Produce Farms in Tennessee
6 produce farms listed across Tennessee. Fresh vegetables and fruit grown by local farmers. Directory updated July 2026.
Showing 6 farms in Tennessee. Click a pin for details.
Black Seeds Urban Farms
Memphis, TN
Black Seeds Urban Farms on North 4th Street in Memphis is a local food movement rooted in growing honest, non-toxic fruits and vegetables for Memphians with little or no access to sustainable foods.
Caney Fork Farms
Caney Fork Farms is a regenerative organic farm in middle Tennessee's heartland using carbon farming to grow healthy, affordable food that prioritizes people and planet. Organic vegetable farm shares, a regenerative meat CSA of grass-fed and pasture-raised meats, heritage turkeys, organic chestnuts, and prized honey reach members through Nashville-area pickups — a living laboratory measuring soil carbon along the way.
eat wright farm
Fayetteville, TN
Eat Wright Farm in Fayetteville, Tennessee is a growing family farm contributing to the Tennessee Valley food community with poultry, produce, and honey sold at local markets. The farm invites the community in — volunteer work days, "farmcycling" donated materials into farm projects, and a partnership with Heifer International supporting sustainable farming worldwide.
Herban Market
Franklin, TN
Herban Market in Franklin, Tennessee lives by "Eat Real, Be Real" — local produce and organic groceries alongside a breakfast-and-lunch cafe, health foods and supplements, an organic coffee bar, fresh juices and smoothies, an olive oil and balsamic tasting bar, and kombucha on draft.
Maypop Farmstead
Joelton, TN
Maypop Farmstead in Joelton is McCall's independently operated farm dedicated to mutual aid in the Nashville area — all food produced is redistributed through the city's community fridges, alongside the rescue, rehabilitation, and rehoming of animals from auction. Support the mission by booking a farm tour, goat hike, riding lesson, or movement class, joining the CSA, or donating.
Sequatchie Cove Farm
Sequatchie Cove Farm is a diversified family farm in southeast Tennessee, dedicated to regenerative agriculture since 1998 — four generations working side by side raising grass-fed beef, Katahdin lamb, forested heritage pork, pastured chicken and eggs, organic produce, and shiitakes. The Saturday Farm Trading Post, Chattanooga's Main Street Farmers Market, 26 regional egg retailers, and the on-site Cumberland Folk School (traditional crafts and farming classes) connect the cove to its community.
Our directory is built from many public sources across the internet and from farmers themselves. We work hard to keep listings accurate, but not every farm has confirmed its information with us. Farms marked ✓ Verified manage their own listing and have confirmed their details. Own a farm? Verify your listing →
Frequently Asked Questions
How many produce farms are in Tennessee?
US Farm Trail lists 6 produce farms in Tennessee, with listings around Memphis, Fayetteville, Franklin. The directory is updated as farms are added and verified.
How do I find a produce farm near me in Tennessee?
Use the map above to find produce farms closest to you, or browse the list — every listing includes location, description, and contact details so you can call or visit.
Do these farms sell directly to the public?
Yes — every farm on US Farm Trail sells direct to consumers. Check each farm's page for hours, seasonal availability, and how to buy before you visit.