Farms Near Vancouver, WA

Vancouver

Vancouver

The Powerlines U-Pick refers to a picking spot near 130th Avenue and NE 18th Street in east Vancouver, Washington. The name comes from the utility right-of-way it runs along; open corridors like this often fill with summer berries. Little formal information exists online, so treat it as an informal, seasonal u-pick.

Portland

Fazio Farm is listed at an address on NE 13th Avenue in northeast Portland, in the Woodlawn and Alberta area. The agritourism tag comes with no website or product details, and the urban location suggests an office or home base rather than open fields. What's offered to visitors isn't documented online. Contact the operator directly to confirm what Fazio Farm sells and where.

Vancouver

Vancouver

Bi-Zi Farms runs a sunflower festival in summer and a pumpkin patch with a corn maze in fall on NE 119th Street in east Vancouver, plus farm-fresh produce and school field trips. It's open daily, roughly 9 a.m. to 6 p.m., closing in bad weather and on major holidays.

Vancouver

A community market at 2315 Main Street in Vancouver's Uptown Village area. Vendors sell locally grown produce and made-in-Washington goods during the warmer months. Dates and hours vary by season.

Vancouver

Wines Northwest was an online guide to Pacific Northwest wineries and wine-touring routes, listed here at a Vancouver, Washington mailing address. The original web domain no longer hosts the wine guide, so current contact details can't be verified. It functioned as a directory, not a working vineyard.

Portland

Gartner's Country Meat Market has been a Portland tradition since Jack Gartner opened his small meat market in 1959 with a simple plan: make people happy and they'll keep coming back. The family-run shop hand-cuts fresh steaks, chops, ribs, and roasts, crafts its own sausages, ham, and bacon, and still offers custom cutting and game processing — happiness by the pound, nearly 65 years on.

Portland

Since 1959, when Jack Gartner opened his small Portland meat market, Gartner's has run on one plan: make people happy and they'll keep coming back. The case is stocked with fresh-cut steaks, chops, ribs, roasts, handcrafted sausages, ham, and bacon — skilled hands, not machines — with curbside pickup, delivery, custom cutting, and game processing carrying the family tradition into its seventh decade.

Portland

Vancouver

One of Washington's largest farmers markets, drawing up to 250 vendors to Esther Short Park at 605 Esther Street in downtown Vancouver, where it has run since 1990. Open weekends from spring through fall, with Saturday and Sunday hours, plus a smaller Saturday winter market. Stalls mix farm-direct produce, nursery stock, high-end crafts, food, and art.

Vancouver

The Vancouver Farmers Market Association (VFM) strengthens healthy communities by supporting local small businesses, improving food access, and creating community gathering spaces in Vancouver, WA. Since 1990, VFM has supported over 270 businesses, welcomed 500,000+ shoppers annually, and generated $27M+ in local impact. Beyond weekly markets, VFM offers food access, small business development, and youth education programs.

Vancouver

Dilish Farm hand-harvests naturally grown produce, heritage eggs, flowers, and grain in the heart of Vancouver, Washington — picked to order for the Saturday Vancouver Farmers Market, flexible CSA memberships, and online pre-orders with farm pickup. Regenerative methods prioritize soil stewardship and native habitat, leaving the land better than they found it.

Portland

The Cully Farmers Market meets Thursdays from 4pm to 8pm, May through September, at NE 42nd Avenue and NE Alberta Street in Portland's Cully neighborhood. The evening schedule fits an after-work crowd. Follow the market on Instagram or Facebook for the seasonal vendor lineup.

Flat Tack Farm is a small Oregon farm. Details about its crops and exact location aren't clearly published online. Contact the farm directly to find out what it grows and how to buy.

Vancouver

Second Mile Marketplace and Food Hub operates on NE Highway 99 in Vancouver, Washington, pairing a food-access marketplace with a hub that moves local farm products. The model gets fresh food to residents while giving small Clark County growers a distribution outlet. Specific hours and ordering details weren't confirmed online, so reach out before visiting.

Portland

The Woodlawn Holiday Market pops up at 704 NE Dekum Street in the Woodlawn neighborhood of Northeast Portland, timed to the winter holidays. Vendors lean toward crafts, gifts, and prepared foods, with cold-season produce from local growers alongside. It gives the Woodlawn business district a seasonal shopping event built around nearby makers and farms.

Vancouver

Trail of Terror is a seasonal haunted attraction near NE 144th Street in Vancouver, Washington, opening for the Halloween stretch in Clark County. It trades on the fall scare-season draw common across the Portland-Vancouver area. Dates and admission are best confirmed with the operator each October.

Portland

Portland

This seasonal market sets up at Jantzen Beach Center on Hayden Island, the strip of north Portland that sits in the Columbia River between Oregon and Washington. Shoppers browse local produce and vendor stalls a short walk from the waterfront. Days and the vendor lineup aren't posted online, so hours are best confirmed with the shopping center before a visit.

Portland

Vancouver

Free KK Pumpkin Patch sets up near 134th Street in the Salmon Creek area of north Vancouver, Washington. It's a seasonal fall pumpkin stop in a fast-growing suburban stretch of Clark County. Opening dates land in October; confirm the current season with the patch before heading out.

Portland

Vancouver

A neighborhood market in the Salmon Creek area north of downtown Vancouver, this one runs Thursdays 11am to 3pm through the season. Vendors come mostly from nearby Southwest Washington farms and small businesses, selling produce, meat, fish, dairy, herbs, flowers, prepared food, and handmade crafts. It has served Salmon Creek for over 15 years and accepts SNAP with Market Match dollars up to $25 a day. Expect a community-based feel over a large crowd.

Portland

The Parkrose market sets up on NE Shaver Street in the Parkrose neighborhood of far northeast Portland, a diverse, historically working-class part of the city. It's a neighborhood-scale market; current days and season aren't posted online, so confirm before visiting.

Portland

Battle Ground

Vancouver

A farm and garden on NE 83rd Street in Vancouver, in Clark County across the Columbia River from Portland. Its own website is image-driven and light on text. Small farms on Vancouver's east side grow flowers, gourds, and produce for the Portland-metro market, with pumpkin and gourd sales common in the fall.

Vancouver

Portland

Portland

The Kenton market runs along N Denver Avenue in the historic Kenton district of north Portland, near the neighborhood's landmark Paul Bunyan statue. It's a small neighborhood market; current days and season aren't posted online, so confirm before visiting.

Brush Prairie

Portland

Battle Ground

Nick's Acres is on NE 94th Avenue in Battle Ground, in Clark County north of Vancouver. Small farms in this rural stretch of southwest Washington often grow produce, berries, or pumpkins and open to visitors seasonally. Details on this farm's crops and hours aren't posted online. Contact it directly to find out what's in season and whether it's open to the public.

Portland

Portland

Vancouver

Portland

Village Gardens Farmers' Market grows out of a community food project in the St. Johns area of North Portland, at 4632 N Trenton Street near the New Columbia community. Neighbors grow much of the produce sold here, and the market focuses on affordable fresh food for the surrounding blocks. It reads more like a garden-to-table effort than a typical vendor lineup.

Portland

Nicky USA is the premier wholesale butcher & purveyor of high quality meats & specialty game in the Northwest. This year we are celebrating our 33rd year in business. Founder Geoff Latham, a graduate of Oregon State University's Agricultural Business Management School, founded the business in 1990 and started out by selling rabbits from the back of his Ford Escort hatchback to a few eager chefs. Some of our earliest supporters included Philippe Boulot, Cathy Whims, Vitaly Paley and Greg Higgins,

Portland

We are a Community Supported Fishery (CSF) that proudly delivers high quality, wild-caught and sustainably harvested Alaskan seafood to consumers in select markets in the U.S. Reserve a share from us and your next meal is direct from the boat to your table.

Portland

Raises 100% purebred Black Angus cattle on 6,300 acres near Kimberly, in eastern Oregon's John Day River country of Grant County. Family-owned and operated since 2006, the ranch sells weaned steers, heifers, and cull cows. The Portland-area listing reflects a business office; the working ranch sits far to the east. Reach the ranch at 541-620-3671.

Ridgefield

Vancouver

Portland

Ecotrust's food-economy campus at 831 SE Salmon Street in Portland's Central Eastside, spanning two buildings used for food distribution, warehousing, and events. It rents space to regional food businesses and hosts gatherings in bookable venues. The nonprofit Ecotrust runs it as part of its work supporting Northwest farms and food makers.

Portland

Portland

C&R Treasure Farms works land in Oregon. Its crops and location aren't documented online yet, so reach out directly to learn what it grows and how to buy.

Portland

Brush Prairie

Our farm was established in early 2011 when the fourteen of us moved from our quarter acre lot in the city to this new and wonderful way of life in the country. We were enticed to make such a big life change after we were introduced to a farmer named Joel Salatin of Swope, VA who greatly impressed us with the elegant way in which he farms, using rotational grazing practices to produce healthy, contented animals, nourishing food and fertile, sustainable land. As we read more and more about these

Portland

A u-pick blueberry farm on NE 182nd Avenue in Brush Prairie, in the rural uplands of Clark County northeast of Vancouver. The 98606 area is dotted with family berry patches that open for self-picking through July. Brush Prairie's mild, wet Southwest Washington climate and acidic soil suit blueberries well.

Brush Prairie

Majestic Farms grows u-pick blueberries on NE 182nd Avenue in Brush Prairie, in Clark County northeast of Vancouver. The mild, damp climate of southwest Washington suits the highbush blueberries picked here through midsummer. Fields generally open in July. Check ahead for open picking days and current berry conditions before heading out.

Portland

Greer Family Farm sits on NW 151st Street in the Felida and Salmon Creek area north of Vancouver, in Clark County. This edge of the metro still holds small farms among newer subdivisions, with berries and seasonal produce common on the remaining acreage. Nothing specific about the farm's crops or hours appeared online, so reach out directly before visiting.

Vancouver

Valley View Blueberries is a u-pick blueberry farm on NE 68th Street in Vancouver, Washington. Blueberries are one of southwest Washington's signature summer crops, generally ripening from July into August. The produce listing fits a straightforward seasonal berry operation; check locally for the year's opening date and picking conditions.

Portland

Portland

Portland

Held at 3508 S Moody Avenue in Portland's South Waterfront district, this winter market runs through the colder months when most outdoor markets pause. Growers bring storage vegetables, greens, mushrooms, eggs, meat, and baked goods to the riverside high-rise neighborhood along the Willamette. It keeps year-round access to Oregon farms for close-in Portland.