Farms Near Coupeville, WA

Coupeville

Fostering a thriving local food system by expanding market opportunities for farmers, producers, and artisans, enhancing access for consumers, and celebrating the abundance of Whidbey Island agriculture.

Coupeville

3 Sisters Market on Whidbey Island has offered the best selection of local products since 2013, born from demand for the family's all-natural grass-fed beef, pork, lamb, chicken, and eggs to be available year-round. The Coupeville market is open every day, 9 to 6, stocking the family's meats alongside other local goods.

Coupeville

Western Sun Lavender Farm in Coupeville on Whidbey Island offers u-cut lavender and flowers with Olympic Mountain views — specializing in fresh and dried bundles, buds, and essential oil, sold wholesale to the Lavender Wind store in town. Summer visitors (Wednesday through Sunday, from mid-June) can walk the meditative labyrinth, picnic, and join educational farm walks.

Coupeville

Bell's Farm has farmed West Beach Road in Coupeville since 1946 — healthy soil, healthy plants, healthy animals, through a regenerative system where livestock fertilize and turn the ground without synthetic chemicals. The Honesty Stand sells lamb, beef, and pork cuts plus flowers and u-pick blooms in season, with whole and partial animals, sausages and brats, Ancient White Park cattle for sale, and Gandalf the miniature donkey on greeting duty.

Coupeville

Bart and Brooke Crowder discovered the beautiful farmland that is now 1902 Ranch, wanting to respect the history of the property and contribute to their community in meaningful ways while raising four grounded, hard-working kids. The 70-acre property was first farmed in 1902, inspiring the ranch's name, and is part of a land easement protected by the state of Washington. The land's lush greenery and ocean views make it a magical place the Crowders want to share with locals and visitors alike. Wh

Coupeville

Coupeville

Lavender Wind sells handcrafted soaps, lotions, essential oils, culinary items, and candles made from Whidbey Island-grown lavender. Its shop and cafe sit in downtown Coupeville at 15 NW Coveland Street, with indoor and outdoor seating, fresh-baked goods, and local beer, wine, and cider. The Darst Road address on this listing is the farm's field site outside town. Open daily, roughly 10 to 5.

Oak Harbor

Beach View is a third-generation pastured livestock farm on Whidbey Island near Oak Harbor, selling meat and eggs from cattle, pigs, chickens, sheep, and turkeys raised on grass. The family farms regeneratively and welcomes visitors for farm tours. You can buy beef, pork, poultry, and eggs directly from the farm on Wieldraayer Road.

PORT TOWNSEND

Port Townsend

Jefferson County Farmers Markets runs three markets on the Olympic Peninsula, anchored by the Port Townsend Saturday Market, which started with a handful of vendors in a downtown parking lot in 1992 and now draws as many as 90. The Saturday market runs from April through mid-December, 9am to 2pm, joined by a Wednesday afternoon market and the Sunday Chimacum Market. Expect seasonal produce, pasture-raised meat, hard cider, honey, cheese, and bread. SNAP and FMNP benefits accepted.

Oak Harbor

Port Townsend

A farm and cannery near Port Townsend, on the Quimper Peninsula in Jefferson County. Alongside growing produce, it puts up canned and preserved goods, pairing a working farm with a small cannery. It runs a CSA for local members through the season.

Oak Harbor

Dugualla Bay Farms lies along State Route 20 near Oak Harbor, on the reclaimed tideflats of north Whidbey Island. Dugualla Bay's diked farmland grows vegetables and grain behind the seawall. The listing marks it for agritourism; confirm current activities with the farm.

Greenbank

Greenbank

Greenbank

Oak Harbor

Hunter's Moon Farm is on Bunch Lane in Oak Harbor, on Whidbey Island in Puget Sound. Whidbey's mild maritime climate supports small mixed farms growing vegetables, flowers, and berries, many selling at island markets and farm stands. This farm's specific crops and hours aren't listed online. Contact it directly to learn what it grows and when it's open.

Oak Harbor

A farm-stay bed and breakfast on Happy Valley Road near Oak Harbor, on Whidbey Island in Island County. Guests stay on rural acreage a short drive from the island's beaches, Deception Pass, and Coupeville. Room and rate details aren't posted in this listing.

Oak Harbor

Wildwood Farm sits on Happy Valley Road outside Oak Harbor, on Whidbey Island in Island County. The directory lists it as an agritourism farm. Whidbey's mild maritime climate supports vegetables, berries, and small livestock across the island's farms. Specific crops and visitor details for Wildwood weren't posted online, so reach out before planning a stop.

Oak Harbor

Camano

Oak Harbor

Bonnie's Blueberries grows blueberries on Jones Road outside Oak Harbor, on Whidbey Island in Puget Sound. Island berry farms like this ripen through July and August, when u-pick and fresh-picked pints come into season. Public details on hours and pricing are thin, so calling ahead during summer is the surest way to catch the picking.

Nordland

If you’re going to pull a dollar out of your wallet, you want it to make a difference. You want something nutritious and delicious to share around the family table, but nutritious and delicious isn’t enough. You want food that aligns with your values. Food that's Ethical Clean Sustainable So do we We know how you feel, because we’ve been there... ...wanting to feed our family the best possible food but frustrated and confused by meaningless food labels and trusting none of them.

Camano Island

The Open Gate Farm is on Russell Road on Camano Island, Island County. Listed as an agritourism farm, it shares the island's mild growing conditions with small vegetable, flower, and livestock operations. A website for the farm wasn't reachable, so contact the owners directly to confirm what they grow and whether they welcome visitors.

Finnriver Farm & Cidery presses award-winning hard ciders and fruit wines from a 50-acre certified-organic farm and orchard in the Chimacum Valley, just south of Port Townsend. The Cider Garden pairs the ciders with a seasonal kitchen menu, guest food vendors, and live music Friday through Sunday. The farm and orchard are certified organic and Salmon-Safe, and the cidery is a Certified B Corporation. Find it at 124 Center Road, open most days into the evening.

The Glendale Farm sits in the Chimacum valley on the Olympic Peninsula, growing organic produce without hazardous pesticides or herbicides across a mix of orchards, grasslands, wetland, and mature forest. The land is protected under Washington's Wildlife and Recreation Program. Beyond vegetables, the farm runs guided tours of its trails, orchards, and farmstead, opens a u-pick pumpkin patch and corn maze in fall, and offers camping and horse trails on site.

Port Townsend

Chimacum

A small farm in the Chimacum Valley, one of the Olympic Peninsula's best-known farming pockets in Jefferson County near Port Townsend. Chimacum's growers are known for market vegetables, pasture livestock, and direct farm sales. Solstice Farm works land off Beaver Valley Road; specifics aren't posted online.

La Conner

Swanson's Farm lists a South Third Street address in La Conner, the waterside town at the center of Skagit Valley tulip country. Skagit County grows tulips, daffodils, potatoes, and vegetables across the delta flats around town. Nothing specific about this farm's crops or hours surfaced online, so reach out directly to find out what they sell and when.

Chimacum

Chimacum

It all started in 1945, when Norris and Laura Short purchased the original farm property and Valley View Farm was born. They operated a small dairy farm and raised 9 children, all of whom did daily chores on the farm and graduated from Chimacum High School. Many of the children went on to receive advanced degrees and moved away from the area (farm life, with it’s unknowns and constant chores, isn’t a life for everyone). In 1970, Roger (the second to eldest son) purchased 88 cows in the diary her

La Conner Gardens has grown organic vegetables, flowers, and gourmet garlic since 2002 on 18 acres at 17389 Hulbert Rd near Mount Vernon in Skagit Valley. Garlic is the specialty: Inchelium Red, Chesnok Red, Romanian Red, and Elephant, sold for cooking or planting from August through December. Two unheated hoop houses stretch the season for heirloom tomatoes, beans, and peppers. A roadside stand sells fresh-picked produce and flowers March into winter.

Anacortes

Black Rock Seafood on Stevenson Road in Anacortes, Washington is founded on fresh — "if it's not frozen, it never was" — famous for jumbo cooked Dungeness crab and racks o' crab, open seven days a week serving the Anacortes and Whidbey area.

Anacortes

Walking into the Anacortes Farmers Market is like going back in time. A simpler place in time. A place where the people from a community come together each week. A place where you can purchase a wide variety of vegetables and fruit direct from the farmers themselves. There are local artisans of many specialties including fabric knitting, canvas, weaving, wood working, bowl turning, knife makers, bee keepers and the list goes on and on.

Anacortes

We are a small, family farm that prides itself on producing conscientiously raised, grass-fed and pastured, chemical-free meats. Located in the fertile Skagit Valley we practice sustainable agriculture techniques. Although we are not certified organic, we do not give our animals growth hormones or unnecessary antibiotics. We strive to raise our animals in a stress free environment, giving them room to roam, pasture to graze, and plenty of fresh air and sunshine. Please take a look at what we hav

Langley

A volunteer-run, nonprofit market on 11-plus acres at 2812 Thompson Road in Langley, along SR 525 between Freeland and Bayview. Open Sundays from 11 a.m. to 3 p.m., May through October. Vendors sell fresh fruit and vegetables, raw honey, plant starts, flowers, body care, crafts, and prepared food, with hot breakfast and lunch from the kitchen. Parking, restrooms, a play area, and live music round it out.

Pioneer Produce Pumpkin Patch lists a State Route 532 address, the highway that links Stanwood to Camano Island in the north Puget Sound. Fall pumpkin patches are a tradition along this stretch, with produce stands running through the harvest. Without a confirmed street number or website, exact location and this year's dates can't be verified, so contact the farm directly before visiting.

Stanwood

Silvana Meats of Washington is a full-service company offering specialty and fresh meats cut to your specifications while you wait. For more than 25 years, our shop continues to carry a wide variety of specialty meats, as well as a full selection of retail cuts.

Stanwood

Jim and his father Marvin Anderson started buying and raising Limousin beef in the early 80's. Marvin, by trade, was a meat cutter for Thrifty Foods in Arlington for many years. He fell in love with the Limousin breed after going to a butchers' conference in Canada where the breed was first introduced from France. Marvin, at 89 years of age is, still hauling cattle for farmers and ranchers all over Snohomish/Whatcom county. Jim was born and raised in Stanwood and started with livestock at an ear

Stanwood

Rainbow chicken eggs, duck eggs, and occasionally other items from March-September every year.

Langley

Whidbey Island's largest farmers market, with 60-plus vendors gathering Saturdays from 10am to 2pm, April through October, at 5642 Bayview Road just off Highway 525 near Langley. Local farmers, growers, and food makers have run it since 2000, selling produce, hot food, baked goods, and handmade crafts alongside live music. The site sits a short drive from the Clinton ferry, an easy stop for island visitors.

Mt Vernon

Stanwood

This Schuh Farms location sits on State Route 532 in Stanwood, west of I-5 toward Camano Island, a second stand for the Skagit-based grower. It carries the same seasonal produce — berries and vegetables in summer, pumpkins and winter squash in fall — drawn from the surrounding farmland. The Stanwood stop catches traffic heading to Camano Island's beaches. Open through the growing season.

Mount Vernon

Tulip Town blankets six acres of the Skagit Valley near Mount Vernon with more than 55 tulip varieties each spring, a centerpiece of the Skagit Valley Tulip Festival through April. Founded in 1984 by Dutch immigrants, it runs vintage trolley rides through the fields, a beer and wine garden, and an indoor barn with shops. Leashed dogs are welcome. Bloom timing shifts with the weather each year.

Port Townsend

Compass Rose Farms works land on West Uncas Road between Port Townsend and Discovery Bay, on the Olympic Peninsula's Quimper coast. Jefferson County's small farms here raise vegetables, flowers, and livestock in the rain-shadow climate east of the Olympics. Public information on this farm's stand and hours is limited.

Mount Vernon

Tulip Valley Farms runs the only u-pick tulip and daffodil fields in the Skagit Valley, on Bradshaw Road near Mount Vernon. The daffodil bloom opens in March and tulips follow through April, with walkable rows, free parking, and evening Night Bloom events. Micro-mini Highland cows share the grounds, and the farm sells bulbs and its own children's book. June's Dig Day lets visitors take bulbs home.

Lopez Island

Our highly selective breeding program has enabled us to create an outstanding Wagyu herd. We run a closed herd (no buying market steers and finishing them). We know every animal personally and are very selective in our breeding practices. We operate using a "zero stress" management style, which supports the land, wildlife, and our cattle. Our cattle are raised without hormones or antibiotics. We produce all of our own hay from fields that are free of herbicides and chemical fertilizers. We harve

Stanwood

A farm on 300th Street NW near Stanwood, in the flat Stillaguamish delta farmland of Snohomish County. The area supports berries, vegetables, dairy, and fall agritourism. Specific crops and events for this farm aren't confirmed online.

Del Fox Custom Meats has cut and cured meat since 1972, with shops in Stanwood and Bow serving Skagit and Snohomish counties. The butchers handle farm butchering, custom processing, smoking, and curing, plus wild game like deer and elk for local hunters. The counter sells ground beef, steaks, bacon, and specialty cuts, and staff will process an order to a customer's specs. The Stanwood shop sits at 7229 300th St NW.

Mount Vernon

TJ Farm lists an address on Ovenell Road west of Mount Vernon, on the flat delta ground of the Skagit Valley. This stretch of Skagit County grows tulips, potatoes, spinach seed, and berries, with dairies scattered between the fields. Nothing specific about the farm's crops or visiting hours surfaced online, so reach out directly before planning a stop.

Lopez Island

Midnight's Farm on Lopez Island raises grass-fed and grass-finished Murray Gray cross cattle and grows market-garden vegetables like salad mix, kale, chard, and garlic. The farm sells beef, produce, compost, and wood chips at an on-site stand and runs a greenwaste drop-off. It leans on regenerative methods including cover cropping, composting, and pasture rotation, and hosts yoga in a studio on the property.

Mount Vernon

Riversong Farm is on Donnelly Road in Mount Vernon, in the Skagit Valley — one of Washington's richest farming districts, known for tulips, berries and vegetable crops. The farm's own crops and visiting details weren't documented online at the time of writing. Contact them directly to learn what they grow and when their stand or fields open.

Mount Vernon

Walser Farms is listed on Penn Road in the Skagit Valley near Mount Vernon, some of Washington's most productive farmland for vegetables, berries, and flower bulbs. The directory files it as an agritourism farm. Specific crops and visiting details weren't confirmed online for this location, so contact the farm before stopping in.

A summer market held at Dragonfly Farms Nursery, 34881 Hansville Road NE in Kingston, on the North Kitsap Peninsula. The nursery is known for unusual seed-grown perennials plus agaves, cacti, coneflowers, grasses, and bamboo, and its market days pair those plants with local vendors and food. Owner Heidi Kaster runs it with a deep, offbeat plant selection that draws gardeners from around Puget Sound.

kingston

Mount Vernon

Jarmin's 5-M Orchard grows tree fruit on Donnelly Road in the Skagit Valley near Mount Vernon. The maritime climate and deep delta soil north of Seattle suit apples and other orchard crops common to the area. Little about the orchard's varieties or u-pick hours is posted online, so calling ahead is the surest way to catch the season.

Barn Owl Bakery grows its own heritage and landrace grains on Lopez Island, then mills them and bakes organic, naturally leavened bread by hand in a wood-fired oven. The bakery and farmstand share the historic Grayling Gallery on Grayling Lane, open Thursday through Saturday. Their loaves stock Blossom Grocery, the Southend General Store, and the San Juan and Orcas co-ops year-round, with a fuller spread of bread and pastries at the Lopez Island Farmers Market in summer.

Cairnspring Mills stone-mills fresh flour in Burlington from grain grown mostly within 15 miles in the Skagit Valley, about 70% of what they run. Founded in 2016 by a group of Skagit farmers, bakers, and local business leaders, the mill tests every wheat varietal for flavor and buys direct from growers focused on soil health. Its identity-preserved flours reach bakeries and restaurants across the country plus grocery shelves around the Northwest. Saturday local pickup runs 10 to 1.

MOUNT VERNON