised beds between Redmond, Woodinville, and Kirkland. Erik Goheen founded it in 2017, using minimal soil disturbance to build up the beds, and keeps a small flock of laying hens. Most of the harvest goes to CSA members, with pickup or home delivery around Redmond. The farm's name nods to the local river and its herons.

Ecolibrium Farms grows certified-organic vegetables on 12 acres in the Sammamish Valley at 13607 NE Redmond-Woodinville Road. The market garden sells through CSA subscriptions, plant starts, and an on-site farm store that also stocks fruit, eggs, and dairy from other Washington producers. Growing follows regenerative, human-scale methods on small acreage. The store runs Wednesday through Sunday along the Redmond-Woodinville corridor.

Larsen Lake Blueberry Farm offers u-pick across seven blueberry varieties on 14 acres in Bellevue's Lake Hills Greenbelt, at 700 148th Avenue SE. The city of Bellevue owns the land to preserve local farming history; the Cha family's New Life Garden works it, also selling cut flowers and seasonal vegetables. Picking usually runs mid-July into early September, with the stand open Tuesday through Sunday. Recent u-pick prices ran about $1.50 a pound.

The Root Connection is Washington's first CSA farm, growing chemical-free vegetables on 20 acres in the Sammamish Valley between Woodinville and Redmond since 1987. Members buy a season share and pick up just-harvested produce weekly from June through October, with drop sites in Seattle and Lynnwood as well as the farm. Shareholders also get free U-pick access to greens, herbs, and flowers. Founder Claire Thomas's farm was named King County's Rural Small Business of the Year in 2012.

Monroe

A blueberry farm on Reiner Road in Monroe, on the bottomland along the Skykomish River in Snohomish County. The 'Riverbank' name fits the setting, where rich valley soil suits summer blueberries. Local u-pick berries generally come on from early July into August. Monroe sits where US 2 meets the Skykomish valley farm belt east of Everett.

Charlie's Organic Gardens works land along Old Snohomish-Monroe Road, between Snohomish and Monroe in the Snohomish River valley. The valley's organic market gardens grow mixed vegetables for local sale. No website or contact was found online.

Monroe

Woods Creek Blueberry Farm is a u-pick grower on Woods Creek Road in Monroe, in the Snohomish County foothills east of the Skykomish River. Local blueberries here generally ripen from mid-July into August. Bring your own containers for the pick-your-own rows and check locally for the season's start.

Monroe

Newcastle

B & E Meats and Seafood began August 1, 1958, when brothers Bob and Earl Green — 19 and 24 years old — opened their Burien meat market; today it's the Northwest's #1 destination for specialty meats and the freshest seafood, with a Newcastle location carrying on the tradition. Every plate starts with humane animal stewardship, friendly service, and deep product knowledge.

Renton

Woodinville

Non-profit organization and farm devoted to teaching the local community about sustainable agriculture. Sell produce grown on our on-site teaching farm, as well as products from other small farms and companies in Washington and Oregon.

Woodinville

2014 was our first year farming 16 acres in the Sammamish Valley just south of Woodinville, WA. We started planting in May of 2015 with only 1 acre in production. In 2016 we expanded to almost 3 acres of production and we are slowly working more of our fallow land into production each season. In 2019 we had approximately 9 acres in production with 150 varieties of veggies, herbs, squash and flowers growing. Each year we continue to grow. Click below to learn more about our story.

Sultan

The Barn at Ecolibrium Farms is the farm store and gathering space for Ecolibrium Farms, a 12-acre certified-organic market garden in the Sammamish Valley at Redmond. The barn stocks the farm's own organic vegetables, grown out back, alongside a curated selection from other Washington growers and producers. Ecolibrium also offers CSA subscriptions and plant starts. Find it at 13607 NE Redmond-Woodinville Road.

Skylight Farms grows colorful vegetables and pasture-raised eggs on 20 acres beside the Snohomish River in the Cathcart Valley. Jonathan and Petrina Fisher left desk jobs to start the farm in 2012 and now supply CSA members and farmers markets across Western Washington. Their fields turn out purple carrots, colored cauliflower, dragon beans, kohlrabi, Persian cucumbers, cherry tomatoes, and ginger. Sustainable, ecological growing methods guide the operation.

Maltby

Bob's Corn & Pumpkin Farm runs a 12-acre corn maze, u-pick pumpkin patch, and sunflower festival on Elliott Road in the Maltby area of Snohomish, open August through November. The season stacks fall activities with food vendors selling roasted corn, donuts, pulled pork, and cider. Admission varies by day, with half-off for military and seniors. Service animals only, no pets. The farm also rents space for private events.